COOK for a Nursing Home
Job Description
Job Description
NOW HIRING: COOK
Aster Creek Nursing and Rehabilitation Center
524 Wardell Rd Tinton Falls, NJ 07753
At Aster Creek Nursing and Rehabilitation Center, our new management team is putting staff first with higher pay rates, improved staffing ratios, and a genuinely supportive culture.
NOW HIRING: COOK
Shifts Available:
6AM-2PM
11AM-7PM
Every other weekend is required.
Key Responsibilities:
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Prepare meals and follow establishment recipes in accordance with prescribed dietary plans and resident preferences.
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Ensure proper food handling, preparation, and storage standards comply with safety and sanitation guidelines.
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Assist in setting up dining trays and plating meals to ensure appealing presentation and accurate portion sizes.
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Maintain a clean, organized, and safe kitchen environment, including equipment sanitization.
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Collaborate with the dietary team and clinical staff to accommodate special dietary needs and restrictions.
Qualifications:
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ServSafe certification required.
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Previous commercial cooking, batch cooking, or culinary experience (experience in long-term care or healthcare settings is a plus).
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Knowledge of food safety, food handling procedures, and sanitation standards.
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A strong work ethic, team spirit, and a passionate, resident-centered attitude.
At Aster Creek Nursing and Rehab, we believe that dedicated care builds dignity, strength, and recovery. Every day, we empower our healthcare professionals to deliver clinical excellence, nurture genuine relationships, and restore quality of life for the seniors and rehabilitation patients in our care.
Aster Creek Nursing and Rehab is an Equal Opportunity Employer. We are committed to fostering an inclusive, respectful environment where every employee and resident thrives.