Senior Quality Assurance Specialist (Food)

Job Description

About Atrium:
What you do matters. As a people-centric organization, we foster an environment of collaboration, high performance, and innovation where your talents are valued, and your achievements are celebrated. Join us and become part of an inclusive team.

Client Overview:
Our client is a leading consumer packaged goods (CPG) manufacturer dedicated to delivering high-quality and safe food products. They are looking to add a Senior Quality Assurance Specialist (Food) to their team.

Salary/Hourly Rate:
$33/hr - $36/hr - Commensurate with experience

Position Overview:
The Senior Quality Assurance Specialist (Food) will oversee supplier quality and food safety processes for raw and packaging materials at the manufacturing site.

Responsibilities of the Senior Quality Assurance Specialist (Food):

• Manage incoming materials quality management process at the site.
• Review, approve, and maintain quality documentation.
• Support site audits and other regulatory inspections.
• Engage with suppliers to ensure ingredient and packaging documentation remains current.
• Manage the quality and food safety aspects of the supplier onboarding process in collaboration with Supplier Quality.
• Support the QA Manager in raw and packaging material disposition and risk assessments.
• Monitor, track, and document supplier non-conformance events.
• Perform supplier quality and food safety audits and assist with annual supplier risk assessments.
• Review and approve ingredient specifications, incoming materials, and finished product positive release.

Required Experience/Skills of the Senior Quality Assurance Specialist (Food):

• Minimum 3 years of experience in food manufacturing.
• Familiarity with quality and food safety processes.
• Proven ability to resolve complex problems effectively.
• Strong relationship-building and influencing skills.

Preferred Experience/Skills of the Senior Quality Assurance Specialist (Food):

• Hands-on quality experience in the food and beverage industry.
• Familiar with quality and food safety processes.
• Possesses a willingness to learn and grow.

Education Requirements:

• Bachelor's degree in Biological Sciences, Food Science, Food Technology, Engineering, or a related discipline required.

Benefits:

• Atrium Care Package available, upon eligibility (including healthcare plans, discount programs, and paid time off).

By applying to this job, you agree to receive calls, AI-generated calls, text messages, and/or emails from Atrium and its affiliates, and contracted partners. Frequency varies for text messages. Message and data rates may apply. Carriers are not liable for delayed or undelivered messages. You can reply STOP to opt out on any message you receive. For more details, please review our Terms of Use and Privacy Policy .

As a woman-owned firm, we value diversity. We are an equal opportunity and affirmative action employer and will consider all applications without regard to race, sex (including gender, pregnancy, sexual orientation and gender identity), age, color, religion or creed, national origin or ancestry, veteran status, disability (physical or mental), genetic information, citizenship or any other characteristic protected by law. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Candidates who apply for roles through the Atrium website will be added to our candidate pool and may be considered for additional roles of a similar title. Please contact us to request an accommodation.
EOE/M/F/D/V/SO

Position ID: 158385