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KITCHEN LEAD

PublishedPublished: 6/14/2022

Job Description

Job Description

Kitchen Lead — Night Shift | $20–$22/hour
Sloopy's Diner — Columbus, OH (on the Ohio State campus)

Sloopy's Diner is hiring an experienced Kitchen Lead for our night shift. This is a hands-on cooking position for someone who can run a station and hold the line through close.

We're an independently operated restaurant located on the Ohio State campus — not affiliated with or employed by the university. Expect steady volume through dinner and late nights.

Schedule: 3:00 PM – 10:30 PM. Nights and weekends required. Full-time hours with a consistent weekly schedule.

Pay: $20.00–$22.00/hour based on experience.

Responsibilities

  • Run the kitchen from the dinner rush through close
  • Cook on grill, flat top, and fryer
  • Keep ticket times tight without losing quality
  • Direct the night crew through the rush
  • Handle prep, stocking, and setup for the next shift
  • Maintain food safety, temperature, and cleanliness standards
  • Close and break down the kitchen each night

Requirements

  • Previous kitchen experience — able to work a station without training
  • Comfortable running multiple tickets during a rush
  • Dependable attendance and punctuality
  • Willing to help with prep or dish as the shift requires
  • Food handler's card, or willing to obtain one

What we offer

  • Consistent hours and a set schedule
  • Shift meals
  • Real say in how the night shift runs
  • Opportunity to grow as the company opens additional locations

Sloopy's Diner is an equal opportunity employer.


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