Job Description
Job Description
At-a-Glance:
Are you ready to build your career by joining an international food and beverage company. If so, our client is hiring an Inventory Clerk.
Position Type:
- Contract
- Onsite
Required
- Required Qualifications Education
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- High School Diploma or GED equivalent required.
- Skills & Abilities
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- Computer literate with the ability to learn inventory management systems.
- Strong attention to detail and accuracy.
- Ability to perform physical cycle counts and inventory audits.
- Ability to manage multiple tasks and prioritize work effectively.
- Strong verbal and written communication skills.
- Ability to work well independently and as part of a team.
- Dependable, organized, and self-motivated.
- Work Schedule
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- Monday through Friday 7:30 AM to 4:00 PM
- Physical Requirements
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- Ability to stand, walk, bend, and reach throughout the workday.
- Ability to lift and move inventory items as needed.
- Ability to perform physical inventory counts in warehouse and stockroom environments
Responsibilities:
- Inventory Clerk to support maintenance operations team.
- Responsible for conducting cycle counts of parts inventory, stocking and organizing parts, maintaining inventory accuracy, and assisting with various tasks as assigned by Maintenance Management.
- Need to be organized, computer literate, and able to work effectively in a fast-paced team environment.
- Perform daily, weekly, and monthly cycle counts of parts inventory.
- Stock, organize, and maintain inventory in designated storage locations.
- Investigate and report inventory discrepancies.
- Assist with receiving, handling, and storing inventory items.
- Perform additional duties and special projects as assigned by Maintenance Management.