<h3>Job Description</h3>
Job Description
Start a meaningful career as a member of our Waitstaff at Wesley Willows, a senior living community.
Make a difference in someone's life every day. Join the Wesley Willows family, where your work is more than a job—it's a fulfilling journey of personal and professional growth, guided by strong ethics and a commitment to compassionate service.
Why Join Us?
<ul>
<li>Make an Impact: This is your opportunity to make a difference in the lives of others!</li>
<li>Competitive Pay: $15.00/hour - $17.00/hour + credit for experience</li>
<li>Flexible Schedule: Part-time shifts available,&nbsp;4:00pm-7:00pm, with weekend and holiday availability required.</li>
<li>Supportive Team: We value our team members just as much as the people we serve</li>
<li>Quick Hiring: Apply today and hear back within 48 hours</li>
</ul>
What You'll Do:
<ul>
<li>Serve and distribute meals in a timely, professional manner</li>
<li>Set up dining areas&nbsp;and assist with routine cleaning tasks&nbsp;</li>
<li>Maintain&nbsp;cleanliness&nbsp;in service areas, dining rooms, event spaces and storage areas</li>
<li>Return&nbsp;soiled service items and linens to the appropriate areas&nbsp;and ensure utensils and supplies are ready for the next service</li>
<li>Support special functions as needed</li>
</ul>
What You'll Need:
<ul>
<li>High school graduate or equivalent (required)</li>
<li>Must be at least 16&nbsp;years of age or older&nbsp;(required)</li>
<li>Minimum&nbsp;1 year of previous experience in a food service setting (preferred)</li>
<li>Ability to work quickly and efficiently to provide for prompt service</li>
<li>Willingness to work evenings and weekends as required</li>
</ul>
Benefits Available to You:
<ul>
<li>Medical Insurance</li>
<li>Dental Insurance</li>
<li>Vision Insurance</li>
<li>Flexible Spending Accounts</li>
<li>403(b) Retirement Plan with Employer Match</li>
<li>Life/AD&amp;D Insurance</li>
<li>Short- &amp; Long-Term Disability</li>
<li>Accident, Critical Illness, and Hospital Indemnity Insurance</li>
<li>Mail Order Pharmacy</li>
<li>Telemedicine</li>
<li>Wellness Programs</li>
<li>Employee Assistance Program</li>
</ul>

To apply, please complete the required questionnaire. We accept applications on a rolling basis.
We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.
Applicants for this position must be able to produce a negative drug test. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.
Our Commitment to Health &amp; Safety The wellbeing of our residents and team members is our top priority. To help keep everyone safe, we ask all team members to receive a yearly flu shot (with medical and religious exemptions available). While we do not require the COVID-19 vaccine for employment, we do collect vaccination status in accordance with health guidelines. This helps us keep our community informed, safe, and prepared.
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Waitstaff

<h3>Job Description</h3>
Job Description
Lead Wait Staff
Masonicare at Middlewoods of Farmington
Day and Evening Shift - 40 hours per week
**Weekend Availability Needed**
Summary of Position- Come join our amazing food service team of dedicated employees with the opportunity to better the lives of seniors in an independent living retirement community.
<ul>
<li>We offer professional growth opportunities with a resident run scholarship foundation as well as tuition reimbursement.</li>
<li>We provide consistent hours throughout the year</li>
<li>Flexible hours for those who participate in school activities and seasonal sports.</li>
<li>Competitive wages based on experience and on the job training for first time jobs</li>
<li>Participate and engage in community events and fundraisers. </li>
<li>Opportunities to work in multiple dining venues</li>
<li>Focus on work and life balance for all employees</li>
</ul>
Minimum Qualifications:
Good attitude
Strong work ethic
Passion for working with seniors
The ability to engage, laugh, and help improve the lives of others
 
#Shelton

Lead Waitstaff

<h3>Job Description</h3>
Job Description
About Discovery Management Group 
Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. 
We offer rewarding career opportunities that include:
<ul>
<li>Competitive wages </li>
<li>Access to wages before payday </li>
<li>Flexible scheduling options with full-time and part-time hours </li>
<li>Paid time off and Holidays (full-time) </li>
<li>Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) </li>
<li>401(K) with employer matching </li>
<li>Paid training </li>
<li>Opportunities for advancement </li>
<li>Meals and uniforms </li>
<li>Employee Assistance Program</li>
</ul>
Our community is looking for a Server to join our team.
Server Responsibilities: 
<ul>
<li> You will take meal/drink orders and serve meals in a friendly and timely manner</li>
<li> Assure residents and guests are satisfied with their meals</li>
<li> Maintain knowledge of all specials and general description of all food items</li>
<li> Maintain all side stations and dining areas</li>
<li> Follow daily and weekly cleaning schedules</li>
<li> Practice all safety and loss prevention procedures</li>
<li> Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards</li>
</ul>
Qualifications:
<ul>
<li>Must enjoy working with seniors</li>
<li>Ability to interact with guests, residents and staff in a courteous and friendly manner</li>
<li>Ability to respond promptly to resident needs</li>
<li>Ability to balance team and individual responsibilities</li>
<li>Ability to work flexible hours as needed</li>
</ul>
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V

<h3>Job Description</h3>
Job Description
We are seeking a Server Waitstaff to become an integral part of our team!&nbsp;You will take orders and serve food to patrons at the&nbsp;dining establishment.
Responsibilities:
<ul>
<li>Serve food and beverages to guests</li>
<li>Explain to guests about menu items</li>
<li>Clean and prepare the dining areas</li>
<li>Greet and make all guests feel welcome&nbsp;at the restaurant</li>
<li>Respond to guest inquiries and requests in a timely fashion</li>
<li>Perform other restaurant duties as assigned</li>
</ul>
​Qualifications:
<ul>
<li>Previous experience in customer service, food service, or other related fields</li>
<li>Ability to build rapport with guests</li>
<li>Ability to thrive in a fast-paced environment</li>
<li>Excellent written and verbal communication skills</li>
</ul>

Server Waitstaff

<h3>Job Description</h3>
Job Description:

Position Responsibilities:
<ul>
<li>Presets tables and follows serving and cleaning procedures according to Culinary Services manual</li>
<li>Be familiar and conversant with the daily food and dessert menus</li>
<li>Be professional and hospitable to Residents at all times</li>
<li>Complete resident checks accurately and thoroughly</li>
<li>Maintain dining room and work area, neat and orderly at all times</li>
<li>Follow daily sanitation cleaning schedules</li>
<li>Be alert to the likes and dislikes of Residents when serving food and make the host/hostess promptly aware of any problem</li>
<li>Attend in-service training sessions with co-workers to keep abreast of current knowledge in the field</li>
<li>Cooperate and coordinate work activities with co-workers to ensure a smoothly run department</li>
<li>Performs assigned job related duties or special projects assigned by the Host/Hostess or Dining Room Supervisor</li>
</ul>

Qualifications:
<ul>
<li>Able to work flexible hours and days, including weekends and holidays</li>
<li>Minimum of six months experience as a bus staff at Orchard Cove or in an upscale hotel or restaurant</li>
<li>Ability to pass a CORI background check and physical exam including TB test</li>
<li>Ability to communicate clearly and concisely in verbal or written form</li>
</ul>

Working Conditions and Physical Demands:
<ul>
<li>Ability to stand for long periods of time and to walk short distances</li>
<li>Frequent stooping, reaching and lifting</li>
<li>Works in a clean, well lighted and ventilated environment</li>
<li>Possible work hazards include: cuts, burns, slips and falls</li>
<li>Follow uniform policy and good personal hygiene</li>
</ul>

Remote Type
Salary Range:
$16.16 - $24.99

<h3>Job Description</h3>
Job Description
DUTIES AND KEY RESPONSIBILITIES:
<ol>
<li>Check floor plan for assigned station and side work.</li>
<li>Greet all residents and guests. Assist residents to table and help them fold walkers as needed. </li>
<li>Distribute/collect menus. Take meal orders, monitor residents’ dietary needs and make menu suggestions accordingly.</li>
<li>Assist in the plating and proper portion controls of some or all of the following: appetizer, salads, soup, beverages and desserts for residents and guests.</li>
<li>Before serving, check the meal to ensure that it is appetizing in appearance and aroma and will present well.</li>
<li>Serve meals and beverages to residents, ensuring accuracy and promptness.</li>
<li>Monitor resident’s eating habits and report anything unusual to the Director of Wellness.</li>
<li>Check back to tables after the meal is served to see that meal is acceptable and that residents have everything needed for a satisfying dining experience.</li>
<li>Watch for residents' cues and non-verbal communication to anticipate their needs and provide prompt service.</li>
<li>Respond promptly to special requests and dietary preferences, accommodating residents' individual needs. Respond to resident questions about the food, if possible, if not, report the question to the Chef on duty.</li>
<li>Set and clear tables. Ensure cleanliness and organization in the dining area. Check table settings for cleanliness, especially inspecting glass and silverware and remove and/or replace as necessary.</li>
<li>Pick up all dirty dishes as the resident finishes each course.</li>
<li>Bus tables at end of meal. Carry soiled dishes, utensils, etc., to wash area; scrape dishes and place in the dish drop off area.</li>
<li>Re-sets tables in station completely, including wiping down vases, salt and pepper shakers, change tablecloths, wipe chairs and chair legs.</li>
<li>Assure that condiments and supplies for the next meal are readily available.</li>
<li>Provide excellent customer service to residents, their families, and guests, creating a friendly and comfortable environment.</li>
<li>Develop positive relationships with residents, addressing them by name and engaging in conversation to enhance their dining experience.</li>
<li>Familiarize yourself with the daily menu, including options for special diets and dietary restrictions prior to approaching wait stations.</li>
<li>Assist residents in making informed choices by providing detailed descriptions of the menu items and making recommendations based on their preferences.</li>
<li>Work closely and cooperatively with kitchen staff, ensuring accurate communication of orders and any specific dietary requirements.</li>
<li>Collaborate with other team members to maintain a smooth flow of service and address any issues or concerns promptly.</li>
<li>Assist other employees in the performance of their assignments when you are available, seeking out opportunities to help.</li>
<li>Recognize the need for variations in staffing and volunteer to fill open shifts.</li>
<li>Follow established hygiene and safety protocols, maintaining cleanliness and organization in the dining area.</li>
<li>Adhere to food handling guidelines and ensure proper sanitation of dishes, utensils, and service areas.</li>
<li>Follow proper storage practices, including time and date labeling, quality assurance, categorizing storage areas and stock rotation.</li>
<li>Detect and identify any unpleasant odors in the dining area, such as spoiled food or unsanitary conditions, and promptly address them.</li>
<li>Clean and sanitize the following: commercial coffee maker, iced tea machine, juice and /or soda dispenser, ice cream freezer, soft serve yogurt, reach-in refrigerators and freezers, bussing carts, conveyor and/or popup toaster, stainless steel, storage and production surfaces.</li>
<li>Vacuum floors and mats, sweep floor in service area, remove trash as required.</li>
<li>Complete special assigned cleaning jobs based on periodic schedules.</li>
<li>Foster a sense of community by engaging with residents, listening to their feedback, and addressing any concerns or special requests.</li>
<li>Promote social interaction during mealtimes to enhance the residents' overall experience.</li>
<li>Support the organization and execution of special events and celebrations within the community.</li>
<li>Assist in setting up and decorating dining areas for these occasions, ensuring a festive and welcoming atmosphere.</li>
<li>Wear proper and clean company uniform.</li>
<li>Performs other duties and/or assists in other departments as assigned by Supervisor, Executive Director or Manager on duty.</li>
</ol>
 Must be able to speak, read and write in English and be able to work weekends and holidays.

<h3>Job Description</h3>
Job Description
Start a meaningful career as a member of our Waitstaff at Wesley Willows, a senior living community.
Make a difference in someone's life every day. Join the Wesley Willows family, where your work is more than a job—it's a fulfilling journey of personal and professional growth, guided by strong ethics and a commitment to compassionate service.
Why Join Us?
<ul>
<li>Make an Impact: This is your opportunity to make a difference in the lives of others!</li>
<li>Competitive Pay: $15.00/hour - $17.00/hour + credit for experience</li>
<li>Flexible Schedule: Part-time shifts available,&nbsp;4:00pm-7:00pm, with weekend and holiday availability required.</li>
<li>Supportive Team: We value our team members just as much as the people we serve</li>
<li>Quick Hiring: Apply today and hear back within 48 hours</li>
</ul>
What You'll Do:
<ul>
<li>Serve and distribute meals in a timely, professional manner</li>
<li>Set up dining areas&nbsp;and assist with routine cleaning tasks&nbsp;</li>
<li>Maintain&nbsp;cleanliness&nbsp;in service areas, dining rooms, event spaces and storage areas</li>
<li>Return&nbsp;soiled service items and linens to the appropriate areas&nbsp;and ensure utensils and supplies are ready for the next service</li>
<li>Support special functions as needed</li>
</ul>
What You'll Need:
<ul>
<li>High school graduate or equivalent (required)</li>
<li>Must be at least 16&nbsp;years of age or older&nbsp;(required)</li>
<li>Minimum&nbsp;1 year of previous experience in a food service setting (preferred)</li>
<li>Ability to work quickly and efficiently to provide for prompt service</li>
<li>Willingness to work evenings and weekends as required</li>
</ul>
Benefits Available to You:
<ul>
<li>Medical Insurance</li>
<li>Dental Insurance</li>
<li>Vision Insurance</li>
<li>Flexible Spending Accounts</li>
<li>403(b) Retirement Plan with Employer Match</li>
<li>Life/AD&amp;D Insurance</li>
<li>Short- &amp; Long-Term Disability</li>
<li>Accident, Critical Illness, and Hospital Indemnity Insurance</li>
<li>Mail Order Pharmacy</li>
<li>Telemedicine</li>
<li>Wellness Programs</li>
<li>Employee Assistance Program</li>
</ul>

To apply, please complete the required questionnaire. We accept applications on a rolling basis.
We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.
Applicants for this position must be able to produce a negative drug test. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.
Our Commitment to Health &amp; Safety The wellbeing of our residents and team members is our top priority. To help keep everyone safe, we ask all team members to receive a yearly flu shot (with medical and religious exemptions available). While we do not require the COVID-19 vaccine for employment, we do collect vaccination status in accordance with health guidelines. This helps us keep our community informed, safe, and prepared.
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xlc3TN9Bgf

<h3>Job Description</h3>
Job DescriptionWait Staff
Masonicare at Ashlar Village (Senior Living Community) - Wallingford, CT
Evening Shift / 12.5hrs/wk / EOW
 
Waiter / Waitress - Essential Duties and Responsibilities:
<ul>
<li>Wait on tables, taking resident orders, served in a professional manner and the ability to handle multiple tasks.</li>
<li>Participate in daily menu meeting with Chef and Supervisor to cover evening meal and any specials.</li>
<li>Check dining room at pre-meal check to assure tables are correct and neat in appearance.</li>
<li>Clear table and bus dishes into the dish room and re-set tables.</li>
<li>Follow post meal cleaning schedule.</li>
<li>Follows dress code for department wearing provided uniforms that are clean and neat.</li>
<li>Frequently monitor posted schedule and promptly report to work at assigned time and date.</li>
<li>Attend all scheduled in-services.</li>
<li>Performs all other duties as assigned</li>
</ul>
Qualifications:
Education: High School or GED 
Experience: On the job training 
Knowledge/Skills/Abilities: Ability to read, write and comprehend basic instructions in English. Ability to work in a team setting and meets deadlines and follows processes.
 
 Evening Shift / 12.5hrs/wk / EOW

<h3>Job Description</h3>
Job DescriptionDescription:
Position Summary:
Responsible for the prompt, pleasant, and efficient service to all community residents visiting dining rooms and activities. Remain aware of the physical appearance of dining rooms and waitress stations. Be watchful for situations that might pose a trip hazard for the residents.
Essential Functions:
<ul>
<li>Maintain or exceed standards of appearance and cleanliness. Maintain personal hygiene and health standards</li>
<li>Maintain and protect the confidentiality of resident information at all times</li>
<li>Provide a pleasant dining experience for all community residents, while following instructions to meet their specific dietary needs when necessary</li>
<li>Responsible for the proper dining set-up of the dining room(s) while meeting or exceeding hospitality and service standards</li>
<li>Obtain food and supplies for meal service as directed</li>
<li>Distribute and store clean dishes</li>
<li>Practice safe, sanitary food handling for food preparation, food holding and service</li>
<li>Assist I preparation of foods as directed</li>
<li>Perform cleaning duties in dining room, kitchen, serving areas, cafeteria and storerooms as directed</li>
<li>Mop floors in areas as designated by supervisor</li>
<li>Practice and observe all safety and loss prevention procedures; adhere to universal precautions and all infection control guidelines</li>
<li>May perform other duties or fill in for other dining room or wait staff as requested</li>
<li>The ability to work in a safe and alert manner</li>
<li>The ability to take ownership for associate’s safety and the safety of the residents</li>
<li>Must disclose any medication that might impair associate’s ability to perform the job safely or competently.</li>
</ul>
Non-Essential Functions:
<ul>
<li>Leads by example exhibiting the CORE Values through servant leadership</li>
<li>Must possess a passion to work with and around senior citizens</li>
<li>Attends required community meetings and participates Life Enrichment activities when able</li>
<li>Completes all required courses in adherence with HRA University</li>
<li>Is prompt and able to perform the required duties of the position on a regular, predictable basis</li>
<li>Becomes familiar and understands how to report a missing person using the Safe Return program or equivalent</li>
<li>Becomes familiar and understands the steps for fire evacuation</li>
<li>All associates are responsible for maintaining a safe and secure environment for all community residents</li>
</ul>
 
Requirements:
Qualifications/Skills/Educational Requirements:
<ul>
<li>High school education or GED equivalent required.</li>
<li>Minimum of one (1) year experience in “front of the house operations” within restaurant, hotel, club or similar environment</li>
<li>Able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts</li>
<li>Knowledge of OSHA regulations</li>
<li>Knowledge of state food-handling and kitchen regulations</li>
<li>Must possess a passion to work with and around senior citizens</li>
<li>Must have patience, tact, and cheerful disposition</li>
</ul>

WAITSTAFF

<h3>Job Description</h3>
Job Description
Buckner Retirement Services Community: Ventana by Buckner Location: Dallas, TX - Onsite Address: 8301 N Central Expy, Dallas, TX 75225
Shift: Sat 3p-9p, Sunday 9a-3p Job Schedule: Occasional, Schedule Varies
We are seeking Waitstaff to join our community committed to delivering outstanding service to our residents. As Waitstaff, you will impact the lives of senior adults through providing assistance during meal times Join our team and inspire happiness in the lives of others!
What You'll Do:
<ul>
<li>Set tables, bus tables, and wash off tables after meals in accordance with established guidelines and procedures.</li>
<li>Prepare beverages and foods as required.</li>
<li>Serve food in dining rooms or other areas as required.</li>
<li>Serve beverages to residents as required.</li>
<li>Blend food in electric blender; prepare steam table.</li>
<li>Prepare hot cart and serve food; clean and sanitize carts.</li>
<li>Wash dishes; scrape and rack dishes; sort, stack, store clean dishes.</li>
<li>Mop, sweep, and clean work area.</li>
<li>Receive and store groceries, frozen foods, produce, etc.; date and rotate canned goods in accordance with established guidelines and procedures.</li>
</ul>
What You'll Bring:
<ul>
<li>High School diploma or GED.</li>
<li>Current Food Handlers License.</li>
<li>Minimum one-year related experience preferred, or appropriate formal education or Buckner training.</li>
<li>Working knowledge of customer service, food handling, sequence of service, and proper sanitization procedures.</li>
<li>Requires ability to read, write and understand business documents which are written in English.</li>
<li>Requires ability to communicate verbally with residents, families, visitors and co-workers. Requires ability to make self clearly understood by others.</li>
<li>Requires ability to understand and follow basic written and oral step-by-step instructions.</li>
<li>A friendly attitude and a servant's heart.</li>
</ul>
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
About Buckner Retirement Services:
Buckner Retirement Services comprises a network of senior living communities across Texas. As a not-for-profit, faith-based organization with over 60 years of experience, we're dedicated to providing exceptional care. Recognized as a Great Place to Work at all our locations, we offer rewarding opportunities for those passionate about working with seniors. If you're seeking a career in the senior living field, consider joining us at Buckner, where our purpose sets us apart. Buckner is an Equal Opportunity Employer.

The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, ​age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

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