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Cashier/Cook Evenings

PublishedPublished: 6/14/2022
Retail

Job Description

Job Description

  • Qualifications
    • Prior Restaurant experience preferred but not required
    • Reliable and punctual
    • Able to work evenings and late nights
    • Ability to stand for extended periods and lift up to 30 pounds
  • Benefits
    • Competitive hourly pay
    • Flexible scheduling
    • Free Meal
    • Opportunities for advancement
    • Supportive team environment
    • Pay: $11.00 - $15.00 per hour
  • Responsibilities
    • Greet customers and provide excellent service
    • Prepare fresh food according to company standards
    • Maintain a clean and organized work area
    • Follow food safety and sanitation procedures
    • Work efficiently in a fast-paced team environment



#hc257100

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