<h3>Job Description</h3>
Job Description
We are hiring immediately for a Pediatric Oncology&nbsp;RD
<ul>
<li>Location:&nbsp;University of Virginia Health System, Charlottesville, VA.
<ul>
<li>Note: online applications accepted&nbsp;only.</li>
</ul>
</li>
<li>Schedule:&nbsp; Monday - Friday / Occasional Weekends</li>
</ul>
Morrison Healthcare&nbsp;is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email&nbsp;<a href="mailto:MyReferral@compass-usa.com" target="_blank">MyReferral@compass-usa.com</a>.&nbsp;
Job Summary
Join a talented group of more than 75 dietitians at the University of Virginia Health System in beautiful Charlottesville, Virginia. At this level one trauma center, dietitians play an integral role on multidisciplinary teams in many specialty areas, both in the 675 bed inpatient setting, as well as in over 35 outpatient clinics. RDs participate in research and quality improvement projects, host dietetic interns, and are supported in pursuing leadership and community service experiences. Continuing education opportunities are plentiful from within the accomplished nutrition team and from the health system which values ongoing training and education. &nbsp; Interested in a career in Pediatric Nutrition? &nbsp;Want to connect with pediatric RDs to learn, feel supported, and grow together? Desire an interdisciplinary team that values Registered Dietitian Nutritionists as the go-to person for clinical nutrition needs? &nbsp;If so, we have a role for you. &nbsp;At the University of Virginia Health, we boast a team of 18 talented pediatric RDs, who are eager to support and train a new teammate who is passionate about pediatrics. &nbsp;Our RDNs are a fundamental part of our NICU, PICU, pediatric inpatient and over 15 pediatric outpatient clinics. &nbsp;We strive to learn, teach and mentor, and our collaboration with physicians, NPs, SLPs pharmacists, social workers, RN care coordinators and many others helps to make our work patient-centered, progressive, and rewarding. &nbsp;If you're looking for a place to start a fulfilling career or advance your current career in more specialized practice, we'd love to hear from you. This pediatric RD will be skilled in providing nutrition assessment and medical nutrition therapy to the pediatric oncology patient, and will communicate with appropriate provider teams regarding intervention, education and follow up of patients. This full time &nbsp;position will join our inpatient and outpatient pediatric nutrition team, caring for oncology patients during admission and through clinic follow up. &nbsp;This role involves nutrition support. Obtaining CNSC (Certified Nutrition Support Clinician), CSP (Certified Specialist in Pediatric Nutrition) or similar certification is strongly recommended within two years of hire &nbsp;
Key Responsibilities:
<ul>
<li>Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population</li>
<li>Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies &amp; Procedures Manual</li>
<li>Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies</li>
<li>Trains and mentors patient services staff and interns as applicable</li>
<li>Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs</li>
</ul>
Qualifications:
<ul>
<li>Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)</li>
<li>Licensed by the State Dietetics Licensing/Credentialing Board, in states where required</li>
<li>One (1) year of hospital experience, preferred</li>
<li>Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record &amp; diet office systems, and nutrient analysis programming</li>
</ul>
Apply to Morrison Healthcare today!
Morrison Healthcare is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Morrison Healthcare are offered many fantastic benefits.&nbsp;
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/ AD</li>
<li>Disability Insurance</li>
<li>Retirement Plan</li>
<li>Flexible Time Off</li>
<li>Paid Parental Leave</li>
<li>Holiday Time Off (varies by site/state)</li>
<li>Personal Leave</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.&nbsp;For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Morrison Healthcare maintains a drug-free workplace.
Req ID:&nbsp;&nbsp;1438232
Morrison Healthcare&nbsp;
LAURA L PERRETT&nbsp;
[[req_classification]]&nbsp;

PEDIATRIC ONCOLOGY RD

<h3>Job Description</h3>
ALOIS Healthcare is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Elkhart, Indiana.
Job Description &amp; Requirements
<ul>
<li>Specialty: RDN - Registered Dietitian Nutritionist</li>
<li>Discipline: Allied Health Professional</li>
<li>Start Date: 10/27/2025</li>
<li>Duration: 13 weeks</li>
<li>40 hours per week</li>
<li>Shift: 8 hours, days</li>
<li>Employment Type: Travel</li>
</ul>
Dietitians and nutritionists counsel clients on nutrition issues and healthy eating habits. Dietitians and nutritionists are experts in the use of food and nutrition to promote health and manage disease. They plan and conduct food service or nutritional programs to help people lead healthy lives.
ALOIS Healthcare Job ID #17231321. Pay package is based on 8 hour shifts and 40.0 hours per week (subject to confirmation) with tax-free stipend amount to be determined. Posted job title: Registered Dietician Acute
About ALOIS Healthcare
Why ALOIS Healthcare?
ALOIS means “brave warrior” and that’s what you are- Warrior in Scrubs! Just as you advocate for your patients, we will advocate for you. The pay you deserve. The support you need. We’re in your corner for every battle – because you shouldn’t settle for anything less when it comes to your career.
We offer:
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Industry-leading pay
<ul>
<li>Generous cost of living and housing stipends</li>
</ul>
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Opportunities for referral, sign-on, and extension bonuses
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Weekly health insurance or health insurance Marketplace weekly bonus
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Continuing education credits
We’re proud to be recognized globally as a certified minority-owned staffing supplier.
At ALOIS Healthcare:
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Everyone Matters
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;We are Performance Driven
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;We are Open, Honest and Direct
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;We are Transparent
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;We are Inclusive
·&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;We Do the Right Thing
We care about you - and your success is our success.

Travel RDN - Registered Dietitian Nutritionist

<h3>Job Description</h3>
Job Description
Job Description:
 The program nutritionist provides nutrition services to WIC applicants and participants. Responsibilities include
. Provides nutrition care to high-risk women, infants and children under the supervision of the senior nutritionist, including all aspects of:
<ul>
<li> Anthropometric and hematological data collection.</li>
<li> Dietary assessment, nutritional risk assessment and food package prescription.</li>
<li> Nutrition and breastfeeding counseling and education.</li>
<li> Immunization assessment and data collection.</li>
<li> Documentation and data entry.</li>
<li> Referrals to other health and social services.</li>
<li> Follow-up nutrition education.</li>
</ul>
2. Participates in planning, development and evaluation of:
<ul>
<li>Educational materials and group nutrition education sessions.</li>
<li> Participant counseling and education strategies.</li>
<li> Nutrition in-services and outreach activities.</li>
<li> Nutrition policies.</li>
</ul>
3. Assists senior nutritionist in:
<ul>
<li> Training paraprofessional WIC staff, agency staff and health care providers and other community agencies on nutrition or WIC topics.</li>
<li> Administration of clinical and health care aspects of the program.</li>
<li> Conducting quality assurance activities.</li>
</ul>
4. Communicates with health care community on issues pertaining to participant needs
5. Provides nutrition care for low-risk applicants and participants as needed.
6. Performs other duties as needed, including:
<ul>
<li> Assisting in the training of CPA Is and IIs.</li>
<li> Providing back-up to secondary sites on an as needed basis.</li>
<li> Collaborating with healthcare providers and other social services agencies to increase quality of care and reduce duplication of services.</li>
</ul>
Qualifications:
1. Bachelor's degree in public health nutrition, nutrition, foods and nutrition, or nutrition education.
2. Master's degree in public health nutrition, nutrition, or food and nutrition, Registration with the 
Academy of Nutrition and Dietetics, or licensure with the Massachusetts Board of Registration of 
Dietitians and Nutritionists, desired.
3. One year's experience in clinical or community nutrition, preferred.
4. Demonstrated leadership and decision-making capabilities.
5. Good communications skills.
6. Bilingual skills desired
7. Sensitivity to the needs of the participant population.
8. Availability to work at multiple WIC sites and during program clinic hours as needed.
 
Reports to the Director of WIC
EOE
 Monday through Friday.

Nutritionist -WIC Program

<h3>Job Description</h3>
Job Description
 
Job title
Registered Dietician
Reports to
Medical Director 
Location: 
Mira Mesa: 10737 Camino Ruiz, San Diego, CA 92126
National City: 2743 Highland Avenue, National City, CA 91950
Status:
Exempt Part-Time (2-3 days a week)
 
 
 
 
Opsam Health Mission 
Building Healthier and Happier Communities Together 

Opsam Health is a federally qualified community health center that emerged over fifty years ago. The agency serves low-income families and individuals in the County of San Diego in two (2) strategic areas with a high-density population of Filipinos/Asians and other low-income, uninsured individuals — National City (Southern San Diego County) and Mira Mesa (North Central San Diego).
JOB PURPOSE 
Dietitians (and nutritionists) help plan and implement balanced, nutritional meal programs and promote healthy eating habits. The dietitian is educated and trained on how to prevent and minimize health issues caused or exacerbated by dietary deficiencies or malnutrition.
ESSENTIAL DUTIES AND RESPONSIBILITIES 
<ul>
<li>Plans, directs, and provides nutritional services, including counseling and educating patients and families.</li>
<li>Completing medical nutritional assessments for all patients seen by Dietitian</li>
<li>Ensuring documentation on all patients are in accordance with state and federal regulations</li>
</ul>
Quality Management:
<ul>
<li>Contribute to the success of the organization by participating in quality improvement activities.</li>
</ul>
Customer Relations:
<ul>
<li>Maintain professional working relationships with all levels of staff, clients, and the public.</li>
<li>Be a team player and cooperate in accomplishing department goals and objectives.</li>
</ul>
Safety:
<ul>
<li>Maintain current knowledge of policies and procedures as they relate to safe work practices.</li>
<li>Follow all safety procedures and report unsafe conditions.</li>
<li>Know the location of the nearest fire extinguisher and emergency exits.</li>
</ul>
 HIPAA/Compliance:
<ul>
<li>Maintain privacy of all patients, employees, and volunteer information and access such information only on a need-to-know basis for business purposes.</li>
<li>Comply with all regulations regarding corporate integrity and security obligations. Report unethical, fraudulent, or unlawful behavior or activity.</li>
</ul>
QUALIFICATIONS
<ul>
<li>Knowledge, Skills, and Abilities</li>
<li>Ability to develop and maintain positive interpersonal relationships with a variety of people</li>
<li>Demonstrates ability to exercise analytic ability. </li>
<li>Bilingual preferred</li>
<li>Complete many different duties, often changing from one task to another of a different nature without loss of efficiency or composure.</li>
<li>Education </li>
<li>Bachelor’s degree in nutrition or Dietetics</li>
<li>Annual Requirement,</li>
<li>Registered Dietitian through the Commission of Dietetic Registration</li>
<li>At least one year of experience in an outpatient clinic setting is preferred</li>
<li>Passionate about providing quality nutritional care to community health center patients</li>
</ul>
Job Description 
<ul>
<li>Evaluate patients referred by providers for nutrition assessment, counseling, and planning.</li>
<li>Designs and implements individualized nutrition care plans to Opsam Health patients</li>
<li>Educates patients and their family or caregivers regarding health and nutrition either on an individual or group setting.</li>
<li>Work with endocrinologists and diabetologist in implementing prediabetes and diabetes education programs</li>
<li>Develops meal plans as appropriate to meet members' lifestyles, socio-economic backgrounds, ages, cultures, diagnoses, and religious affiliations. </li>
<li>Work with physicians and other healthcare providers regarding patient and population-specific nutritional needs and concerns</li>
<li>Participates in multidisciplinary care teams and Quality Improvement meetings.</li>
<li>Provides culturally competent, evidence-based, and patient-centered nutrition screening, assessment, care planning, and education for patients needing appropriate nutrition intervention. </li>
<li>Other duties as assigned</li>
</ul>
Salary Range 
$34.00 - $50.00/hr based on experience.

Registered Dietician

<h3>Job Description</h3>
Job Description
Job Title: Dental Hygienist
Job Code: HYGIEN
Department: Dental
Division: Operations
Salary Level: Exempt 4
Reports to: Dental Hygiene Supervisor
Last Revised: September 2021
Primary Function
The purpose of this position is to serve as Dental Hygienist to provide dental hygiene services to the designated population. The purpose of the work is to perform the necessary dental hygiene treatment in an efficient and professional manner, meeting the diverse health and social needs of the patient population. The Dental Hygienist will perform all aspects of dental hygiene including dental prophylaxis on adult and pediatric patients as well as scaling/root planning on patients with periodontal disease in all stages. The Dental Hygienist shall work in conjunction with the Dentists to take quality x-rays and assist the Dentist with periodic, comprehensive and limited exams. The Dental Hygienist shall take accurate periodontal measurements on patients and record appropriately to facilitate proper diagnosis of patient’s periodontal conditions by the Dentist. The Dental Hygienist will document clinical observations and treatment as well as adhere to industry standards and ensure proper compliance with federal, local and state laws. Emphasis shall be placed on implementing a preventive dental health program to include oral health and hygiene education, dental screening and fluoride varnish application, providing preventive care, providing definitive treatment, and following treatment provided. The Dental Hygienist shall be expected to utilize the current data tracking system to track, recall, and evaluate services based on individual patient need and caries risk recalls in accordance with ADA, IHS and public health guidelines. The ideal Dental Hygienist for this position will have exceptional technical skills as well as the ability to connect with patients to provide caring treatment within the mission of the CIHA.
Duties and Responsibilities 
<ul>
<li>Under the general supervision of staff dentists, administers oral prophylactic and dental hygiene treatments to patients presenting with a variety of periodontal conditions including localized or generalized gingivitis and/or localized or generalized mild/moderate/severe periodontal disease. Dental hygiene treatments performed include dental prophylaxis and/or scaling/root planning as well as exposing x-rays when ordered by a Dentist and assisting with recording conditions and treatment recommendations during periodic and comprehensive exams by the Dentist.</li>
<li>Performs additional procedures such as: records medical and dental histories, reviews patient's dietary habits, administers caries prevention agents, desensitizes root surfaces, root planning, takes and pours impressions for study casts, removes sutures, and instructs the patients in home care therapy and proper diet as it relates to oral health.</li>
<li>Coordinates hygiene recalls based on low, moderate and high caries-risk patients in accordance with IHS and public health guidelines as well as the patient’s oral hygiene status.</li>
<li>Plans, coordinates, conducts and evaluates preventive oral health programs for various patient groups such as diabetic, prenatal, cancer, psychiatric, geriatric, alcoholic, and physically handicapped patients.</li>
<li>Develops and revises oral health instructional materials and education techniques for various levels of the mental and physical capabilities of each patient group.</li>
<li>Using resources available within CIHA and materials acquired from research, professional dental associations and schools of dental hygiene, develops and presents oral health lectures, demonstrations, and visual displays to patient groups, CIHA staff and clinic personnel.</li>
<li>Provides in-service training, as needed to dental and non-dental personnel within the clinic and for other hospital clinics.</li>
<li>Provides dental hygiene services in community based programs.</li>
<li>Develops procedural instructions to be used by dental hygienists, dental assistants, dental aids, dietitians and nutritionists, and the nursing staff in the delivery of oral health care to patients throughout the hospital and other CIHA properties.</li>
<li>Regularly attends clinic and dental staff meetings to make improvements in the oral hygiene program.</li>
<li>Develops, documents and implements dental hygiene policies and procedures.</li>
<li>Evaluates dental hygiene policies and procedures on a yearly regular basis and proposes revisions as needed. </li>
<li>Interprets dental hygiene program policies and procedures and applicable Medicaid and NC state dental hygiene laws and regulations for staff. </li>
<li>Ensure that all pertinent policies are being followed, including those relating to safety and infection control.</li>
<li>Responsible for dental hygiene Quality Assessment and strategic planning (long and short term).</li>
<li>Supports the mission, vision, strategic plan and goals of the Cherokee Indian Hospital Authority.</li>
<li>Management reserves the right to revise or change job duties and responsibilities as the business needs arise.</li>
</ul>
Education/Experience
<ul>
<li>Must be a graduate of an accredited dental hygiene program with a degree in dental hygiene.</li>
<li>Must have current license to practice dental hygiene in North Carolina.</li>
<li>The incumbent is required to obtain and maintain all certification and education requirements to annually renew their NC dental hygiene license.</li>
<li>Meeting qualification as a Public Health Hygienist in the state of NC will increase the value of this employee to the CIHA Dental clinic.</li>
<li>Experience in planning and implementing dental health programs preferred.</li>
<li>Must have three months experience to become proficient.</li>
</ul>
Job Knowledge
<ul>
<li>Knowledge of the dental hygiene sciences including the principles, practices, and procedures of dental hygiene to conduct and coordinate preventive dental health activities, perform specialized oral hygiene care, and develop instructional material and guidelines for standardizing the delivery of preventive care.</li>
<li>Knowledge of the clinic's medical and dental services, the characteristics and needs of the patient population, and the resources available in order to develop and carry out the preventive dentistry program.</li>
<li>Skill in planning and presenting dental hygiene lectures, demonstrations, and instruction using knowledge of dental hygiene sciences and practices including effective techniques of motivation and behavior change.</li>
<li>Knowledge of the methods and techniques in developing and disseminating dental health education information to the public.</li>
<li>Demonstrate oral and written communication skills.</li>
<li>Ability to utilize various computer programs.</li>
<li>Knowledge of OSHA, CDC, EPA and state regulations in order to insure safety for self and others.</li>
</ul>
Complexity of Duties
Deals with situations, which can be varied, complex or routine. Duties require planning, problem solving, resourcefulness, and analysis of circumstances. Must use judgment and initiative to maintain accuracy and complete task efficiently. Ingenuity and judgment arc required to review facts, plan work, deal with facts not easily evaluated, interpret results, draw conclusions and take or recommend action.
Supervision Received
Supervised by the Hygiene Supervisor. The dental hygienist will work under direct supervision of a dentist in providing care and indirect supervision of a dentist while performing preventive services (dental screening and fluoride varnish) for pre-school and elementary children and in the community.
Responsibility for Accuracy
Requires high degree of accuracy in reporting abnormalities to the patient’s primary Dentist and in the documentation of services provided. Undetected errors could have minimal results. Government regulations, compliance with grants, and third party payers require the submitting of accurate patient information to allow for appropriate reimbursement for patient visits. The submission of false or inaccurate information would place the agency at risk for fraudulent claims, resulting in loss of agency certification, and placing the hygienist’s professional license in jeopardy. Public health dental hygienist must maintain all OSHA, CDC, EPA and state regulations while performing services. Guidelines pertaining to most intra-oral procedures are fairly specific. Written guidelines of the HIS Oral Health Program Guide, HIS Clinical Specialties in Dentistry guide, professional texts, publications, and releases. A copy of this document is available on-line at http.doh.ihs.gov. Independent judgement is required in working with individual patients.
Contact with Others
Contacts are with patients (which include children, adolescents, adult and geriatric populations), parents/guardians/care givers, community representatives and employees of the facility. Contacts with patients and parents/guardians/care givers are for the purpose of education, screening, preventive services (i.e. oral health instruction), and dental treatment (including informed consent and post-operative instructions). Contacts with community representatives are for the purpose of education and program planning appropriate to the community being served. Contacts with other employees are to exchange information and allow for the efficient management of the program.
CIHA physicians, mid-level providers, dentists and nursing staff may deliver care in a variety of settings including those outside of the facility. Those setting may include but are not limited to community health fairs, community events, school sporting events, nursing homes, tribal jails, paGenPs homes, etc. The services provided will be clearly directed and supported by CIHA.
Confidential Data
Must adhere to all tribal guidelines, EBCI and CIHA policies and procedures for working with confidential data. An above average degree of discretion is required while handling patient and related medical information. Maintains confidentiality of all administrative, medical and personnel records, and all other pertinent information that come to his/her attention of knowledge. Violation of such confidentiality shall be cause for adverse action. The Privacy Act of 1974 and HIPPA Laws carry both civil and criminal penalties for unlawful disclosure of information.
Mental/Visual/Physical 
Job duties can be mentally/emotionally stressful at times. Ability to effectively deal with stress, the stress involved in treatment of appropriate or uncooperative patients must also be considered. Close mental concentration and attention to detail are required for most duties. Must have visual acuity, manual dexterity, and the ability to speak and hear. Long periods of sitting, e walking, standing, and bending are necessary. May occasionally move more than 15 pounds. 
Work Environment
Work involves exposure to communicable diseases. Employee must be familiar with and comply with NC Statutes relating to dental practice and federal and state regulations pertaining to occupational safety and health, infection control, and EPA standards. Employee has been trained and expected to comply with all regulations controlling the practice of dental hygiene and public health dentistry in this state. May be necessary to work when Administrative Leave is granted if patient care is compromised.
Customer Service
Consistently demonstrates superior customer service skills to patients/customers by demonstrating characteristics that align with CIHA’s guiding principles and core values. Ensure excellent customer service is provided to all patients/customers by seeking out opportunities to be of service.

Hygienist

<h3>Job Description</h3>
Job Description
Who We Are:&nbsp;CAMBA is a community of staff, volunteers, clients, donors, neighbors and partners who work together to build an inclusive New York City, where all children and adults have access to the resources and supports, they need to thrive.&nbsp; We take a comprehensive approach by offering more than 180 integrated programs in: Education &amp; Youth Development, Family Support, Job Training &amp; Employment Support Services, Health, Housing, and Legal Services. We reach almost 80,000 individuals and families, including almost 13,000 youth.&nbsp;CAMBA serves a diverse cross section of New Yorkers from new mothers in Brownsville to job seekers in the Rockaways. More than half of our clients are immigrants and refugees from around the globe. Over 85% of our families are living in poverty, reflecting the challenges faced by nearly 1.7 million New Yorkers today.
CAMBA’s Food and Nutrition contract, funded by Ryan White Part A, will provide inclusive and culturally mindful food services that include Congregate Meals, Self-Selected Food Pantry Bags, Food Vouchers, Cooking Demonstrations, Nutrition Groups and one-on-one nutritional services to 250 HIV positive individuals and their minor children who are residents of NYC and who meet the financial eligibility. The program is closely aligned with research provided by Food is Medicine. All enrolled clients will meet with our Registered Dietitians and Nutritionists for an Assessment and the completion of a Comprehensive Treatment Plan to address their food and/or nutritional needs. Clients identified as having special nutritional needs will receive appropriate services including Individual Nutritional Counseling and Group Nutritional Education. Through nutritional counseling, cooking demonstrations, and community nutrition education groups, clients will learn about meeting their own unique nutritional needs and ensuring proper nutrition and diet while managing co-morbid conditions and treatment adherence. In counseling sessions, clients will set nutritional goals and make specific plans to achieve them. The program staff will ensure that clients are connected and remain in HIV Primary Care to continue receiving services under this contract.
Position: Program Manager/Registered Dietitian
Reports To: Senior Vice President 
Location: 19 Winthrop Street, Brooklyn NY 11225
What The Program Manager/Registered Dietitian Does:
<ul>
<li>Understand all contract requirements and communicate them to relevant staff, while training staff and rotating dietetic interns on program responsibilities, processes, and procedures to ensure compliance in daily work.</li>
<li>Coordinate and supervise all day-to-day activities of direct reporting staff and conduct biweekly one-on-one supervision with all relevant staff, including registered dietitians, nutritionists, and interns.</li>
</ul>
<ul>
<li>Manage an annual budget of $650,000+ with documentation of all expenditures. Submit necessary documentation to the Fiscal Department and all 3rd Party Contracts in a timely and organized manner.</li>
</ul>
<ul>
<li>Manage a caseload of 15-20 clients: meeting with 3-4 monthly.</li>
<li>Observe with direct reporting staff engaging with clients and/or supervisory staff on weekly basis.</li>
<li>Organize, communicate, and assign relevant referrals with external and internal agencies.</li>
<li>Conduct monthly audit on programmatic data entry and ensure that it is 100% accurate to delivered services.</li>
</ul>
<ul>
<li>Maintain professional relationships with clients and client confidentiality.</li>
<li>Practice Universal Precautions/Standard Protocol &amp; Procedures.</li>
<li>Comply with all Federal, State, City and CAMBA security and privacy polices intended to protect the security and privacy of individually identifiable health information.</li>
</ul>
<ul>
<li>Communicate with peers in other CAMBA programs on issues related to client progress and best program practices.</li>
<li>Work with direct reporting staff to set staff performance targets in accordance with Ryan White Part A contract requirements.</li>
<li>Develop and document all program activities (pantry distribution, food voucher distribution, nutritional counseling, nutrition education groups, daily congregate meals, and more).</li>
<li>Develop and implement a Quality Improvement Project for annual approval and submission.</li>
<li>Ensure that all client files and program files are kept in compliance with CAMBA's and funder's standards.</li>
<li>Prepare, review and ensure the accuracy and timeliness of contract reports and statistical information for both CAMBA management and funder use.</li>
<li>Conduct an annual client satisfaction questionnaire and analyze program and demographic data to make programmatic improvements.</li>
<li>Oversee onsite and organize offsite training opportunities for professional development of staff.</li>
<li>Confer with the Senior Vice President and/or other CAMBA management staff as needed regarding programmatic and personnel issues.</li>
<li>Participate in staff/funder/outside agency meetings as requested.</li>
<li>Review and approve biweekly timesheets.</li>
<li>Prepare performance appraisals for direct reporting staff.</li>
<li>Immediately report to the appropriate supervisor any: monitoring visits or funders' events; significant events; any incident that might subject CAMBA to liability.</li>
<li>Make staffing recommendations to appropriate Program Director/Vice-President (in consultation and agreement with Human Resources).</li>
<li>Other duties as necessary.</li>
</ul>
Minimum Education/Experience Required:
<ul>
<li>Bachelor’s degree in nutrition and be a Registered Dietitian (RD), or a Certified Dietitian/Nutritionist (CDN), or Registered Dietitian Eligible (RDE) and at least one year of experience of similar services.</li>
</ul>
Other Requirements:
<ul>
<li>Bilingual in Spanish or Haitian Creole (preferred)</li>
</ul>
Compensation: $80,000 annually
Status: -Full-time (35 hours per week)&nbsp; Benefits: CAMBA offers a comprehensive benefits package including health insurance, dental insurance, 403(b) retirement plan with employer match, paid time off (vacation, personal, and sick time), and paid holidays. &nbsp;
CAMBA is an Equal Opportunity Employer. We value a diverse workforce and inclusive workplace. People of color, people with disabilities, and lesbian, gay, bisexual, and transgender people are encouraged to apply. We consider all applicants without regard to race, color, religion, creed, gender, gender identity, gender expression, national origin, age, disability, socio-economic status, marital or veteran status, pregnancy status or sexual orientation.
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Program Manager/Registered Dietitian, Food and Nutrition Services

<h3>Job Description</h3>
Job Description
 CAcafe Is Looking for Wellness Influencers &amp; Partners! ☕
Are you passionate about health, fitness, and inspiring others on their wellness journey? Do you love coffee or matcha with real benefits? We want to collaborate with YOU.
CAcafe is on a mission to support healthier lifestyles with our Weight Management Coffee &amp; Coconut Matcha – infused with natural ingredients like coconut, collagen, apple cider vinegar, and more to fuel energy, metabolism, and recovery.
We’re now building a community of amazing influencers and expert partners to help share the love! 
We’re looking for:
Fitness Influencers Yoga instructors, gym lovers, runners, athletes – show how CAcafe supports your energy, focus, or recovery!
Registered Dietitians &amp; Nutritionists Credentialed experts who want to review, educate, or integrate CAcafe into nutrition advice. (Yes, micro-followings welcome!)
Weight Loss Journey Influencers Have you transformed your health and built a supportive audience? We'd love for CAcafe to be part of your sustainable routine.
️‍♀️ Wellness &amp; Lifestyle Bloggers Share self-care, morning rituals, mindful eating, or mental wellness? Matcha is your new ritual bestie. 
What You Get:
✅ Free product &amp; potential for ongoing gifts ✅ Personalized discount code to share ✅ Affiliate commission on sales you drive ✅ Feature opportunities on our socials + website ✅ Be part of a growing health &amp; wellness community
How to Apply:
 DM us or email <a href="mailto:contact@cacafe.com" target="_blank">contact@cacafe.com</a> with:
<ul>
<li>
Your name + links to your platforms
</li>
<li>
Why you’d love to partner with CAcafe
</li>
<li>
Any stats or insights you’d like to share
</li>
</ul>
Let’s create something real, impactful, and full of feel-good energy. ✨
Company DescriptionNewNew Foods DBA CAcafe: Crafting Wellness Through Every Cup CAcafe was founded with a simple but powerful mission: to revolutionize healthy beverages by blending wellness with exceptional taste. For over two decades, we’ve pioneered premium coffee and tea products that reflect our passion for natural ingredients and innovation. Proudly made in the USA, our beverages combine traditional herbal wisdom with modern nutritional science. From coconut coffee to matcha-infused teas, our unique offerings are crafted to delight the palate while supporting a healthy lifestyle. We've earned the trust of customers nationwide who value both flavor and function. As we embrace the future, our mission remains the same—to make healthy living delicious and accessible. We continue to innovate and evolve, staying true to our commitment to quality, wellness, and sustainability. Our Core Values: Natural ingredients from sustainable sources Innovative beverage solutions for health-conscious consumers Unwavering commitment to quality and taste Made-in-USA excellence Continuous improvement and product innovation Join us in redefining what it means to drink well—one cup at a time. 
<h3>Company Description</h3>
NewNew Foods DBA CAcafe: Crafting Wellness Through Every Cup\r\n\r\nCAcafe was founded with a simple but powerful mission: to revolutionize healthy beverages by blending wellness with exceptional taste. For over two decades, we’ve pioneered premium coffee and tea products that reflect our passion for natural ingredients and innovation.\r\n\r\nProudly made in the USA, our beverages combine traditional herbal wisdom with modern nutritional science. From coconut coffee to matcha-infused teas, our unique offerings are crafted to delight the palate while supporting a healthy lifestyle. We've earned the trust of customers nationwide who value both flavor and function.\r\n\r\nAs we embrace the future, our mission remains the same—to make healthy living delicious and accessible. We continue to innovate and evolve, staying true to our commitment to quality, wellness, and sustainability.\r\n\r\nOur Core Values:\r\nNatural ingredients from sustainable sources\r\n\r\nInnovative beverage solutions for health-conscious consumers\r\n\r\nUnwavering commitment to quality and taste\r\n\r\nMade-in-USA excellence\r\n\r\nContinuous improvement and product innovation\r\n\r\nJoin us in redefining what it means to drink well—one cup at a time.

Wellness Influencers & Partners

<h3>Job Description</h3>
Job DescriptionCompany Description 
Renowned as the academic flagship of the University of Maryland Medical System, Midtown Campus, our Magnet®-designated facility is a nationally recognized, academic medical center with opportunities across the continuum of care.&nbsp; Come join UMMC and discover the atmosphere where talents and ideas come together to enhance patient care and advance the science of nursing.&nbsp; Located in downtown Baltimore, you won’t find a more vibrant place to work!&nbsp;
Job Description 
Registered Dietitian, Part-Time
2 - 8 Hour Shifts (Flexible Days)
Thrive Program Clinical, Outpatient
<ol>
<li>Uses knowledge and skills to identify and re-evaluate nutrition risk throughout patients stay; independently performs the nutrition care process, including nutrition assessment, diagnosis, intervention, monitoring, and evaluation, specific to age and medical status. In collaboration with team, develops an interdisciplinary nutrition plan of care for patients at high risk. Modifies plan of care according to own professional knowledge.</li>
<li>Discusses plan of nutrition care (e.g. nutrition support, education, etc.) with patient/and or family; provides medical nutrition therapy as indicated; electronically documents nutrition plan of care and education provided.</li>
<li>Provides guidance and training to nutritionists, dietetic technicians and interns in conducting nutrition risk assignments, assessments, and in providing nutrition care to patients.</li>
<li>Collaborates with clinical nutrition team members, as well as outside dietitians and vendors, to facilitate smooth transition and continuity of care for patients, including upon hospital discharge.</li>
<li>Actively contributes to teamwork and achievement of department goals; attends staff meetings and may support community events. Cooperates with peers and is flexible with cross coverage. Interacts with others in a polite, courteous, and supportive manner in alignment with UMMC standards of behavior.</li>
</ol>
Qualifications 
<ul>
<li>Bachelor’s Degree in Food and Nutrition, Dietetics or related field is required.</li>
<li>Registration by the Academy of Nutrition and Dietetics, Commission on Dietetics Registration (CDR) is required.</li>
<li>Current licensure in the state of Maryland as a Dietitian/Nutritionist required.</li>
<li>6 months of clinical experience is required as a Registered Dietitian.</li>
<li>Prior completion of a Specialty Fellowship Program or Specialty Certification: e.g. CNSC, CDE, CSR, CSP, CSO, IBCLC, etc. or achievement of MS is required. Maintenance of 30 CEUs/2 years is required</li>
</ul>
 Additional Information 
All your information will be kept confidential according to EEO guidelines.
Compensation:
<ul>
<li>Pay Range:$33.36-$46.71</li>
<li>Other Compensation (if applicable):</li>
<li>Review the 2024-2025 UMMS Benefits Guide &nbsp;</li>
</ul>
Like many employers, UMMS is being targeted by cybercriminals impersonating our recruiters and offering fake job opportunities. We will never ask for banking details, personal identification, or payment via email or text. If you suspect fraud, please contact us at <a href="mailto:careers@umms.edu" target="_blank">careers@umms.edu</a>.

Registered Dietitian, Outpatient, Thrive Clinic

<h3>Job Description</h3>
Job Description
We are seeking a passionate Plant-Based Dietitian to assist in leading our dynamic team. As a remote team lead, you will foster a positive team environment and help the Program Director with daily operational tasks. In addition, you will provide medical nutrition therapy and nutrition counseling to our patients, leveraging your expertise to improve their health outcomes.
Please note this is not an all-inclusive list, and some duties and responsibilities may change or may not be included.
<ul>
<li>Assist the Program Director with daily tasks</li>
<li>Participate in Quality Assurance</li>
<li>Contribute to learning components and updating plant-forward MNT practices</li>
<li>Assist in keeping calendars current and updated</li>
<li>Assist in crafting engaging plant-based handouts in English and Spanish for staff</li>
<li>Review and assist with updating training materials</li>
<li>Counsel patients using company MNT &amp; motivational interviewing</li>
<li>Work with volunteers and interns</li>
<li>Must communicate professionally and clearly when speaking, reading, and writing</li>
</ul>
Experience/Skills
<ul>
<li>Plant-based knowledge and experience is necessary</li>
<li>Plant-based, vegan, or flexitarian expertise &amp; eating pattern preferred</li>
<li>Remote work and video Telehealth experience preferred</li>
<li>At least 3 years of experience with one-on-one nutrition counseling in private practice required: Weight management, tube feedings, TPN, high blood pressure, high cholesterol/triglyceride, pregnancy, diabetes, teen/child/infant nutrition, vegan/vegetarian, optimal health, disordered eating including compulsive &amp; emotional overeating is a must</li>
<li>Motivational Interviewing experience preferred</li>
<li>Must have required work set-up: Hot spot, high-speed internet (20mb/s min), hard-wire connection, dual monitors, computer 3 years or newer with 8GB or higher ram, home office area away from noise and distractions</li>
<li>Excellent time management and multitasking skills needed</li>
<li>The ability to lead a team meeting necessary</li>
<li>Thrive in fast-paced work environment required</li>
<li>Should be proactive and forward-thinking.</li>
<li>Exceptional communication is necessary for this remote position</li>
<li>Must be computer and tech-savvy</li>
<li>Prefer bilingual &amp; fluent in Spanish</li>
<li>Base pay depends on experience</li>
</ul>
Company DescriptionAt Nutrition as Therapy, we believe that food is medicine and that personalized nutrition can transform lives. Our mission is to empower a healthier world, one choice at a time. At Nutrition As Therapy, we ignite a passion for plant-forward living, transforming lives and the planet through education, compassion, and community. Our expert Registered Dietitians guide individuals, communities, and future generations, unlocking the profound benefits of plant-forward nutrition for the well-being of humans, animals, and the environment. We are a dynamic team of registered dietitians, nutritionists, and healthcare professionals dedicated to delivering holistic care and empowering clients to reach their wellness goals. Our values are rooted in creativity, empathy, and a commitment to continuous learning. We also prioritize work-life balance and foster a supportive environment where every team member can thrive. If you’re a motivated and compassionate professional eager to make a meaningful impact, we’d love to hear from you! 
<h3>Company Description</h3>
At Nutrition as Therapy, we believe that food is medicine and that personalized nutrition can transform lives. Our mission is to empower a healthier world, one choice at a time. At Nutrition As Therapy, we ignite a passion for plant-forward living, transforming lives and the planet through education, compassion, and community. Our expert Registered Dietitians guide individuals, communities, and future generations, unlocking the profound benefits of plant-forward nutrition for the well-being of humans, animals, and the environment.\r\n\r\nWe are a dynamic team of registered dietitians, nutritionists, and healthcare professionals dedicated to delivering holistic care and empowering clients to reach their wellness goals. Our values are rooted in creativity, empathy, and a commitment to continuous learning. We also prioritize work-life balance and foster a supportive environment where every team member can thrive. If you’re a motivated and compassionate professional eager to make a meaningful impact, we’d love to hear from you!

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