<h3>Job Description</h3>
Job Description
Position responsibilities
Educate staff regarding dietary issues with the focus on dietary needs and interventions at the end of life. Assist the physician and nursing personnel to determine the dietary needs of the patient. Work with the IDG in the development of nutritional plans of care based on comprehensive assessments of patients’ nutritional need, preferences, and choices. Provide dietary assessments of patients as well as dietary counseling to patients/families as needed. Function as a resource for agency staff, as requested. Participate in QAPI activities, as appropriate. Communicate with other team members and, when appropriate, instructs them in nutritional, dietary teaching that they may use while working with the patient. Maintain and submit written clinical and agency records as deemed necessary. Assume responsibility for self-development by continually striving to improve his/her health care knowledge through educational programs, attendance at workshops and conferences, active participation in professional and related organization meetings and individual research and reading. Perform additional duties assigned in response to patient and/or Agency needs.

Dietitian

<h3>Job Description</h3>
Job DescriptionThe Dietitian provides nutritional services to patients in order to maximize the patients’ well-being and improve outcomes. Works as part of an Inter-Disciplinary Team to maximize patient care and support the company to meet the goals of the QAPI activities. PRIMARY DUTIES / ACTIVITIES:
<ul>
<li>Monitor subjective and objective data to determine the need for timely intervention and follow-up.</li>
<li>Review patient lab work and make individualized recommendations/adjustments to diet and bone medications.</li>
<li>Recommend therapeutic diets in consideration of cultural preferences and changes in treatment based on the patient’s nutritional needs in consultation with the patient’s physician.</li>
<li>Counsel a patient, patient’s family, and a patient’s significant other on prescribed diets and monitoring adherence and response to diet therapy.</li>
<li>Referring patients for assistance with nutrition resources such as financial assistance, community resources or in-home assistance.</li>
<li>Follow federal and state regulations.</li>
<li>Collect objective and subjective patient data to assess nutrition status. Responsible for a comprehensive nutrition assessment with an educational component within 30 days from patient admission to dialysis facility</li>
<li>Conduct a nutrition reassessment annually or more often if indicated.</li>
<li>Participate in monthly clinics with the patient and family members to review the prescribed diet and dietary compliance and make adjustments to bone medications per protocol and in conjunction with the Physician.</li>
<li>Available to answer questions and discuss problems with the dialysis patients when excessive weight-gain occurs, or when other instances of suspected dietary non-compliance occurs.</li>
<li>Available for staff education regarding the nutritional care of the patient.</li>
<li>Participate in monthly interdisciplinary patient care conferences.</li>
<li>Assure that follow-up progress notes are written in each patient’s records each month.</li>
<li>Perform regularly-scheduled evaluations of standard menus as necessary for renal patients, revising and/or updating menus as necessary, and participates in monthly interdisciplinary patient care conference.</li>
<li>Document patient’s care plan and long-term program.</li>
<li>Will be available for conferences with salesmen concerning products that could be used in providing nutritional care for renal patients and makes recommendations for possible purchases.</li>
<li>Participate in monthly QAPI meetings</li>
<li>Participate in individual &amp; group projects as directed by management</li>
<li>Other duties, as assigned</li>
</ul>
CUSTOMER SERVICE:
<ul>
<li>Responsible for supporting the values and customer service standards of HDS.</li>
<li>Accountable for outstanding customer service to all staff, clients and vendors</li>
<li>Develops and maintains effective relationships through effective and timely communication.</li>
<li>Initiates action to respond, resolve and follow up regarding customer service issues with all customers in a timely manner.</li>
</ul>
EDUCATION/ QUALIFICATIONS:
<ul>
<li>Bachelor’s Degree required</li>
<li>Must be a Registered Dietitian with the Commission on Dietetic Registration</li>
<li>Current State Licensure required</li>
<li>Dietitian experience in the Dialysis field is preferred</li>
</ul>
 EXPERIENCE AND REQUIRED SKILLS:
<ul>
<li>Must be PC proficient; experience in Microsoft Office Suite: Outlook, Word and Excel a must;</li>
<li>Good presentation &amp; communication skills</li>
<li>Able to thrive in a fast-paced setting</li>
<li>Must be productive &amp; resourceful with the ability to meet deadlines</li>
</ul>
 PHYSICAL DEMANDS AND WORKING CONDITIONS: The physical demands and work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Day to day work includes desk and personal computer work and interaction with prospective and current clients. The position requires travel between assigned facilities and various locations. Travel to scheduled staff meetings may be required. The work environment is characteristic of a health care facility with air temperature control and moderate noise levels. The work environment is also characteristic of a dialysis center or a patient’s home and as such the employee may be exposed to infectious and contagious diseases/ materials.

<h3>Job Description</h3>
Job Description
Job Title: Dietitian
Location: Peridot, AZ
Assignment Dates: October 14, 2024 - January 25, 2025
Job Type: Travel and Local Applicants Accepted
Preferred Qualifications:
• Registered Dietitian with CDCES credential
• Experience in a critical access hospital
Responsibilities:
1. Inpatient Unit:
• Provide Medical Nutrition Therapy (MNT) including assessments, nutrition care planning, counseling, and education.
• Create individualized meal plans for disease management and complication prevention.
• Modify patient profiles based on nutritional needs, food intolerances, and preferences.
2. Outpatient Clinics:
• Support medical weight loss and diabetes management programs.
• Provide MNT for outpatients, including performing assessments, creating care plans, and follow-up.
• Serve as a Subject Matter Expert overseeing MNT for complex and high-risk patients.
3. Food Service Evaluation and Menu Development:
• Perform quality assurance checks in the food service department.
• Develop and evaluate menus to meet nutritional needs.
• Provide in-service education for food service personnel.
4. Education and Training:
• Conduct training programs for nursing staff, medical staff, students, healthcare personnel, and the general public.
• Provide nutrition-related presentations and information to the community.
5. Interdisciplinary Care:
• Participate in interdisciplinary care conferences to develop or update patient care plans.
Required Qualifications:
• Bachelor’s Degree in Dietetics from an accredited college or university
• Completed a Didactic Program in Dietetics accredited by ACEND
• Current registration with the Academy of Nutrition and Dietetics
• Minimum of 3 years of recent experience in planning regular and modified diets in a healthcare facility
• Minimum of 2 years of clinical nutrition work experience with emphasis on medical nutrition therapy targeting chronic diseases and nutrition education throughout the life cycle
Join the team in Peridot, AZ, for a rewarding assignment as a Dietitian. This position offers the opportunity to work in both inpatient and outpatient settings, develop menus, provide nutrition education, and be part of an interdisciplinary care team. We welcome both travel and local applicants.

<h3>Job Description</h3>
Job Description
The Role:
Because we are a rapidly growing Functional Medicine Clinic, we are looking for a full-time Dietitian&nbsp;to join our team. You will be reporting directly to the practice owner/founder. You must be able to work in a fast-paced environment and demonstrate extraordinary attention to detail.&nbsp;
If you LOVE being the pivotal person in a busy team, you are good with people, and you want to join a team that works together, appreciates, and supports each other, and ENJOYS hard work, then we need to talk…
The right person is likely to have at least one year experience - and feels that now is the right time to step up to a role that has significant growth and career opportunities as we continue to expand.
Who We Are:
Berman Health and Wellness is a rapidly growing clinic that has experienced tremendous growth in the last few years. We encourage you to research our company at <a href="https://www.bermanpt.com/wellness" target="_blank">https://www.bermanpt.com/wellness</a> &nbsp;before you apply.&nbsp;
This is a full-time position based in our Naples office. This is an awesome opportunity for someone who:
<ul>
<li>LOVES working in a smaller and more friendly setting than a stuffy corporate office</li>
<li>Wants to work in a fast-paced, NO-DRAMA environment where office politics, backstabbing, gossip, and negativity are NOT tolerated</li>
<li>Wants to work at a company where they can LEARN about many aspects of management and develop your business and communication skills</li>
<li>Is extremely detail oriented and appreciates people who take an organized, systematic approach to achieving success</li>
<li>Likes the idea of working for a smaller (but growing) company where their ideas and contributions directly impact the company’s success, direction, and growth&nbsp;</li>
<li>Is a quick, self-motivated learner who wants to work for a company that will invest in their education&nbsp;</li>
<li>Wants a position that will offer upward earning and career advancement; we want people who are interested in growth, learning, and becoming part of our team long-term</li>
</ul>
Key Responsibilities:&nbsp;
<ul>
<li>Possess thorough knowledge of nutrition assessment and nutrient requirements as well as current theory and practices of dietetics for this patient population</li>
<li>Review blood work with clients&nbsp;</li>
</ul>
<ul>
<li>Understanding and recommendations of supplements&nbsp;</li>
<li>Maintain a positive relationship with Physician Assistant and Medical Director, vendors, and representatives</li>
<li>Be able to participate as a team member of the interdisciplinary team.</li>
<li>Be willing to do patient follow up&nbsp;</li>
<li>Open to presenting nutrition topics to surrounding communities</li>
<li>Participate in Research and Design Meetings</li>
<li>In person and Virtual Counseling with clients</li>
</ul>
Skills Required:&nbsp;
<ul>
<li>Prefer three to five years clinical experience with two in clinic settings</li>
<li>Maintain updated license and continuing education hours&nbsp;</li>
<li>Be open to Functional Medicine Training</li>
<li>Familiarity with research procedures and protocols desirable</li>
<li>Strong communication skills and the ability to positively interact with professional and non-professional hospital and health science center personnel</li>
<li>Be able to maintain CPR certification</li>
<li>Must possess thorough knowledge of nutrition assessment and nutrient requirements as well as current theory and practices of dietetics for this patient population</li>
<li>Must maintain CPR Certification</li>
</ul>
Licensure/Certification/Registration:
<ul>
<li>Must be a state of Florida licensed dietitian/nutritionist or be eligible for same</li>
</ul>
What we will do for you:&nbsp;
<ul>
<li>Provide you with ongoing training and support in the field of management, leadership,&nbsp;and strong mentorship</li>
<li>Opportunity to develop and grow in your career while simultaneously learning about functional medicine.&nbsp;</li>
<li>Up to 20 days Paid time off</li>
<li>Continued Education available</li>
<li>Type: Full-time&nbsp;</li>
<li>Bonus structure available</li>
<li>Sign on bonus available</li>
</ul>
Salary:&nbsp;$60-80K total compensation including bonuses
Who Should Apply:
Please apply ONLY if you are the type of person who is willing to learn and grow in every aspect of your role. We are a high value high service cash pay clinic and we do need to ask for payment from patients in order to provide such a service.&nbsp;
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<h3>Job Description</h3>
Job DescriptionSalary: From $70,000 per year 
Why Were Different
 
Unlike traditional healthcare models, Sensibly Sprouted is dietitian-led, with RDs owning the care model and guiding leadership at every level. Our reporting structure is exclusively dietetic, from intern to CEO, creating a clear, profession-centered pathway for growth and advancement.
 
This model ensures that every level of care, leadership, and decision-making is rooted in dietetics. We provide a unique environment where dietitians can practice at the top of their profession and advance through a pathway designed entirely for RDs, culminating in executive leadership opportunities.
 
About Sensibly Sprouted
 
Our mission is to deliver a first-class experience driven by relationships, expert care, and life-changing results.
 
Our vision is to be the number one nutrition provider in the country, serving our communities through advanced technology, the latest research and the best dietetics team available.
 
Our core values guide how we operate:
 
<ul>
<li>Positivity We approach challenges with optimism and solution-focused thinking.</li>
<li>Performance We balance patient-centered care with business-driven outcomes.</li>
<li>Professionalism We lead by example and uphold the highest standards in every interaction.</li>
</ul>
 
Position Summary
 
The Dietitian provides comprehensive Medical Nutrition Therapy (MNT) across diverse patient populations. This role focuses on delivering high-quality, evidence-based care while developing broad clinical expertise and nutrition counseling skills. Dietitians at Sensibly Sprouted refine their clinical practice through meaningful patient outcomes, professional growth opportunities, and collaboration with a supportive team.
 
Reporting to a Lead Dietitian, you will manage a full patient schedule, document care in our EMR, and engage in professional development that supports both patient success and your long-term career advancement. This is a full-time, exempt position with clear growth opportunities into senior and leadership roles.
 
Success Looks Like
 
<ul>
<li>Delivering meaningful outcomes for patients through evidence-based nutrition care.</li>
<li>Maintaining a purposeful schedule that balances patient care, documentation, and professional growth.</li>
<li>Contributing to a supportive, high-performing team environment through collaboration and professionalism.</li>
<li>Refining clinical, counseling, and leadership skills to advance within Sensibly Sprouteds structured career pathways.</li>
</ul>
 
Objectives
 
<ul>
<li>Provide comprehensive Medical Nutrition Therapy across diverse patient populations.</li>
<li>Develop individualized care plans and use motivational interviewing to drive patient engagement.</li>
<li>Complete timely documentation of patient care and follow-up tasks in Healthie (EMR) to support patient outcomes and organizational standards.</li>
<li>Collaborate with colleagues and care team members to ensure continuity of patient support.</li>
<li>Engage in ongoing professional development to strengthen skills and support career advancement.</li>
</ul>
 
Competencies
 
<ul>
<li>Advanced clinical judgment and independence in managing a variety of patient cases.</li>
<li>Strong communication and counseling skills to build relationships and support long-term engagement.</li>
<li>Proficiency in internal systems, including Healthie (EMR), Hive (task management), and Google Workspace.</li>
<li>Comfort working in a Mac-based environment, with strong general computer literacy.</li>
<li>Adaptability and professionalism in balancing patient care, administrative tasks, and professional development.</li>
<li>Demonstrated alignment with Sensibly Sprouteds mission, vision, and core values.</li>
</ul>
 
Credentials and Experience
 
<ul>
<li>Registered Dietitian (RD/RDN) credential required.</li>
<li>Licensed in WA.</li>
<li>Outpatient MNT experience preferred, but driven new grads are welcome.</li>
</ul>
 
Benefits
 
<ul>
<li>We offer a comprehensive benefits package for full-time team members, including:</li>
<li>Medical, dental, and vision for FT positions and their dependents</li>
<li>401k with company match</li>
<li>Paid time off and holidays</li>
<li>Professional development reimbursement</li>
<li>Eligibility for performance bonuses</li>
</ul>
 
Physical Requirements
 
Prolonged periods of sitting and computer work.
 
Commitment to Excellence
 
As an equal opportunity employer, Sensibly Sprouted is committed to hiring and developing top talent. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, protected veteran status, or any other legally protected characteristic. We focus on attracting individuals who demonstrate exceptional capability, alignment with our mission, and a strong drive to excel. Our culture rewards performance, accountability, and results, fostering an environment where high achievers thrive.
 
For further information, please review the Know Your Rights notice from the U.S. Department of Labor.
If this position caught your eye, send us your resume! For best consideration, include the job title and the source where you found this position in the subject line of your email to <a href="mailto:hr@sensiblysprouted.com" target="_blank">hr@sensiblysprouted.com</a>.

<h3>Job Description</h3>
Job Description
Dietitian / Day Shift - Syracuse, NY (#25253)
Location: Syracuse, New York Employment Type: Full-Time Hourly Rate: $57/hr
About Greenlife Healthcare Staffing:
Greenlife Healthcare Staffing is a leading nationwide recruitment agency dedicated to connecting healthcare professionals with top-tier opportunities. We partner with hospitals, clinics, nursing homes, multi-specialty groups, and private practices to match talented individuals with roles that align with their skills and career goals.
Position Overview:
We are seeking a skilled Dietitian to join an acute/academic medical center in Syracuse, NY. This role involves providing expert nutritional care in an inpatient/critical care setting while collaborating with a multidisciplinary healthcare team.
Why Join Us?
<ul>
<li>Competitive Compensation: Earn $57/hour with a rewarding full-time position.</li>
<li>Comprehensive Benefits:
<ul>
<li>Consistent 5-day workweek (Monday–Friday structure with rotating weekends).</li>
<li>Day shift schedule: 8:00 AM – 4:30 PM.</li>
<li>Opportunities for professional development in an academic medical environment.</li>
<li>Sick Leave.</li>
</ul>
</li>
<li>Work Schedule:
<ul>
<li>8-hour shifts, 5 days per week.</li>
<li>Every other weekend and some holidays are required.</li>
</ul>
</li>
<li>Professional Growth: Gain valuable experience in a collaborative, innovative, and supportive environment.</li>
<li>Impactful Work: Contribute to a mission-driven organization dedicated to improving patient outcomes.</li>
</ul>
Qualifications:
<ul>
<li>Education: Bachelor's or Master's degree in Nutrition/Dietetics.</li>
<li>Licensure: Must hold (or be eligible for) New York State Certified Dietitian–Nutritionist (CDN) credential.</li>
<li>Certification: Certified Nutrition Support Clinician (CNSC) required.</li>
<li>Experience: Minimum 2 years in an inpatient/critical care setting.</li>
<li>Technical Skills: Strong clinical nutrition assessment and intervention skills.</li>
<li>Soft Skills: Excellent communication, teamwork, and clinical decision-making abilities.</li>
</ul>
Key Responsibilities:
<ul>
<li>Conduct nutritional assessments and develop individualized care plans.</li>
<li>Provide medical nutrition therapy for acute/critical care patients.</li>
<li>Collaborate with physicians, nurses, and other healthcare providers.</li>
<li>Educate patients, families, and staff on therapeutic diets and nutrition support.</li>
<li>Maintain accurate documentation in compliance with facility policies.</li>
</ul>
How to Apply:
If you are ready to take the next step in your dietetics career and make a difference in healthcare, we want to hear from you! Submit your Resume/CV to <a href="mailto:hr@glhstaffing.com" target="_blank">hr@glhstaffing.com</a> or call our office at (800) 608-4025 to learn more about this opportunity and others we offer.
Greenlife Healthcare Staffing – Empowering Healthcare Professionals, Enriching Lives.

<h3>Job Description</h3>
Job Description

Dietitian
 
Company Overview: 
Cayuga Health is the region's leading healthcare system, and most trusted driver of integrated health services, together with valued partners. We empower our people and employ our capabilities to equitably improve the well-being of the communities we serve. At Cayuga Health System, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access to the most up-to-date facilities, equipment, technologies, and research protocols. We have a commitment to its employees by providing competitive rates and compensation, a comprehensive employee benefits programs, attractive working conditions, and the chance to build and explore a career opportunity by offering professional development.
Nestled in the beautiful Finger Lakes region, Cayuga Health provides an outstanding place to work in a vibrant community. Come discover all that Ithaca, New York and Cayuga Health has to offer! 
Position Overview: 
The Registered Dietitian - Provide person centered care and services. Work collaboratively with medical staff, patients, residents, families and food service department to ensure that patient/resident care plans are implemented and department standards are maintained while meeting all regulatory requirements put forth by local, state and federal agencies.
What you'll do: 
<ul>
<li>Assess residents and patients for malnutrition and develop nutrition interventions and care plans to address identified nutrition diagnoses</li>
<li>Serve as a department representative as part of the hospital clinical team </li>
<li>Manage the clinical workload between dietitian and diet tech, ensuring all tasks are completed accurately and in a timely manner</li>
<li>Collaborate with Nutrition Manager on menu development and implementation</li>
<li>Represent the Nutrition department QAPI and resident council meetings and Dining Committee</li>
<li>Manage department enteral feeding policy and assist with development and management of other department policies, as needed</li>
<li>Possess subject Matter Expert (SME) using food service management software. </li>
<li>Approve and manage diets in menu software</li>
<li>Serve as a consultant to Acute Care and Swing Bed units</li>
<li>Provide nutritional education and counseling to residents/patients and families.</li>
<li>Keep certification/license active with continuing education.</li>
<li>Adherence to all local, state and federal safety and sanitation codes</li>
<li>Maintain departmental policies and procedure of clinical care in accordance with regulatory agencies.</li>
<li>Provide educational training to Dietary staff as needed.</li>
</ul>
 
Preferred Qualifications:
<ul>
<li>Education: Bachelor's degree in Nutritional or Dietetics. Master's preferred.</li>
<li>Experience: 1 year of related experience in acute and geriatric based healthcare</li>
<li>Licensure: currently licensed as a Registered Dietician</li>
</ul>
 
Physical Requirements:
Standing for long periods of time, lifting up to 50 pounds, sitting, pushing, pulling and reaching. May be exposed to areas of extreme heat or cold. Primary location may include loud noises, wet and slippery conditions, exposure to sharp objects. A licensed ability to drive may be necessary.
Travel Requirements:
<ul>
<li>100% Onsite</li>
</ul>
 
At this time Cayuga Health System will not sponsor a new applicant for employment authorization for this position. 
If you are interested in applying for this position and you require an accommodation, please contact Cayuga Health System at <a href="mailto:hr@cayugamed.org" target="_blank">hr@cayugamed.org</a>
Cayuga Health System Commitment to Diversity, Equity &amp; Inclusion
Cayuga Health System commits to treating all people with dignity so that everyone who comes to us is safe, cared for, and respected. We will support the growth of our employees and the health of our community by embracing the rich diversity of social and cultural identities, needs, and life circumstances of all people. We strive to recognize and overcome personal biases and systemic policies that marginalize others and contribute to disparities in healthcare access, equitable care, and good health outcomes.
Cayuga Health is dedicated to our vision for diversity, equity, and inclusion. As we strive towards our vision, we welcome the opportunity to work alongside a diverse range of employees.
 
 Job Posted by ApplicantPro

<h3>Job Description</h3>
Job Description
Take the next step in your career with Morrison Healthcare as a&nbsp;Dietitian in Bristol, TN!&nbsp;
Location: Morrison Healthcare at Bristol Regional Hospital
Setting: 348-bed acute care medical center
Schedule: Monday-Friday with weekend rotation
Requirement: Registered with the Commission on Dietetic Registration
We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!&nbsp; Special perks include:
<ul>
<li>Education Reimbursement – Financial support for advanced learning</li>
<li>Career Advancement – Growth programs tailored to RDNs</li>
<li>Board Certifications – Financial rewards for obtaining specialty certifications</li>
<li>Relocation Assistance – Support when moving 50+ miles (based on location)</li>
<li>Professional Membership Dues, CDR, &amp; Licensure Coverage – We cover your professional fees</li>
<li>Free CEUs – Through our nutrition education webinar series</li>
</ul>

Why Choose a Career as a Compass Group Dietitian?

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:
<ul>
<ul>
<li>Hospitals and healthcare systems</li>
<li>Senior living communities</li>
<li>Schools and universities</li>
<li>Corporate wellness programs</li>
<li>Food service operations</li>
</ul>
</ul>
We offer unmatched opportunities for professional growth:
<ul>
<ul>
<li>Specialization</li>
<li>Leadership development</li>
<li>Cross-functional career paths</li>
</ul>
</ul>
The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:
<ul>
<li>Health &amp; Wellness – Medical, dental, and vision plans for you and your family</li>
<li>Financial Security – Life insurance, AD&amp;D, and disability coverage</li>
<li>Retirement Ready – 401(k) and retirement plans to invest in your future</li>
<li>Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave</li>
<li>Exclusive Perks – Shopping discounts, commuter benefits, and more</li>
<li>Wellness &amp; Support – Employee Assistance Program, FSAs, and health programs</li>
<li>Protection Plans – Identity Theft Protection and pet insurance</li>
</ul>
Job Summary
We are seeking a Clinical Dietitian (FT) to join our Nutrition Team in an acute care medical center in Tennessee. &nbsp;
Key Responsibilities:
<ul>
<li>Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population</li>
<li>Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies &amp; Procedures Manual</li>
<li>Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies</li>
<li>Trains and mentors patient services staff and interns as applicable</li>
<li>Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs</li>
</ul>
Qualifications:
<ul>
<li>Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)</li>
<li>Licensed by the State Dietetics Licensing/Credentialing Board, in states where required</li>
<li>One (1) year of hospital experience, preferred</li>
<li>Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record &amp; diet office systems, and nutrient analysis programming</li>
</ul>
&nbsp; &nbsp;Apply to Compass Group today!
&nbsp; &nbsp; &nbsp; Click here to Learn More about the Compass Story
Associates may be eligible for&nbsp;additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.&nbsp;For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Compass Group maintains a drug-free workplace.

<h3>Job Description</h3>
Job DescriptionSalary: From $70,000 per year 
Why Were Different
 
Unlike traditional healthcare models, Sensibly Sprouted is dietitian-led, with RDs owning the care model and guiding leadership at every level. Our reporting structure is exclusively dietetic, from intern to CEO, creating a clear, profession-centered pathway for growth and advancement.
 
This model ensures that every level of care, leadership, and decision-making is rooted in dietetics. We provide a unique environment where dietitians can practice at the top of their profession and advance through a pathway designed entirely for RDs, culminating in executive leadership opportunities. 
 
About Sensibly Sprouted
 
Our mission is to deliver a first-class experience driven by relationships, expert care, and life-changing results.
 
Our vision is to be the number one nutrition provider in the country, serving our communities through advanced technology, the latest research and the best dietetics team available.
 
Our core values guide how we operate:
 
<ul>
<li>Positivity We approach challenges with optimism and solution-focused thinking.</li>
<li>Performance We balance patient-centered care with business-driven outcomes.</li>
<li>Professionalism We lead by example and uphold the highest standards in every interaction.</li>
</ul>
 
Position Summary
 
The Dietitian provides comprehensive Medical Nutrition Therapy (MNT) across diverse patient populations. This role focuses on delivering high-quality, evidence-based care while developing broad clinical expertise and nutrition counseling skills. Dietitians at Sensibly Sprouted refine their clinical practice through meaningful patient outcomes, professional growth opportunities, and collaboration with a supportive team.
 
Reporting to a Lead Dietitian, you will manage a full patient schedule, document care in our EMR, and engage in professional development that supports both patient success and your long-term career advancement. This is a full-time, exempt position with clear growth opportunities into senior and leadership roles.
 
Success Looks Like
 
<ul>
<li>Delivering meaningful outcomes for patients through evidence-based nutrition care.</li>
<li>Maintaining a purposeful schedule that balances patient care, documentation, and professional growth.</li>
<li>Contributing to a supportive, high-performing team environment through collaboration and professionalism.</li>
<li>Refining clinical, counseling, and leadership skills to advance within Sensibly Sprouteds structured career pathways. </li>
</ul>
 
Objectives
 
<ul>
<li>Provide comprehensive Medical Nutrition Therapy across diverse patient populations.</li>
<li>Develop individualized care plans and use motivational interviewing to drive patient engagement.</li>
<li>Complete timely documentation of patient care and follow-up tasks in Healthie (EMR) to support patient outcomes and organizational standards.</li>
<li>Collaborate with colleagues and care team members to ensure continuity of patient support.</li>
<li>Engage in ongoing professional development to strengthen skills and support career advancement.</li>
</ul>
 
Competencies
 
<ul>
<li>Advanced clinical judgment and independence in managing a variety of patient cases.</li>
<li>Strong communication and counseling skills to build relationships and support long-term engagement.</li>
<li>Proficiency in internal systems, including Healthie (EMR), Hive (task management), and Google Workspace.</li>
<li>Comfort working in a Mac-based environment, with strong general computer literacy.</li>
<li>Adaptability and professionalism in balancing patient care, administrative tasks, and professional development.</li>
<li>Demonstrated alignment with Sensibly Sprouteds mission, vision, and core values.</li>
</ul>
 
Credentials and Experience
 
<ul>
<li>Registered Dietitian (RD/RDN) credential required.</li>
<li>Licensed in WA.</li>
<li>Outpatient MNT experience preferred, but driven new grads are welcome.</li>
</ul>
 
Benefits
 
<ul>
<li>We offer a comprehensive benefits package for full-time team members, including:</li>
<li>Medical, dental, and vision for FT positions and their dependents</li>
<li>401k with company match</li>
<li>Paid time off and holidays</li>
<li>Professional development reimbursement</li>
<li>Eligibility for performance bonuses</li>
</ul>
 
Physical Requirements
 
Prolonged periods of sitting and computer work.
 
Commitment to Excellence
 
As an equal opportunity employer, Sensibly Sprouted is committed to hiring and developing top talent. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, protected veteran status, or any other legally protected characteristic. We focus on attracting individuals who demonstrate exceptional capability, alignment with our mission, and a strong drive to excel. Our culture rewards performance, accountability, and results, fostering an environment where high achievers thrive.
 
For further information, please review the Know Your Rights notice from the U.S. Department of Labor.
 
If this position caught your eye, send us your resume! For best consideration, include the job title and the source where you found this position in the subject line of your email to <a href="mailto:hr@sensiblysprouted.com" target="_blank">hr@sensiblysprouted.com</a>.

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