<h3>Job Description</h3>
Job DescriptionClinical Dietitian St. Camillus Wauwatosa, WI “St Camillus Life Plan Community has been proudly serving seniors since 1921. St. Camillus offers a variety of careers that create life paths for its team members. We pride ourselves in providing a community filled with compassion, innovation and tradition.” Come see what our growing campus has to offer you in your career goals! &nbsp;Job TitleClinical DieticianDepartmentCulinarySupervisor&nbsp;Director of Culinary/Executive Director of SNFJob ObjectiveTo ensure that the food and nutritional needs of residents shall be met in accordance with physician orders and to the extent medically possible, shall meet the dietary allowance of the food and nutrition board of the National Research Council adjusted for age, sex and activity.&nbsp;FTEFull- Time 32 hours per weekJob Standards&nbsp; &nbsp; 1. Graduate of an accredited college or university with a Bachelor's degree in food and nutrition or&nbsp;dietetics. 2. Current registered membership in the American Dietetic Association. 3.&nbsp;Two years of therapeutic dietetic experience in a geriatric or long-term care setting. 4. Knowledge of diet therapy, menu planning, food serving and preparation techniques. 5. Ability to communicate effectively with residents, families and medical, nursing and food service staff members. 6. Ability to safely perform essential functions of the job without harm to self or others with or&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; without reasonable accommodations&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp; &nbsp; &nbsp;&nbsp; In addition to the traditional Health, Dental &amp; Vision benefits, below are some additional benefits that set us apart:
<ul>
<li>Employee Food Bank with free food for employees in need</li>
<li>Special Employee Events</li>
<li>Pastoral Care Team to attend to employee spiritual needs</li>
<li>Apprenticeship Opportunities</li>
<li>Physician and clinic on site and available to all staff members</li>
<li>Continued education opportunities</li>
<li>State Approved C.N.A. training site (if you’re not a C.N.A., you can become one after 6 months of employment)</li>
<li>Cafes and access to fresh food daily</li>
<li>Volunteer opportunities for employees to live out our mission to serve the sick &amp; the poor</li>
</ul>
&nbsp; We look forward to you growing with us! &nbsp;
We Make it Easy
Founded in 1901, MRA is a nonprofit employer association that serves more than 4,000 employers, covering more than one million employees.
As one of the largest employer associations in the nation, MRA helps its member organizations thrive by offering the most comprehensive assortment of HR services, information, education, and resources to help build successful workplaces and a powerful workforce.
We partner with these companies working directly with their HR department and leadership to hire their talent. We are a direct line to the company, not an agency recruiter.
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Clinical Dietitian

<h3>Job Description</h3>
Job Description
Position Title: Lead Dietitian- Rapid City, SD
Reports To: Clinical Nutrition Manager
Location: Morrison Healthcare at Monument Health Rapid City
Salary: $65,000-$75,000
Other Forms of Compensation: meal plan, CEU's, AND and CDR dues paid, tuition and education reimbursement 
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email then you can check the status under Careers in PeopleHub by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email <a href="mailto:MyReferral@compass-usa.com" target="_blank">MyReferral@compass-usa.com</a>. Click here to view the step-by-step instructions to refer a friend to this position. 
Job Summary
The Lead Dietitian provides nutritional services for the Client and Company. You will work collaboratively with the team and clients to ensure the nutrition plans are implemented and departmental standards are maintained.
Key Responsibilities:
<ul>
<li>Provides nutrition assessment, modified diet formulation, self-management training and nutrition intervention</li>
<li>Complies with all regulatory standards, including federal, state and accrediting agencies</li>
<li>Adheres to facility confidentiality, HIPAA regulations, and patient rights policies where applicable</li>
<li>Participates in facility-wide and departmental Quality Assurance/Performance Improvement Programs</li>
<li>Identifies weekly treatment goals and communicates individual client needs to treatment team</li>
<li>Performs other duties as assigned</li>
</ul>
Qualifications:
<ul>
<li> Registered Dietitian in accordance with the Commission on Dietetic Registration, required</li>
<li>Advanced Practitioner Certification and other advance practice, preferred</li>
<li>Minimum of two to three years of professional experience as a Registered Dietitian</li>
<li>Licensed by the State Dietetics Licensing Board in states where applicable required</li>
<li>Experience with computers and programs including Microsoft Office Suite required</li>
</ul>
Apply to Morrison Healthcare today!
Morrison Healthcare is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Morrison Healthcare are offered many fantastic benefits.&nbsp;
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/ AD</li>
<li>Disability Insurance</li>
<li>Retirement Plan</li>
<li>Flexible Time Off</li>
<li>Paid Parental Leave</li>
<li>Holiday Time Off (varies by site/state)</li>
<li>Personal Leave</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.&nbsp;For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Morrison Healthcare maintains a drug-free workplace.
Req ID:&nbsp;&nbsp;1419294
Morrison Healthcare&nbsp;
ANDREA NENOW&nbsp;
[[req_classification]]&nbsp;

Lead Dietitian

<h3>Job Description</h3>
Job Description 
Salary:63,384
This position is only open to Registered Dietitians
Looking for a better work life balance? Join an amazing organization that puts Veteran’s first for an amazing career! 
The Veterans Canteen Service (VCS) is currently seeking a Registered Dietitian for our Lake Nona, FL Canteen located at the VA Medical Center, 12000 Veterans Way, Orlando, FL 32827. VCS is a non-appropriated self-sustaining retail activity that operates as an exclusive independent entity within VHA at over 200 locations. Major duties and responsibilities include, but are not limited to, the following:
<ul>
<li>Direct Patient Feeding for the VA Medical Center to include menu planning, coordinating special dietary requirements, special catering and other food production services</li>
<li>Develop and maintain client and customer relationships</li>
<li>Ensure safe food quality, safe food handling, and product availability</li>
<li>Inventory control, labor cost, and budget management</li>
<li>Ensure day-to-day compliance to JCAHO, VA, VCS and HACCP guidelines relative to food production operations</li>
<li>Supervise assigned personnel rendering guidance, oversight and training</li>
<li>Reports to General Manager</li>
</ul>
VCS offers competitive benefits, including:
<ul>
<li>Child Care Subsidy Program</li>
<li>Public Transportation Benefits (Bus Pass)</li>
<li>Annual Cost of Living Pay Increases</li>
<li>Major Medical, Dental, Vision Insurance &amp; Life Insurance</li>
<li>Vacation &amp; Sick Leave to include 11 (paid) Federal Holidays</li>
<li>Company Contribution to Retirement Savings Plan</li>
<li>Visit us at <a href="https://www.vacanteen.va.gov/" target="_blank">https://www.vacanteen.va.gov/</a> for more information about the Veterans Canteen Service</li>
</ul>
Required Minimum Qualifications:
<ul>
<li>Must currently be a Registered Dietitian and be able to provide documentation. </li>
<li>Minimum 1-year prior experience in patient feeding in an in-patient setting</li>
<li>Hands-on leadership with a strong focus on service and hospitality</li>
<li>Proficient computer skills using Microsoft applications (Word, Excel, etc.)</li>
<li>ServSafe certification required or obtained within 90 days of hire date</li>
<li>Must be able to work weekends, holidays, and some nights.</li>
</ul>
 Participation in the seasonal influenza vaccination program is required for all Department of Veterans Affairs Health Care Personnel (HCP). Participation in the seasonal influenza program is a condition of employment. It is a requirement that all HCP receive the annual seasonal influenza vaccination or obtain an exemption for medical or religious reasons.

Registered Dietitian

<h3>Job Description</h3>
Job Description
We are hiring immediately for a Clinical Dietitian position!
<ul>
<li>Location: Emory Hillandale Hospital - Lathonia, GA
<ul>
<li>Note: online applications accepted only.</li>
</ul>
</li>
<li>Setting: 100-bed acute care hospital; ICU and lead clinical nutrition program </li>
<li>Schedule: Full time; Monday - Friday with every 5th weekend rotation</li>
<li>Salary Range: $70k - $74k</li>
</ul>
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
Job Summary
We are seeking a Clinical Dietitian to join our Nutrition Team in an acute care medical center in Lithonia, GA. Emory Hillandale is becoming the world's first fully apple technology hospital. Integrated fully with apple computers, iPads, TV's, etc!
Key Responsibilities:
<ul>
<li>Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population</li>
<li>Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies &amp; Procedures Manual</li>
<li>Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies</li>
<li>Trains and mentors patient services staff and interns as applicable</li>
<li>Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs</li>
</ul>
Qualifications:
<ul>
<li>Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)</li>
<li>Licensed by the State Dietetics Licensing/Credentialing Board, in states where required</li>
<li>One (1) year of hospital experience, preferred</li>
<li>Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record &amp; diet office systems, and nutrient analysis programming</li>
</ul>
Apply to Morrison Healthcare today!
Morrison Healthcare is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Morrison Healthcare are offered many fantastic benefits. 
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/ AD</li>
<li>Disability Insurance</li>
<li>Retirement Plan</li>
<li>Flexible Time Off</li>
<li>Paid Parental Leave</li>
<li>Holiday Time Off (varies by site/state)</li>
<li>Personal Leave</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Morrison Healthcare maintains a drug-free workplace.
Req ID: 1420540
Morrison Healthcare
CANDACE ROBERTSON 
[[req_classification]]

<h3>Job Description</h3>
Job DescriptionFull time and PRN position, weekend rotation Dietitian Career Opportunity Appreciated for your Dietitian Skills Are you a dedicated dietitian in search of a career that feels close to home and heart? As a dietitian at Encompass Health, you'll play a crucial role in promoting health and wellness through personalized nutrition plans. Your responsibilities will include assessing patients' nutritional needs, developing and implementing dietary plans, and providing education on healthy eating habits. In this role, you will instruct patients on post-discharge diets and monitor their nutritional status. If you're passionate about making a positive impact on individuals' lives through nutrition and are seeking a rewarding career that aligns with your values, consider joining us on our mission to enhance the well-being of the patients we serve in your community. A Glimpse into Our World At Encompass Health, you'll experience the difference the moment you become a part of our team. Working with us means aligning with a rapidly growing national inpatient rehabilitation leader. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Starting Perks and Benefits At Encompass Health, we are committed to creating a supportive, inclusive, and caring environment where you can thrive. From day one, you will have access to: 
<ul>
<li>Affordable medical, dental, and vision plans for both full-time and part-time employees and their families.</li>
<li>Generous paid time off that accrues over time.</li>
<li>Opportunities for tuition reimbursement and continuous education.</li>
<li>Company-matching 401(k) and employee stock purchase plans.</li>
<li>Flexible spending and health savings accounts.</li>
<li>A vibrant community of individuals passionate about the work they do!</li>
</ul>
 Become the Dietitian you always wanted to be 
<ul>
<li>Communicate with and counsel patients per physician orders and diet instruction.</li>
<li>Communicate with physicians and other involved disciplines in patient care.</li>
<li>Evaluate referral orders to determine adequacy of nutrition intake methods.</li>
<li>Document pertinent information in the patient's medical record according to established standards.</li>
<li>Implement nutritional care plans, adapt menus, and assist patients with special dietary needs.</li>
<li>Conduct calorie counts and make appropriate recommendations.</li>
<li>Review, revise, and sign off menus for nutritional adequacy.</li>
</ul>
 Qualifications 
<ul>
<li>Registered by the Commission on Dietetic Registration of the American Dietetic Association</li>
<li>State licensure required.</li>
<li>Membership in the Academy of Nutrition and Dietetics preferred.</li>
<li>Bachelor's or advanced degree from an accredited institution with a major in Food &amp; Nutrition.</li>
<li>One year of Clinical Dietetics experience preferred.</li>
</ul>
 The Encompass Health Way We proudly set the standard in care by leading with empathy, doing what's right, focusing on the positive, and standing stronger together. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing! At Encompass Health, we celebrate and welcome diversity in our inclusive culture. We provide equal employment opportunities regardless of race, ethnicity, gender, sexual orientation, gender identity or expression, religion, national origin, color, creed, age, mental or physical disability, or any other protected classification. We're eagerly looking forward to meeting you, and we genuinely mean that. Join us on this remarkable journey!

Dietitian

<h3>Job Description</h3>
Job Description
Medical Nutrition Therapy Associates, LLC is seeking a Part Time or Full time Registered Dietitian for a busy SAR/ LTC facility. We offer an excellent salary with great benefits! At MNT Associates, we provide high quality RDNs for Long Term Care facilities, SNFs, Subacute Rehabs, Assisted Livings and Adult Medical Daycares, impacting care at every level. We train, transition, support and oversee each provider. Advance your career with the best opportunities in the industry. Choose MNT Associates to support you; a company large enough to accommodate your priorities and preferences.
Job Responsibilities include:
<ul>
<li>Perform nutritional assessments and ongoing evaluation of the plan of care for each resident</li>
<li>Participate in IDCP care conferences as needed.</li>
<li>Provide nutrition education and counseling to residents, families, and staff as needed.&nbsp;</li>
<li>Collaborate with interdisciplinary teams to improve residents' overall health and well-being.</li>
<li>Demonstrates ability to work in a cooperative manner as a team member.</li>
<li>Completes other duties as assigned.&nbsp;</li>
<li>Ensure compliance with federal, state, and local regulations and guidelines.</li>
</ul>
 Job Requirements:
<ul>
<li>Candidate must be a Registered Dietitian or RD eligible.</li>
<li>Candidate must possess organizational skills, as well as excellent communication and interpersonal skills</li>
<li>Experience in LTC and EMR preferred</li>
</ul>
Benefits :
<ul>
<li>401(k) match</li>
<li>Health Insurance</li>
<li>Dental insurance</li>
<li>Paid holidays</li>
<li>Paid vacation</li>
<li>Monthly meetings with&nbsp;CEU credits</li>
<li>Extensive training&nbsp;</li>
<li>Regional guidance and support</li>
<li>Competitive pay</li>
<li>Semi-Annual Employee Appreciation Event</li>
<li>Annual merit-based raises</li>
<li>Opportunities for growth and advancement</li>
</ul>
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<h3>Job Description</h3>
Job Description
Overview
Part-time Registered Dietitian
Wages Starting at $30 and will go up based on experience and other factors
*Flexible Schedule*
Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!
Available Benefits For All Employees 
<ul>
<li>Free Telemedicine*</li>
</ul>
<ul>
<li>Free Prescription Discount Program</li>
</ul>
<ul>
<li>Free Employee Assistance Programs</li>
</ul>
<ul>
<li>Get paid when you need it with PNC EarnedIt</li>
</ul>
<ul>
<li>Financial Wellness Support from PNC Workplace Banking</li>
</ul>
<ul>
<li>Hands-on-Training &amp; Support</li>
</ul>
<ul>
<li>Career Development</li>
</ul>
Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. 
*Not available in AR.
Responsibilities
<ul>
<li>Assess the nutritional needs of residents and develop individualized meal plans.</li>
<li>Ensure compliance with federal, state, and local regulations and guidelines.</li>
<li>Monitor and document residents' nutritional status and progress.</li>
<li>Provide nutrition education and counseling to residents, families, and staff.</li>
<li>Collaborate with interdisciplinary teams to improve residents' overall health and well-being.</li>
<li>Provide coverage in multiple buildings based on company needs.</li>
<li>All other duties as assigned.</li>
</ul>
Qualifications
<ul>
<li>Bachelor’s degree in Nutrition, Dietetics, or a related field.</li>
<li>Registered by the Commission on Dietetic Registration.</li>
</ul>
<ul>
<li>Hold a Certification/License in good standing within the state of practice.</li>
</ul>
<ul>
<li>Knowledge of state survey process and compliance with nutrition care regulations (preferred, but not required).</li>
</ul>
<ul>
<li>Strong organizational and communication skills.</li>
<li>Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.</li>
<li>Compliance with COVID-19 vaccination policies</li>
<li>If multi-site registered dietitian, must have valid Driver's License</li>
</ul>
Ready to Join Us?
If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

<h3>Job Description</h3>
Job Description
Heath Village is a constantly growing and unique retirement community providing multiple levels of housing and healthcare for close to 400 residents and is located on a 100+ acre campus. Heath Village seeks employees with diverse backgrounds, motivation and experience or interest in working with the elderly. Many of our positions have on the job training and we promote from within. Apply today to learn more about our vibrant community! 
We are seeking a Part Time/Temporary Registered Dietician to cover a leave of absence. The Registered Dietitian Nutritionist (RDN) provides nutrition consultation and education for patients and their families who are screened at nutrition risk, identified with nutrition risk, and/or referred by physicians or other healthcare providers for nutrition-related problems, chronic disease management, management of nutrition support, to meet regulatory requirements, or for prevention and wellness. The RDN is an integral part of the multidisciplinary team who serves as the patient’s nutrition advocate. 
Requirements: Registered Dietitian
Preferred Experience: Long Term Care experience and experience with Point Click Care 
Description:
Complete LTC assessments, assess all weight changes, complete MDs’s, assist with Subacute admissions as needed, complete consults at both the Meadows and Mayflower House. Attend morning meeting daily and IDT meetings on Wednesday and Thursday afternoons.
Schedule:
3 days a week (Monday, Wednesday and Thursday) and schedule is 8am-4pm

<h3>Job Description</h3>
Job DescriptionHealthcare Staffing Professionals has an immediate need for Registered Dietitians in West Los Angeles, CA. The Registered Dietitian shall provide services as permitted within the scope of practice for Registered Dietician in accordance with policies and procedures. Pay Rate- $42/hr working 40hrs a week Schedule: Full-time:M-F, 8:00-4:30. Flexible with the start time, of 7:30 AM Part-time:Mon. &amp; Wed. 9 am - 5:30 pm, Fri. 9 am - 1 pm. The hours/days can also be adjusted. Healthcare Benefits: Healthcare, Dental and Vision, Life Insurance Work Location: West Los Angeles, CA Job Duties a. Assess the nutritional needs of residents at the Home’s Skilled Nursing Facility and the Residential Care Facilities for the Elderly units upon resident admission and quarterly and as identified when a change in condition or change in level of care occurs. Staff shall develop systems for Individual Nutritional Assessments and quality assurance of nutritional care in accordance with the most current regulations, Clinical Records guidelines and professional dietetic practices. b. Plan and assess regular and special therapeutic diets for nutritional adequacy for residents’ specific needs. This will include review of menus, diet spreadsheets, monitoring of tray line/distribution of food, food and supplies stock, resident education. c. Interpret Physician orders for special diets and prepare chart documentation/reports as required. This will include the daily meals and/or nutritional snacks as ordered. Evaluate resident modified diet acceptance; provides consultation for all technical aspects of preparation, service and interpretation of requirements for modified diets. d. Monitor monthly, weekly, and daily weights, providing medically approved interventions nutritional alerts, and goal-oriented care plans. This will include working as a member of the Interdisciplinary Team to educate and promote a team-oriented process for identifying issues, setting approaches, and defining time-oriented guidelines for obtaining identified goals. e. Attend and participate in IDT meetings. Participate in department meetings, home committees, review /revision of diet manual, formulation of policies and procedures, and development and accomplishment of goals and objectives of the department. f. Monitor therapeutic diets for conformance to diet orders and quality standards; utilize computerized database for resident meal planning, recipe, and nutrition analysis; maintain nutrition information in the Geri-Menu; receive diet order slips from fax, phone or computer in the kitchen office; process diet orders and review for accuracy; request clarification from the Dietitians and Unit staff. Enter diet order information in the Geri-Menu computer menu system as needed; update daily preference and substitution lists; verify and/or correct Geri-Menu resident profile information; prepare and organize tray tickets. g. Perform nutrition assessments for all assigned residents within specified time frames. Provides follow-up care as needed according to nutritional risk, nutrition care plan (NCP), and IDT meeting. Identifies risk factors and nutrition-related problems, coordinates MNT for residents, communicates recommendations to appropriate health care team members and monitors response to plan of care. Accepts or transmits verbal or electronic orders from physicians, orders medical laboratory tests consistent with established protocols to implement MNT. h. Monitor compliance of federal/state regulations, complete meal observations, monitor accuracy of tray assembly, and other quality assurance monitors as assigned to evaluate effectiveness of resident nutritional care and food service. Communicates with appropriate staff any problems, changes or recommendations found through meal observations; prepares meal patterns for complicated special diets as needed. i. Provide billable Medical Nutrition Therapy, as required, in order to complete Medicare billing. j. Learn Medicare billing processes applicable to Registered Dietician Services to aid the Home in submitting claims for reimbursement to Medicare for services provided. Provider shall complete appropriate charge slips for all resident visits in order for Veterans Homes to be reimbursed for services provided. k. Provide nutrition counseling, diet intervention, and resident education regarding disease/disability management, food-medication interactions, weight management, diabetes management, health promotion, wellness and other education as needed. Provide In-Service Training for staff as Requirements:
<ul>
<li>Maintain current Cardiopulmonary Resuscitation (CPR) and Basic Life Support (BLS) certification for each Provider at Contractor’s expense.</li>
<li>Minimum of twelve (12) continuous months of experience within the last three (3) years performing services similar in scope to those defined herein, in a public or private institution is preferred.</li>
<li>Education: graduation from an accredited institution providing an education degree focused on nutrition and dietetics such as a bachelor's degree with course work approved by the Academy of Nutrition and Dietetics' Accreditation Council for Education in Nutrition and Dietetics.</li>
<li>Knowledge of: principles, practices, and theories of nutrition and dietetics, including medical nutrition therapy; methods of planning, preparing, and serving food to a large number of persons; and the special dietary requirements of mentally or developmentally disabled persons, patients,</li>
</ul>
pediatric and geriatric populations, and other client or patient groups. Ability to: apply the principles and practices of nutrition and dietetics, including medical nutrition therapy; assess nutrition status and develop nutrition care plans; communicate nutrition concerns and recommendations with the interdisciplinary team; and analyze situations accurately and adopt an effective course of action.
<ul>
<li>Sympathetic understanding of and willingness to work with the client or patient population of a State institution; possess good personal hygiene; flexible; able to work well independently; able to work cooperatively within a team; and freedom from communicable diseases.</li>
<li>Demonstrate experience with Minimum Data Set, Care Plans, and electronic charting.</li>
<li>Required: current and valid license issued by the Commission on Dietetic Registration of the American Dietetic Association in order to practice Dietetics in the State of California.</li>
<li>The Registered Dietician must have a Medicare NPI number and a Medicare billing number, or be willing to complete the necessary paperwork to perform Medicare billing.</li>
</ul>

<h3>Job Description</h3>
Job Description
Who We Are
Dietary Solutions, Inc. is a leading provider of nutrition care services in health care facilities. Our industry experts, including Licensed Dietitians/Nutritionists, Dietetic Technicians, and Nutrition Associates, share a passion for nutrition and food service with the goal of providing an exceptional impact on the lives of the residents/patients within our care. We partner with Skilled Nursing and Long-Term Care Facilities, Assisted Living Facilities, and Group Homes to achieve optimal outcomes while utilizing the best standards of practice in Clinical Nutrition and Food Service Management. 
Position 
Dietary Solutions is currently seeking applicants for a part-time (or full-time) Consultant Dietitian in the Hillsboro, OH area to join our team. As a consultant for Dietary Solutions, you will be an integral part of the facility care teams promoting nutritional health and quality of life while maintaining regulatory standards and industry best practices. Long-term care experience is a plus but not a necessity, as Dietary Solutions provides the support and resources to train the right candidate. 
Compensation 
A career with Dietary Solutions comes with flexibility in scheduling to promote work-life balance. We offer 
<ul>
<li>Competitive Salary</li>
<li>401k with Company Match </li>
<li>Earned Wage Access</li>
<li>Paid Travel Time and Mileage Reimbursement </li>
<li>Licensing &amp; Credentialing Reimbursement </li>
<li>Paid Holidays and Paid Time Off</li>
<li> Professional Training and Continuing Education</li>
<li>Recognition Rewards</li>
<li> Team Building Opportunities </li>
<li>Flexible Schedule and Family First Philosophy</li>
</ul>
Are you a fit for the Dietary Solutions Team? We are looking for someone who
<ul>
<li>Ability to engage with residents and facility staff to build positive relationships and support resident goals </li>
<li>Strong interpersonal, communication, listening, planning, critical thinking, and analytical skills </li>
<li>Excellent time management and organizational skills </li>
<li>Knowledge of state, federal, and county regulations related to nutrition and food service </li>
<li>Sound clinical nutrition skills including nutrition assessment, intervention, and monitoring </li>
<li>Understanding of MDS section K, care planning, and Patient-Driven Payment Model (PDPM) </li>
<li>Competence in electronic medical records and basic computer skills </li>
<li>Ability to work independently to satisfy client and resident needs within the scope of practice </li>
<li>Current registered dietitian nutritionist (RDN) through the Commission on Dietetic Registration and current licensed dietitian and/or certified dietitian through the state board of dietetics or medical board as applicable to practice area </li>
</ul>
Thank you for considering a career with Dietary Solutions. We look forward to receiving your resume!

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