<h3>Job Description</h3>
Job Description
Starting at $10.00 to $12.00 per hour
Fargo Country Club in Fargo, ND is excited to announce the exceptional career opportunity of Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Key Responsibilities of the Bartender:
• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed.
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Reviews banquet schedule for changes, calendar of events, and special events.
• Serves catered parties from service or portable bars.
• Occasionally serves meals to guests.
• Incorporates safe work practices in job performance.
• Performs other duties as required.
Minimum Qualifications for the Bartender:
• High school diploma or general education degree (GED); and one year of bartending experience and/or training; or equivalent combination of education and experience.
• Must be at least 21 years of age or older to meet state age requirements to serve alcohol.
Other Qualifications:
• Possesses knowledge of cocktail recipes and wine varieties.
• Alcohol Awareness Training.
*This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.
 #hc10882

Bartender

<h3>Job Description</h3>
Job Description
Make cash for today and invest in your future for tomorrow!
Are you a people-person who enjoys a flexible work schedule and wants to make great money? We have the job for you!
Our bartenders will:
<ul>
<li>be friendly, accomodating, and helpful to every guest</li>
<li>have the ability to sell and upsell</li>
<li>be excellent multitaskers</li>
<li>be knowledgeable about liquor, beer, and wine, and know how to safely serve guests</li>
<li>be able to anticipate guests' needs and fulfill them quickly</li>
<li>have excellent communication skills</li>
<li>be able to work well alone and as part of a team</li>
</ul>
If you like creating delicious drinks and recipes and thrive in a fast-paced environment, apply today!
As part of WR Hospitality group, we offer great benefits to ALL of our employees like paid time off, health insurance, and 401k sharing! 
 #hc31528

<h3>Job Description</h3>
Job Description 
Get paid DAILY! We’ve partnered with Rain to offer you the ability to get 50% of your pay within hours of your shift every day!
Neighborhood Restaurant Partners has been a franchisee of Applebee's for over 30 years and operates over 65 restaurants in the Southeast. Our restaurants are located in Southern Georgia, Southern Alabama and parts of Florida include the Panhandle, the greater Tampa Bay &amp; Orlando areas and the Space Coast.
AT NRP, we celebrate diversity, achievement and quality as we provide memorable experiences to our Neighborhood Guests and a place to belong for our Team Members.
We're looking for Full Time &amp; Part Time:
<ul>
<li>
BAR TENDERS / BARTENDERS / MIXOLOGIST
</li>
</ul>
Requirements:
<ul>
<li> Must be 18 years of age, or older (based on local restrictions). </li>
<li> Previous bartending experience strongly preferred, but we can train you! </li>
<li>Must be eligible to work in the US</li>
</ul>
If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!
Wondering what’s in it for you? We can offer you:
<ul>
<li>Competitive wages</li>
<li>A great work atmosphere</li>
<li>Flexible schedules &amp; much more!</li>
</ul>
 We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.

<h3>Job Description</h3>
Job Description
Hotel Blackhawk, a Marriott Autograph Collection Hotel, is looking for an experienced Bartender. 
Bartenders serve beverages and food to guests in a friendly, courteous and timely manner, resulting in guest satisfaction. This is a Part Time position working the evening shift. Bartending experience is a must and TIPS certification is strongly preferred * Three + years experience as Bartender in a high volume, upscale hotel or free standing restaurant/lounge environment * Thorough knowledge of alcoholic beverages, cocktail mixology; recipes, preparation methods, glassware, equipment and service * Exceptional guest service skills * Basic computer and cash handling skills * Ability to stand stoop, bend and lift items weighing up to 50 pounds repetitively during entire shift * Ability to work flexible schedule to include weekends and holidays
Other duties:
Retrieve liquor and stock bar area Set up bar and service stations Greet guests and provide service at bar and cocktail tables Prepare cocktails and drinks to specifications for servers and guests Close out bar and server checks using computerized system Balanced drawer and account for all transactions Perform closing duties as assigned

<h3>Job Description</h3>
Job Description
Hungry for Hospitality? FIRE UP YOUR CAREER! Anthony’s Coal Fired Pizza has the FRESHEST ingredients any way you slice it! When you put good things in the Oven, good things come out. Everything served HOT, HOT, HOT, including our signature pizzas that are cooked in a 900-degree Oven. You're the last piece of the pie! People are our greatest ingredient for success and the most important part of who we are! At Anthony’s, you’ll be a part of an exciting, passionate, and dedicated team with growth opportunities. We have a strong commitment to our team’s personal and professional success, so we offer highly competitive compensation and great benefits: Salary $7.98 - $8.50 per hour Plus Tip BARTENDER * Flexible Work Schedules * Career Growth Opportunities * Benefits for eligible team members * Referral Bonus * Hands-on training programs for Menu and Beverage knowledge Bartender is generally offered as a part time restaurant job. Prior experience Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Prior experience is highly desirable in one of the following roles and brands: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's.
Requirements/Responsibilities
Bartender Requirements/Responsibilities * Previous bartending experience preferred * Be a hospitality champion by having awareness in the dining room and upholding ACFP standards * Embraces the ACFP menu in order to answer guests’ questions and suggestively sell * Create craft cocktails * Have knowledge of alcoholic service laws and standards * Be of legal age to serve alcohol based on state mandated guidelines * Build a rapport with our guests * Work in a standing position throughout their shift * Maintain a great attitude and smile throughout their shift * Operate a point-of-sale system * Safely lift up to 30 pounds * Passionate quality food safety, quality standards &amp; sparkly clean restaurant Prior experience Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Prior experience is highly desirable in one of the following roles and brands: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's.
Special Instructions
Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
 ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

<h3>Job Description</h3>
Join Our Team as a Bartender at Stonewater Cove Resort!
Our Stonewater Cove Resort, a luxurious 38-unit property on Table Rock Lake in the breathtaking hills of the Missouri Ozarks! Our property is located on nearly 500 acres of hills, forest and lakefront. It is the perfect location for outdoor adventures with zip-lines, ATV trails, fishing, and boating available. You’ll be working alongside approximately 60 fellow Team Members who are dedicated to providing memorable vacation experiences to our Owners and Guests- we can’t wait for you to join us!
Here’s why you will love It here:
•Driven base pay •Excellent health care options, including medical, dental, and vision •A people-first culture •Travel Discounts Program •Perks at work: Employee Pricing platform •Employee Assistance Program that supports your physical and mental well-being. •Paid Vacation Time and Paid Sick Days •401(k) program with company match •Tuition reimbursement programs •Numerous learning and growth opportunities
What will I be doing?
 As a Bartender, you will play a key role in driving company success by performing the following tasks to the highest standards:
 •Proficiency in mixed liquors, ales, sodas, waters, sugars, and other prepared beverages. •Serve cold beverages such as wine, beer, and sodas, and collect payments for beverages and food served in the lounge area. •Prepare the bar area with necessary supplies like ice, sliced and pitted fruit for garnishing drinks, etc. Full knowledge of Micros and end-of-shift reports. •Arrange bottle goods and glasses to create an attractive display, ensuring all bottles are placed according to specifications. •Perform general cleaning tasks using standard cleaning products as assigned by your supervisor to meet health standards.
What will I bring?
•Education: High school graduate or equivalent experience. •Experience: 1+ years of cashiering/cash handling experience. Previous bartender experience is preferred. •Skills: Strong interpersonal and customer service skills. •Age Requirement: Minimum 21 years of age. •Ability to push, pull, and lift up to 50 pounds. •Maintain a clean, presentable appearance and adhere to the company dress code.
Come and experience the difference in working for a company that values each one of its employees! “Where You Belong” isn’t just a tagline – it’s a promise.
Eligibility: All U.S. regular full-time and part-time Team Members are eligible for a wide range of benefits. Team Members represented by a labor organization or subject to a collective bargaining agreement may have benefits that differ from other non-represented employees.
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.
We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform crucial job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

<h3>Job Description</h3>
Job Description 
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.
In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”.
Role: Bartender
Invitation: To make a difference by loving people with friendship, food and drinks. You’ll be responsible for creating a welcoming bar atmosphere while you serve and interact with guests, mix and serve alcoholic and non-alcoholic drinks as well as food.
Specific Functions and Duties:
<ul>
<li>Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages (30%*).</li>
<li>Interacts verbally with all bar guests creating a friendly and upbeat atmosphere (20%*).</li>
<li>Serves food and drinks to all bar guests (15%*).</li>
<li>Completes assigned opening and closing side work (15%*).</li>
<li>Slices fruit and vegetable garnishes for drinks (5%*).</li>
<li>Presents guest checks to bar patrons. Makes correct change and/or completes any necessary charge card transactions (5%*).</li>
<li>Processes employee and/or manager food orders (5%*).</li>
<li>Relays food orders to the kitchen via the point-of-sale computerized register system (5%).</li>
</ul>
Qualification Standards:
<ul>
<li>A desire to care for others, grow, and learn.</li>
<li>A positive attitude.</li>
<li>Able to operate blenders, frozen drink machines and other bar equipment.</li>
<li>Stands during the entire shift.</li>
<li>Frequent immersion of hands in water every five minutes.</li>
<li>Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant.</li>
<li>Transports glass racks cases up to 25 pounds (such as a case of beer) up to 15 times per shift.</li>
<li>Reading, writing, basic math and verbal communication skills required.</li>
</ul>
Physical Requirements:
There are physical demands that come with this role. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.
Thrive Restaurant Group is an Equal Opportunity Employer. 
Tennessee locations use E-Verify per state requirements. 
In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.

<h3>Job Description</h3>
Job Description
CIVANA’s mission is to inspire mindfully, measurably greater wellness in all who crave it. The CIVANA model is shaped by a wellness philosophy that serves everyone: happiness first, healthiness always. This is delivered via a curated wellness program that focuses on connecting mental, physical, emotional and spiritual needs, providing guests with tools they can take with them wherever they go, and build upon each time they return.
 
ACCOLADES
• 2024, 2023, 2022, 2021, 2020 Travel &amp; Leisure World's Best Award - #3 Top Destination Spa
• 2024, 2023, 2022, 2021, 2020, 2019 USA Today Readers' Choice Award - Top 10 Best Spa Resort
• 2024 Oprah Daily Hotel O-Wards - Top Wellness Resort to Find 2024 Your (Higher) Purpose
• 2024 Reader’s Digest - 20 Best Wellness Retreats to Help You Relax and Recharge
• 2024, 2023, 2022 OpenTable Diners' Choice Award
• 2023, 2022, 2021, 2020 Conde Nast Traveler Reader's Choice Award - Top Destination Spa in the US
• 2023 Women’s Health Travel Awards - Best Yoga Retreat in the World
• 2023 Men’s Health Travel Awards - Top Relaxation Destination
• 2023 TripAdvisor Traveler's Choice Award
• 2024, 2023, 2022 U.S. News &amp; World Report - Best Hotels in the US
• AAA Four Diamond Rating
• AAA Inspector’s Best of Housekeeping Award
 
WHY YOU’LL LOVE WORKING AT CIVANA
 
• Complimentary access to wellness classes &amp; programming
• Complimentary shift meal
• Team member referral bonus
• Affordable health insurance starting the 1st of the month following hire date
• Generous Team Member &amp; Friends &amp; Family Resort rates and discounts
• 401K Retirement plan with Employer Matching
• $50 gas subsidy 25+ miles per month
 
IDEAL CANDIDATES
We are seeking passionate, service-oriented, positive and hard-working individuals with a love for health and wellness, and an excitement for hospitality.
 This is a full time role.
 
Weekend + holiday availability are required. 
 Flexibility to work AM &amp; PM shifts (AM - 8am - 4pm; PM - 4pm - 12am) required.
 Key Responsibilities: 
<ul>
<li>Prepare and serve beverages to resort guests with exceptional hospitality.</li>
<li>Maintain a clean, organized, and well-stocked bar area.</li>
<li>Adhere to standard recipes, safety, and health guidelines.</li>
<li>Engage with guests and provide drink recommendations.</li>
<li>Handle transactions efficiently and accurately.</li>
<li>Support the resort team in delivering outstanding service.</li>
</ul>
 
Qualifications
<ul>
<li>Previous bartending experience, preferably in a resort, hotel, or high-volume setting.</li>
<li>Familiarity with drink recipes, mixology techniques, and beverage trends.</li>
<li>Food Handler’s Card and Alcohol Serving Certification (e.g., TIPS or equivalent).</li>
<li>Strong interpersonal and communication skills with a focus on guest satisfaction.</li>
<li>Ability to stand for extended periods, lift up to 25 lbs, and work in a fast-paced environment.</li>
<li>Flexible schedule, including evenings, weekends, and holidays.</li>
<li>Well-groomed appearance and adherence to resort uniform standards.</li>
<li>Ability to collaborate effectively with team members and other departments.</li>
</ul>

<h3>Job Description</h3>
Job Description
Looking for a Bartender who knows how to pour drinks and likes talking to people.&nbsp;
Responsibilities
<ul>
<li>Prepare and serve drinks</li>
<li>Ensure the bar area is well-stocked, clean, and organized at all times.</li>
<li>Engage with guests to provide excellent service, including upselling menu items and drinks.</li>
<li>Handle cash and cash register.</li>
</ul>
Requirements
<ul>
<li>Previous experience.</li>
<li>Great&nbsp;guest relations skills with the ability to create a welcoming atmosphere for patrons.</li>
<li>A positive attitude, strong work ethic, and ability to work as part of a team are crucial for success in this role.</li>
</ul>

<h3>Job Description</h3>
Job Description 
King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!
Part Time &amp; Full Time Bartenders average between $500 - $1300 / week. You will be paid $16.50 / hour, plus tips as provided by the guests. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility &amp; availability is not guaranteed.
We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?
What do we bring to the table?
<ul>
<li>Growth Opportunities</li>
<li>Great training and commitment to promotions from within!</li>
<li>Teamwork / Flexible Hours</li>
<li>Education Reimbursement</li>
<li>Generous Dining Discount</li>
<li>Professionalism</li>
<li>Productive Environment</li>
<li>Strong company culture</li>
<li>Delicious food in a beautiful restaurant!</li>
</ul>



We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage. All crewmembers provide friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Each crew member contributes and excels in a team service environment. All crew members are responsible for understanding the duties of their position and following all company standards and guidelines.
ESSENTIAL QUALIFICATIONS:
<ul>
<li>Minimum of 21 years of age to serve alcoholic beverages.</li>
<li>3 Years’ experience as a restaurant bartender in a similar level of volume with a craft/classic cocktail program.</li>
<li>High school graduate, some college.</li>
<li>Current CA Food Handler’s Card.</li>
<li>Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.</li>
<li>Ability to compute basic mathematical calculations.</li>
<li>Ability to maintain complete knowledge of the bartender steps of service and KSC standards.</li>
</ul>
ESSENTIAL JOB FUNCTIONS:
<ul>
<li>Complete opening duties as assigned.</li>
<li>Take Guests' food and beverage orders, utilizing suggestive selling techniques.</li>
<li>Input orders into point-of-sale system. Legibly document orders when point of sale system is inoperative and communicate with expeditor.</li>
<li>Make and serve alcoholic beverage items at bar and serve to Guests and servers.</li>
<li>Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.</li>
<li>Open wine/champagne bottles for Guests as well as wine by the glass selections.</li>
<li>Make all varieties of coffee in accordance with restaurant standards.</li>
<li>Serve all food courses and non-alcoholic beverage items to Guests.</li>
<li>Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy.</li>
<li>Interact in courteous and professional manner with Guests, management and co-workers.</li>
<li>Ensure proper bar-top maintenance throughout the meal and the bar-top is wiped and clean for next Guest.</li>
<li>Wash and stock all bar glassware throughout shift.</li>
<li>Present guest checks and process payments adhering to cash handling and credit policies.</li>
<li>Clean and wipe down bar immediately after Guest departs.</li>
<li>Collect and report tips at the end of the assigned shift.</li>
<li>Complete closing duties as assigned.</li>
<li>Complete bartender checkout and all closing reports as assigned, leave duty after reporting to Manager.</li>
</ul>
Equal Opportunity Employer

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