Job Description
General Manager – $120,000 + Bonus – NYC, NY
We’re looking for a highly detail oriented General Manager to lead the opening of a Michelin concept in NYC upscale restaurant. This is a hands-on leadership role for an experienced leader with strong financial acumen, people management skills, and ensuring exceptional guest experiences.
General Manager Responsibilities:
- Oversee all restaurant operations, ensuring consistency, profitability, and efficiency
- Deliver superior guest service and create strategies to build guest loyalty
- Plan and implement marketing initiatives and represent the restaurant at local events
- Manage P&L, forecasting, payroll, and inventory with strong attention to cost control
- Hire, train, and mentor staff, fostering a positive and productive work environment
Requirements:
- Extensive years of experience in a senior restaurant leadership role
- Have worked at a Michelin restaurant, or similar calibre before.
- NYC Hospitality EXPERT - knows the scene and fully emersed in the industry
- Proven record in driving revenue, profitability, and guest satisfaction
- Strong financial management skills with payroll and P&L experience
- Experience in marketing, event planning, and community engagement
Due to the volume of applications, we may not be able to provide feedback to all applicants. If you haven’t heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out!