Job Description
Job DescriptionBenefits:
- Competitive salary
- Employee discounts
- Health insurance
- Opportunity for advancement
- Training & development
- Vision insurance
- Wellness resources
Job Summary:
We are seeking a polished, professional, and service-oriented Cashier to join our team at an upscale bakery and restaurant. This hybrid role is ideal for someone who thrives in a fast-paced, detail-focused environment and is passionate about hospitality, high-quality food, and expertly crafted beverages.
You will be responsible for warmly welcoming guests, preparing specialty coffee and beverages, managing to-go orders, and ensuring a seamless front-of-house experience that aligns with our premium brand.
Key Responsibilities:
Guest Experience & Cashiering:
- Greet all guests with warmth, efficiency, and professionalism.
- Accurately take orders for dine-in, take-out, and pickup.
- Handle all POS transactions, cash handling, and receipts with precision.
- Maintain knowledge of menu offerings, daily specials, and ingredient details.
- Upsell premium products and provide recommendations tailored to guest preferences.
Barista Duties:
- Prepare and serve espresso-based drinks, teas, and signature beverages with consistent quality.
- Operate professional-grade espresso machines and brewing equipment.
- Monitor inventory of coffee and barista supplies and restock as needed.
- Follow strict hygiene, safety, and presentation standards.
To-Go Specialist:
- Coordinate and package to-go orders with accuracy and attention to presentation.
- Ensure that all take-out items are complete, correctly labeled, and ready for prompt pickup or delivery.
- Communicate effectively with the kitchen and pastry teams regarding order timing and modifications.
- Manage third-party delivery app orders (e.g., Uber Eats, DoorDash) and ensure timely dispatch.
Qualifications:
- Minimum 12 years of experience in a fast-paced caf, bakery, or upscale food service setting.
- Strong knowledge of specialty coffee preparation and POS systems.
- Impeccable communication, time management, and multitasking skills.
- Exceptional attention to detail and commitment to cleanliness and presentation.
- Ability to stand for extended periods and lift up to 30 lbs.
- Professional demeanor, with a genuine passion for guest service and hospitality.
- Flexible availability including mornings/evenings, weekends, and holidays.