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Assistant Restaurant Manager

PublishedPublished: 6/14/2022

Job Description

Job DescriptionBenefits/Perks

  • Flexible Scheduling
  • Competitive Compensation

Job Summary
We are seeking an experienced, hands-on Assistant Restaurant Manager to join our team! As the Assistant Manager, you will be responsible for operational performance and well-being. You will lead staff, ensuring they reflect the restaurants high standards. The ideal candidate is a strong leader with experience managing a successful restaurant and retail market.


Duties and Responsibilities:

  • Develop short and long-term goals for the restaurant
  • Manage and schedule employees and conduct periodic performance reviews
  • Lead team in providing exceptional customer service
  • Adhere to all health and safety rules and regulations
  • Develop and coordinate marketing efforts and community events
  • Order supplies: food, produce, dry goods and paper goods
  • Manage monthly inventory

Qualifications:

  • Previous restaurant management experience
  • Familiarity with POS software
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
  • Strong communication and problem-solving skills


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