<h3>Job Description</h3>
Job Description
Job Summary:
A health professional who creates nutrition plans to improve the health and physical conditions of patients by analyzing patients’ health status, goals and dietary restrictions, tracking clients’ dietary intake and progress and educating patients on how to maintain a balanced diet.
Location:
<ul>
<li>This position is remote but would prefer someone in the southeast area.</li>
</ul>
 
Duties/Responsibilities:
<ul>
<li>Provide medical nutrition therapy and counseling to patients.</li>
<li>Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions. </li>
<li>Developing nutrition plans for clients. </li>
<li>Compiling information and tracking client progress towards their health goals. </li>
<li>Entering patient information patient database. </li>
<li>Keeping informed about the latest discoveries in nutrition. </li>
<li>Speaking to groups to promote healthy eating habits and proper nutrition. </li>
<li>Other duties as assigned. </li>
</ul>

Required Skills/Abilities: 
<ul>
<li>Read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of patients or employees. </li>
<li>Calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference and volume. Apply concepts of basic algebra and geometry. </li>
<li>Define problems, collect data, establish facts and draw valid conclusions. Interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables. </li>
</ul>
Education and Experience:
<ul>
<li>A bachelor’s degree is required.</li>
<li>A master’s degree in nutrition is preferred.</li>
<li>At least 3 years of patient experience is required.</li>
<li>Must be a registered dietician (RD) or registered dietician nutritionist (RDN).</li>
</ul>

Dietician

<h3>Job Description</h3>
Job Description
Full Job Description: Registered Dietician
Grade: Hourly 18 | H-18
Tulsa Public Schools existing salary schedules provide career increment adjustments based on education/experience and/or years of creditable service. For more information about the salary for this specific position please review the Salary Schedule for the corresponding Salary Grade (listed above). 
For more information on our comprehensive benefits packages, please visit: Compensation and Benefits website.
Position Summary: The Registered Dietitian helps to provide a nutritionally sound and cost-efficient food services program that will meet the needs of students while maintaining compliance with all local guidelines as they relate to nutrition regulations. Utilizes technical training and government-mandated nutritional standards on food health to develop healthy menu implementation plans. May work closely with the Food &amp; Beverage Development and management teams.
Minimum Qualifications: Education:
 Bachelors degree in nutrition, dietetics, or a related field Masters degree preferred Experience: One (1) year experience in K12 or higher education food service Previous experience with food production systems and nutrition analysis software Specialized Knowledge, Licenses, Etc.: Proficient in Microsoft Office Suite and Google Office Suite Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification; must be obtained within 6 weeks of hire date Possess or ability to obtain Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration Possess or ability to obtain an Oklahoma Food Handlers permit Bilingual in Spanish preferred
About Our District: At Tulsa Public Schools, our mission is to inspire and prepare every student to love learning, achieve ambitious goals, and make positive contributions to our world. We are the destination for extraordinary educators and staff who work with our community and families to ignite the joy of learning and prepare every student for the greatest success in college, careers, and life. Our core values of equity, character, excellence, team, and joy guide how we work and interact with each other and our community.

Registered Dietician

<h3>Job Description</h3>
We save lives while providing the opportunity for people to realize their healthy selves.: 
Registered Dietitian
Walden Behavioral Care
Westborough/Waltham, MA 
Walden Behavioral Care is one of the only rapidly-growing, leading national specialty healthcare systems dedicated to serving all genders and offering the full continuum of care for people with all types of eating disorders. We currently have 14-locations on the East Coast in Connecticut, Massachusetts and Georgia. Over the past 15 years, utilizing our state-of-the art evidence based, personalized approach to care, we have helped over 20,000 people on their road to recovery. &nbsp;Headquartered in Massachusetts we have over 450 employees who are dedicated to helping people with eating disorders get the help they need and deserve. Learn more at <a href="http://www.waldenbehavioralcare.com&nbsp;or&nbsp;www.waldeneatingdisorders.com&amp;nbsp" target="_blank">www.waldenbehavioralcare.com&nbsp;or&nbsp;www.waldeneatingdisorders.com&amp;nbsp</a>;.
The&nbsp;Registered Dietitian&nbsp;provides clinical nutrition and dietary plans under the supervision of Director of Ambulatory Nutrition Services.
This is a FT 30 hour/week position on-site. in Westborough and/or Waltham depending on census.
#LI-ONSITE
 Total Rewards::
Discover a rewarding career with us and enjoy an array of comprehensive benefits! We prioritize your success and well-being, providing:
<ul>
<li>Competitive compensation</li>
<li>Medical, dental, and vision insurance coverage (Benefits At a Glance)</li>
<li>Retirement</li>
<li>Company-paid life insurance, AD&amp;D, and short-term disability</li>
<li>Employee Assistance Program (EAP)</li>
<li>Flexible Spending Account (FSA)</li>
<li>Health Savings Account (HSA)</li>
<li>Paid time off</li>
<li>Professional development</li>
<li>And many more!</li>
</ul>
At Walden we are committed to creating an inclusive and diverse workplace, where we celebrate our employees, our patients and the communities we work with. In recruiting for our team we welcome the unique contributions only you can bring in terms of your education, culture, opinions, experience and background. Join us and find out how you can make a difference today.
 Responsibilities Include::
<ul>
<li>Provides clinical nutrition and meal plans in a manner consistent with the philosophy and objectives of Walden Behavioral Care</li>
<li>Provide Nutrition assessments to all patients and accurately and thoroughly document nutritional assessment and patient issues using appropriate clinical terminology.</li>
<li>Perform individual and group nutrition therapy.</li>
<li>Provide meal plan/guide outlines and work with patients towards nutrition rehabilitation.&nbsp;</li>
<li>Participate in treatment team planning and discharge planning.</li>
<li>Provide effective nutrition education to patients and families.</li>
<li>Communicate progress and activities related to treatment and continuing care plans on an ongoing basis to the patient, family, treatment team, referral source and other individuals involved in the patient’s care.</li>
<li>Supervise breakfast, lunch and snacks while providing meal coaching to clients, as needed.</li>
</ul>
 Qualifications::
Education:
<ul>
<li>Bachelors or Master’s Degree in Dietetics or Nutrition</li>
</ul>
Experience:
<ul>
<li>Experience providing direct nutritional care in an Eating Disorder Service and Mental Health setting, preferred</li>
<li>Experience with menu planning and therapeutic diets in a healthcare setting, required</li>
</ul>
&nbsp;Licensure/Certification:
<ul>
<li>Licensed Dietitian with the state of MA</li>
<li>Registered Dietitian with the Commission on Registration from the Academy of Nutrition and Dietetics (AND)</li>
<li>CPR Certification</li>
</ul>
Knowledge:
<ul>
<li>Medical nutrition therapy</li>
<li>Motivational interviewing</li>
<li>Nutrition care process</li>
<li>Nutrition counseling</li>
<li>Group education</li>
</ul>
&nbsp;Required competencies:
<ul>
<li>Strong organizational and communication skills</li>
<li>Attention to detail and ability to prioritize independently</li>
<li>Ability to multi-task in a changing and fast paced mental health environment</li>
<li>Ability to work in a highly collaborate, multidisciplinary team environment</li>
<li>Ability to communicate verbally and in writing.</li>
</ul>
Supervision Received:
<ul>
<li>Monthly RD group supervision and individual supervision with the coordinator of nutrition services and senior nutrition consultant.</li>
</ul>
#Walden

<h3>Job Description</h3>
Job Description
Come join our awesome team as a Registered Dietician at the Senior Community Care of Maryland PACE. With awesome benefits and great work environments you will love it here!
Senior Community Care of Maryland PACE is part of Volunteers of America National Services which serves as the Housing and Healthcare affiliate of the Volunteers of America parent organization.
 Job Highlights:
$33.62-$36.02 
<ul>
<li>403(b) Retirement Plan;</li>
<li>Career scholarships;</li>
<li>Quality training, continuing career education and leadership programs;</li>
<li>Medical, Dental and Vision Insurance</li>
<li>Paid Time Off (Vacation, Holiday &amp; Sick Days)</li>
</ul>
About the job:
The Registered Dietician under the supervision of the Center Manager screens and assesses participant nutritional status for Senior Community Care participants. Uses pertinent data to plan and implement appropriate nutrition interventions and communicates the information to the Interdisciplinary Team to ensure the nutritional needs of the participants are met. Performs nutritional assessment and provides nutritional education for Senior Community Care participants requiring interventions. Coordinates serving of meals; monitors/coordinates kitchen facilities to ensure standards are met. Coordinates with contracted meal services to ensure meals meet the needs of the Senior Community Care participants. Provides education to other health care professionals as appropriate. Provides direction and supervision to Dietary Aide.
Required Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
<ul>
<li>Bachelor’s or advanced degree from an accredited college with major studies in food and nutrition or dietetics required.</li>
<li>Minimum of one year of experience working with a frail or elderly population required.</li>
<li>Must be able to clear Background Check and Drug Screen</li>
<li>Must have a valid driver’s license and have means of transportation.</li>
<li>Must have medical clearance for communicable diseases and up-to-date immunizations after having direct participant contact.</li>
</ul>
Essentials: 
<ul>
<li>Provides quality Nutrition Care through the Academy of Nutrition and Dietetics, evidence-based Nutrition Care Process. Specific to each disease/condition, completes the Nutrition Assessment, Nutrition Diagnosis, Nutrition Interventions, on-going Nutrition Monitoring and Evaluation. Provides Medical Nutrition Therapy and education to participants and or caregivers. Reports any changes in participant status to the Interdisciplinary Team and coordinates interventions with the appropriate staff.</li>
<li>Conducts an in-person re-assessment yearly; and every six (6) months if actively involved in the development and implementation of the Plan of Care. Also, any participant with a change of status is re-assessed in-person.</li>
<li>Functions as a member of the Interdisciplinary Team. Maintains regular attendance at, and participants in Interdisciplinary Team meetings; communicates participant changes, collaborates on care planning decisions and coordination for twenty-four (24) hour care delivery.</li>
<li>Monitors monthly weights, medical diagnosis, drug nutrient interactions, changes in chewing, swallowing, mood changes hydration status, intake, skin breakdown, reports changes to the Interdisciplinary Team and makes recommendations for changes to appropriate staff.</li>
<li>Documents nutrition notes and all other pertinent activities in the participant’s medical record according to Senior Community Care standards.</li>
<li>Provides nutritional counseling and education for Senior Community Care program participants and or caregivers using appropriate materials.</li>
<li>Provides nutritional educational programs to own department or other departments/Senior Community Care staff.</li>
<li>Assists in monitoring meals, including intake, diet compliance and tray</li>
</ul>
Senior Community Care of Maryland - PACE:
Senior Community Care of Maryland - PACE is part of Volunteers of America National Services which serves as the Housing and Healthcare affiliate of the Volunteers of America parent organization.

PACE is a Program of All-Inclusive Care for the Elderly. Our team members include clinical professionals, personal care providers, van drivers, activity assistants and culinary employees among others. Unlike some clinical environments, PACE centers offer employees flexible work schedules, with most positions only requiring occasional weekends. Team members have an opportunity to get to know their patients and build meaningful relationships. SCCMD helps foster a work-life balance by offering employees paid-time off benefits as part of our comprehensive benefits package.
With the internal slogan "The care you need to remain in the home you LOVE", this "one stop shop" prides itself in building relationships with the participants as well as their families, and creating personalized care plans that work for everyone. This vibrant, young, and diverse team lives in close proximity to the beach and the mountains, as well as surrounded by highly regarded colleges and universities and access to premier healthcare. Join us at Senior Community Care of North Carolina and become a part of a healthcare team that is dedicated to creating thoughtful, caring and flexible work environments for our team members.
In our 2022 Great Place to Work survey, employees said their work has a special meaning: this is not “just a job”. 
Create happiness for those who need it. Join us today!
 At VOANS, we celebrate sharing, encouraging and embracing diversity. Equal employment opportunities are available to all without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, parental status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law. We believe that blending individual strengths and unique personal differences nurtures and supports our organizations’ shared commitment to our mission and creates an inclusive and diverse environment where everyone feels valued and has the opportunity to do their personal best.

<h3>Job Description</h3>
Job DescriptionJoin the excitement of a dynamic company committed to providing exceptional neurological rehabilitation to adults with brain injury Learning Services, a Collage Rehabilitation Partner is a growing organization dedicated to excellence, honesty and ethics in the treatment of our clients and each other. For more than 40 years, we’ve developed programs to meet the diverse needs of clients with moderate to severe traumatic and acquired brain injuries. We provide treatment for post-concussion syndrome, stroke, memory loss, neurobehavioral issues and accident or sports-related head injuries.
 
Pay: $45 - $50 / hour- based off of education and experience
Schedule: Approximately 4 hours/week 
Benefits include, but are not limited to:
<ul>
<li>Comprehensive benefit package (medical, dental, vision, disability, 401(k) and more)</li>
<li>Tuition Assistance</li>
<li>Referral Bonus</li>
</ul>
We are currently seeking a Registered Dietician to support the needs in our Colorado programs. This position works closely with the clinical team to provide nutritional counseling services to clients in both and individual and group therapy settings as needed. The Registered Dietician may be assigned to provide research on issues or topics based on the specific needs of the individuals being served. This role may be required to provide meal plan management for participants in individual and/or group therapy programs, and provide close supervision of clients participating in such programs as needed. 
 
Requirements:
<ul>
<li>A bachelor’s degree plus active licensure and registration as a dietician, along with 3-5 years of related work experience is required</li>
<li>A graduate degree in nutrition or related field is preferred</li>
<li>Must have a valid driver's license and responsible driving behaviors must be maintained</li>
<li>Ability to lift 50lbs</li>
</ul>
Collage Rehabilitation Partners is an equal employment opportunity employer. We are dedicated to hiring the person who is best suited for our positions. It is the policy of Collage Rehabilitation Partners to consider all individuals without regard to race, religion, color, sex, age, disability, sexual orientation or national origin. Applicants with disabilities may be entitled to a reasonable accommodation under the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the way things are normally done, which will ensure an equal employment opportunity without imposing undue hardship on Collage Rehabilitation Partners. Please inform a Collage Rehabilitation Partners Human Resources representative if you need assistance completing this form or otherwise participating in the application process. All applications received by Collage Rehabilitation Partners will only remain active for a period of 2 years from the date received. If you still wish to be considered for employment after 2 years, you will need to reapply.
#JT

Dietician- Part-Time

<h3>Job Description</h3>
Job Description
Victoria Nursing and Rehab is looking for a Dietician to join our team. We have Full Time shifts available! The primary purpose of the position is to plan, organize, develop and direct the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines and regulations that govern our facility, as directed, to assure that quality nutritional services are being provided on a daily basis and that the food services department is maintained in a clean, safe, and sanitary manner. Why work here? Competitive Salary Vacation and Sick Pay Flexible Schedule Growth Potential Willing to Train Cross-Training Opportunities New Graduates Welcomed Benefits: 401(k) Dental insurance Flexible schedule Full-Time Health insurance Vision insurance We are an equal opportunity employer.

<h3>Job Description</h3>
Job Description
1 Year Contract&nbsp;
The Product Analyst for Support Services Applications serves as subject matter expert and connection point between business stakeholders, vendor, and IT support for applicable technologies. The product analyst’s main responsibilities include requirement gathering, application support and issue resolution, and product improvement. The application they will be supporting is a nutrition system called Healthtouch. This role is onsite 3-4 days a week in Nashville, TN.&nbsp;
Required Skills:&nbsp;
1+ year of experience&nbsp;as a Dietician&nbsp;
Bachelor’s degree in relevant field&nbsp;
Strong communication skills
Registered Dietitian&nbsp;
Do need to work with EMRs (Put any type of menus to the system) Electronic Medical Records If don’t work with them might be a red flag. Nutritional analysis
Preferred not required:&nbsp;
Entry Level IT/Product Analyst experience&nbsp;
Healthtouch Experience&nbsp;
Hospital Experience&nbsp;
Company DescriptionWe focus on building genuine relationships and making a meaningful impact. Here's a quick summary of what we do: Empowerment Through Opportunity: We help people find jobs that match their skills and aspirations, providing opportunities for personal and professional growth. Comprehensive Services: We offer temporary-to-permanent hiring, cultural consulting, program management, and skill development programs, including one-on-one mentorship and classroom training1. Values-Driven: Our core values include caring for others, high character, hard work, and leadership that serves. We believe everyone matters and strive to take care of our employees, clients, and candidates1. Community Impact: We are committed to making a positive impact on our communities and the planet, tackling issues like equity, healthcare access, and climate change. Working with Insight Global means being part of a company that values people, fosters growth, and strives to make a difference. ****Please send updated resume, 2 references for consideration! **** 
<h3>Company Description</h3>
We focus on building genuine relationships and making a meaningful impact. Here's a quick summary of what we do:\r\nEmpowerment Through Opportunity: We help people find jobs that match their skills and aspirations, providing opportunities for personal and professional growth.\r\nComprehensive Services: We offer temporary-to-permanent hiring, cultural consulting, program management, and skill development programs, including one-on-one mentorship and classroom training1.\r\nValues-Driven: Our core values include caring for others, high character, hard work, and leadership that serves. We believe everyone matters and strive to take care of our employees, clients, and candidates1.\r\nCommunity Impact: We are committed to making a positive impact on our communities and the planet, tackling issues like equity, healthcare access, and climate change.\r\nWorking with Insight Global means being part of a company that values people, fosters growth, and strives to make a difference.\r\n\r\n****Please send updated resume, 2 references for consideration! ****

Product Analyst (Dietician)

<h3>Job Description</h3>
Job Description
American Kidney Center of Louisville, LLC is an independent dialysis unit that has located in Louisville, KY. Our inviting dialysis units facilitate a multidisciplinary team approach that provides the best patient care possible. The Renal Dietitian will provide nutrition education, counseling and interventions as appropriate, in the adjustment of both the Chronic Kidney Disease (CKD) and End Stage Renal Disease (ESRD) patients to their disease states and therapies.
This position is Responsible for supporting, understanding, interpreting, and implementing the philosophy and policies of the Facility.
Assists the Director of Nursing by directing the facility towards obtaining results in the following area(s): quality, patient satisfaction, business management, teamwork, culture and employee satisfaction.
Responsibilities:
<ul>
<li>Supports Facility’s mission, goals and values.</li>
<li>Performs and documents initial nutrition assessments on all newly-admitted ESRD patients; Performs follow up assessments as needed.</li>
<li>Collaborates with physician in determining nutrition needs and diet prescriptions for all CKC and ESRD patients.</li>
<li>Monitors progress of all patients, including at least monthly review of blood chemistries, fluid status, and nutritional status, with interventions as needed.</li>
<li>Educates patient and family/significant other on nutrition needs, meal planning, and community resources, as appropriate. </li>
<li>Participates in orientation of new dietitians.</li>
<li>Attends and participates in interdisciplinary facility patient team meetings, including, but not limited to, quality improvement, development of the patient’s plan of care, and team building.</li>
<li>Assists in coverage of Nutrition Services in cases of LOA, vacations, and census increase.</li>
<li>Meets all State and Federal CMS requirements pertaining to the provision of nutrition services to the CKC and ESRD patient. Supports any CMS/Network studies or data collection activities.</li>
<li>Participates in education programs at the facility and patient level.</li>
<li>Plays a leadership role in the education of and implementation of the quality assessment and performance improvement (QAPI) processes.</li>
<li>Participates in development of and execution of the facility’s operational plan.</li>
<li>Responsible for self professional development and maintenance of necessary credentials.</li>
</ul>
MINIMUM QUALIFICATIONS:
<ul>
<li>Dietitian State licensure (LD).</li>
<li>One year experience in clinical nutrition as a registered dietitian;</li>
<li>Computer experience required.</li>
<li>Dialysis experience preferred but not required- We will train you!!</li>
</ul>
Job Types: Part-time, Full-time

<h3>Job Description</h3>
Job Description
A-Line Staffing is now hiring a Registered Dietician. This will be full time. If you are interested in Registered Dietician Opportunity, please contact Michelle at 586-422-1171 or <a href="mailto:Mmansoor@alinestaffing.com" target="_blank">Mmansoor@alinestaffing.com</a>. Registered Dietician Hours
<ul>
<li>8a – 4pm (30 min lunch)</li>
</ul>
Registered Dietician Compensation
<ul>
<li>The pay for this position is $28.00-31.00 an hour</li>
<li>Benefits are available to full-time employees</li>
<li>A 401(k) with a company match is available for full-time employees.</li>
</ul>
Registered Dietician Responsibilities
<ul>
<li>Coordinates with food service management to fulfill resident nutritional needs regarding preferences, texture, and general acceptability of therapeutic menus and to plan therapeutic diet requirements.</li>
<li>Conducts nutritional assessments, audits, discharge summaries, nutrition education and documentation, and nutritional counseling.</li>
<li>Writes nutrition care plans, policies, procedures, therapeutic and modified diets, and menus; develops recipes.</li>
<li>Uses the Nutrition Care Process steps of assessment and reassessment, nutrition diagnosis, intervention, monitoring, and evaluation to discern the best nutritional care for an individual.</li>
<li>Provides evidence-based nutrition counseling and training to meet clinical needs and promote disease management.</li>
<li>Recommends specialized food and nutritional products to be purchased by the facility for the therapeutic use of disease management</li>
<li>Completes initial, annual, and significant change nutritional assessments.</li>
<li>Completes Minimum Data Set (MDS) documentation and care plans for individuals upon admission, quarterly, and as needed in accordance with Centers for Medicare and Medicaid Services (CMS) guidelines.</li>
<li>Writes nutritional care plans and makes dietetic recommendations consistent with providers’ orders and dietetic needs.</li>
<li>Attends and participates in interdisciplinary team meetings to communicate findings and make care plan recommendations.</li>
<li>Provides training and education regarding healthy eating habits and nutrition.</li>
<li>Advises individuals under care on behavior modification and intervention plans, including foods appropriate for their therapeutic diet to improve their health.</li>
<li>Conducts periodic meetings with individuals under care and their family members to determine food preferences and to determine their level of satisfaction with food service.</li>
<li>Provide nutrition education training to food service staff and facility employees.</li>
<li>Conducts dietary quality assurance audits and reports findings.</li>
<li>Performs the full range of supervisory duties.</li>
</ul>
Registered Dietician Requirements
<ul>
<li>Registered Dietitian (RD) or a Registered Dietitian Nutritionist (RDN) as issued by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.</li>
<li>1 + years of experience</li>
</ul>
If you think this Registered Dietician is a good fit for you, please reach out to me - feel free to call, e-mail, or apply to this posting!

<h3>Job Description</h3>
Job Description
A-Line Staffing is now hiring a Registered&nbsp;Dietician.&nbsp;This will be full time. &nbsp; If you are interested in&nbsp;Registered&nbsp;Dietician&nbsp;Opportunity, please contact Michelle&nbsp;at 586-422-1171&nbsp;or <a href="mailto:Mmansoor@alinestaffing.com" target="_blank">Mmansoor@alinestaffing.com</a>. Registered&nbsp;Dietician&nbsp;Hours
<ul>
<li>8a – 4pm (30 min lunch)</li>
</ul>
Registered&nbsp;Dietician&nbsp;Compensation
<ul>
<li>The pay for this position is $28.00-31.00 an hour</li>
<li>Benefits are available to full-time employees</li>
<li>A 401(k) with a company match is available for full-time employees.</li>
</ul>
Registered&nbsp;Dietician&nbsp;Responsibilities
<ul>
<li>Coordinates with food service management to fulfill resident nutritional needs regarding preferences, texture, and general acceptability of therapeutic menus and to plan therapeutic diet requirements.</li>
<li>Conducts nutritional assessments, audits, discharge summaries, nutrition education and documentation, and nutritional counseling.</li>
<li>Writes nutrition care plans, policies, procedures, therapeutic and modified diets, and menus; develops recipes.</li>
<li>Uses the Nutrition Care Process steps of assessment and reassessment, nutrition diagnosis, intervention, monitoring, and evaluation to discern the best nutritional care for an individual.</li>
<li>Provides evidence-based nutrition counseling and training to meet clinical needs and promote disease management.</li>
<li>Recommends specialized food and nutritional products to be purchased by the facility for the therapeutic use of disease management</li>
<li>Completes initial, annual, and significant change nutritional assessments.</li>
<li>Completes Minimum Data Set (MDS) documentation and care plans for individuals upon admission, quarterly, and as needed in accordance with Centers for Medicare and Medicaid Services (CMS) guidelines.</li>
<li>Writes nutritional care plans and makes dietetic recommendations consistent with providers’ orders and dietetic needs.</li>
<li>Attends and participates in interdisciplinary team meetings to communicate findings and make care plan recommendations.</li>
<li>Provides training and education regarding healthy eating habits and nutrition.</li>
<li>Advises individuals under care on behavior modification and intervention plans, including foods appropriate for their therapeutic diet to improve their health.</li>
<li>Conducts periodic meetings with individuals under care and their family members to determine food preferences and to determine their level of satisfaction with food service.</li>
<li>Provide nutrition education training to food service staff and facility employees.</li>
<li>Conducts dietary quality assurance audits and reports findings.</li>
<li>Performs the full range of supervisory duties.</li>
</ul>
Registered&nbsp;Dietician&nbsp;Requirements
<ul>
<li>Registered&nbsp;Dietitian&nbsp;(RD) or a Registered&nbsp;Dietitian&nbsp;Nutritionist (RDN) as issued by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.</li>
<li>1 + years of experience</li>
</ul>
If you think this Registered&nbsp;Dietician&nbsp;is a good fit for you, please reach out to me - feel free to call, e-mail, or apply to this posting!

523 dietician Jobs