Job Description
Job Description
Busser
575 Bistro | Fairbanks, Alaska
Hourly, Non-Exempt
Join the opening team at 575 Bistro! We’re looking for a Busser to help guests feel welcome, keep tables ready, and support our servers and hosts during service.
Employment will begin no earlier than December 1st. The restaurant is scheduled to open December 16th. This position reports to the Restaurant Manager.
What You’ll Do
- Greet guests as they’re seated, bring bread, butter, and water, and provide refills as needed.
- Remove used tableware between courses and bring fresh tableware for the next course.
- Clear, clean, and reset tables between seatings. Keep chairs, booths, and nearby floors clean.
- Bring used dishes, glassware, and silverware to the dish room and sort them in the designated area.
- Respond to guest requests and pass them along to the server as needed.
- Coordinate with servers and hosts so tables are ready for the next guests.
- Help deliver food, especially during busy periods and when serving large parties.
- Thank guests as they leave and help with other duties as assigned.
What You’ll Bring
- Ability to communicate with guests and coworkers.
- Ability to follow restaurant procedures and maintain a safe work environment.
- Ability to complete required food safety training.
Apply today to join the opening team at 575 Bistro.
JL Hospitality Management, LLC is an equal opportunity employer.