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Kitchen Manager

PublishedPublished: 6/14/2022

Job Description

Job DescriptionKitchen Manager - Full Time

Brett Hull's Junction House | 1311 Lodora Dr

Join our vibrant team at Brett Hull's Junction House as a Kitchen Manager! In this role, you will oversee the daily kitchen operations in a fast-paced, full-service restaurant environment. If you have a passion for culinary excellence and team leadership, this is an exciting opportunity to contribute to a beloved sports bar while ensuring top-notch service and quality.

Key Responsibilities

  • Kitchen Operations: Assist the general manager and head chef in managing all back-of-house operations.
  • Staff Management: Supervise and manage kitchen staff to ensure a cohesive and efficient team.
  • Daily Operations: Oversee daily operations to maintain high standards of food quality and service.
  • Cost Management: Manage kitchen maintenance and control the cost of goods to optimize profitability.

Requirements

  • Previous experience in a kitchen management role or similar position in a fast-paced kitchen.
  • Strong leadership and team management skills.
  • Ability to maintain quality and efficiency under pressure.
  • Knowledge of food safety regulations and best practices.

Schedule

This is a full-time position with a flexible schedule that may include evenings and weekends.

Why You'll Love Working Here

  • Competitive pay with benefits.
  • Dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • Be part of a passionate team in a well-loved local sports bar.

Join the Team

If you are ready to advance your career in the culinary world and lead a talented kitchen staff, we encourage you to apply today!

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