Job Description
Job Description
Meat processing company located in Vernon is hiring for meat cutters, trimmers & butchers for their 2nd shift.
- Monday - Friday
- 10am start time
- Must be available to work overtime & weekends as needed
Responsibilities:
- Meat cutting, trimming, butchery
- Meat packing
- Keeping work area clean
Requirements:
- Must have warehouse experience (Food a Plus)
- Knowledgeable in various cuts of meat (beef, pork, chicken)
- Must be able to lift up to 50Lbs.
- Must be open to work in Cold environment 35 degrees
- Must be able to Stand for up to 10-12 hrs.
- Must be able to work Overtime.
- Must be able to work around raw meat.