Host - Event Coordinator

Job Description

Job Description

Restaurant Host and Administrative Lead

West End Kitchen and Bar is in need of a Host-Hostess. In this position, you will stay near the front of the restaurant, greeting and seating customers as they arrive. You may also list our specials for the patrons to consider while they wait for a waiter. You answer phones and enter reservations into our reservation management software.

Part of the expanded position would go into managing emails and calls for large groups and parties in the restaurant. Our ideal applicant has hospitality or food service experience, whether as a food server or in a bussing position. However, we will work with any candidate who has the right demeanor and work ethic for the position.

Compensation:

$15 - $25 hourly

Responsibilities:

• Greet and seat customers as they arrive
• List any specials for the night
• Answer phones and take reservations
• Maintain an even distribution of tables for each waiter
• Respond to emails and coordinate with management to help facilitate events
• Prep floor for opening
• Assist during private events
• Get to know VIP customers

Qualifications:

• Host/hostess experience (preferred)
• General restaurant or hospitality experience (preferred)
• Strong communication and organizational skills
• Stamina to stay on your feet for a full shift
• A positive and energetic demeanor
• Great phone skills
• The ability to manage our reservation system

About Company

West End Kitchen and Bar is an upscale neighborhood bar with great food and cocktails to serve the loyal guests in the area. We aim for the highest level of service and the most enjoyable environment in Michigan, and are always looking to grow from within