<h3>Job Description</h3>
Job Description
BARTENDER
PAY RATE: $9/HR + TIPS
Job Summary: A Bartender balances the priorities of ensuring the guests who sit at the bar have an enjoyable experience while, at the same time, tending to the needs of servers who come to the bar for beverages for their tables. The Bartender is responsible for following all company standards of excellence for preparing all beverages, taking service orders for guests, managing food and beverage service, creating an enthusiastic environment, and maintaining a clean and sanitary bar. The Bartender is expected to meet all responsible beverage service policies. As the primary contact for guests, the Bartender should convey energy, creativity, zest, and professionalism. 
Job Duties: - Clean and set up the bar according to the standards by opening time (as it applies). 
<ul>
<li>
Greet all guests with a smile and eye contact within one minute of sitting down. 
</li>
<li>
Suggest specific drinks, appetizers, specials, entrées, desserts, and after-dinner drinks to increase the average check value and ensure guest satisfaction. 
</li>
<li>
Place all orders correctly, as ordered. 
</li>
<li>
Enter food and beverage orders into the Point-of-Sale system accurately, before delivering to the guest. 
</li>
<li>
Prepare all beverages at the bar according to specifications in a prompt manner for both guests and servers.
</li>
<li>
Coordinate the timing of all courses for the meal, ensuring appropriate time between courses.
</li>
<li>
 Pay attention to finer points of the dining experience, such as water refills, extra napkins, and timely presentation of the check. Clear all unnecessary clutter from the bar, and monitor the television and sound systems to enhance the bar atmosphere. 
</li>
<li>
Check back within two minutes of delivering any food. 
</li>
<li>
Pre-bus regularly to ensure no more than two glasses or silverware are left on the bar after guests leave. 
</li>
<li>
Convey a cheerful attitude throughout the shift. 
</li>
<li>
Maintain the cleanliness of the bar at all times. 
</li>
<li>
Complete all assigned side work and have it checked by a manager before leaving the shift. 
</li>
</ul>
Accountabilities:
<ul>
<li>
Tend to the assigned bar station as directed by management.
</li>
<li>
Prepare drink orders according to specifications and guest orders at all times.
</li>
<li>
Deliver beverages within two minutes of guest orders.
</li>
<li>
Prepare drink orders for servers within one minute of ordering.
</li>
<li>
Check back within two minutes of guests receiving their food to ensure it is prepared as ordered.
</li>
<li>
Arrive for work in a clean, neat, well-pressed uniform five minutes before the scheduled shift time.
</li>
<li>
Serve alcohol responsibly and assist others by monitoring guest alcohol service.
</li>
<li>
Follow all company and unit rules both in public and private.
</li>
<li>
Provide the guest check within one minute of the completion of the meal and process payment promptly.
</li>
<li>
Complete all side work and have it checked out by a manager before leaving.
</li>
<li>
Help other staff as needed and ask for help when required.
</li>
<li>
Ensure proper carding of guests and prevent overconsumption of alcohol. 
</li>
<li>
Qualifications:
</li>
<li>
Education: High School diploma is preferred but not essential. 
</li>
<li>
Basic reading, writing, and arithmetic skills are required. Must be able to speak and understand fluent English. 
</li>
<li>
Experience: No previous experience required, but it is strongly desired. 
</li>
<li>
Physical Requirements: - Must be able to lift 50 pounds. - Must have the dexterity and stamina to work in a fast-paced environment, and be able to bend, step, reach, carry, lift, wipe, stand, and stoop throughout the shift.
</li>
<li>
Must communicate effectively with coworkers and guests. 
</li>
<li>
Certification: Employees must complete the certification process by mastering all standards of excellence. This includes scoring a minimum of 90% on a written test covering the menu and the server position, as well as passing a physical test on the bartender's duties before being scheduled for a solo shift.
</li>
</ul>
 #hc140028

Bartender

<h3>Job Description</h3>
Job Description
Join our dynamic team at Play Playground! As a bartender, you'll showcase your mixology skills, crafting signature cocktails that tantalize taste buds and create unforgettable experiences for our guests. Interact with a diverse crowd, from enthusiastic tourists to regulars, and build lasting connections in this high-energy atmosphere. You'll learn new drink techniques while staying on top of industry trends, all while being part of unforgettable events and celebrations. This role is perfect for those who thrive in a fast-paced environment and have a passion for hospitality.
Are you excited about this Bartender job?
As a new bartender at Play Playground, you'll start your day by prepping the bar area, ensuring all supplies are stocked and organized. You'll greet guests with a warm and inviting demeanor while taking drink orders and providing recommendations based on their preferences. Mixing cocktails, serving beer, and pouring wine will be your primary tasks, along with garnishing drinks to enhance presentation. You'll also be responsible for maintaining cleanliness and sanitation standards, ensuring the bar remains spotless throughout your shift. Engaging with customers and creating a friendly atmosphere is key, as well as managing cash and keeping accurate tabs.
Collaborating with fellow team members to provide seamless service during busy periods will be essential, and you'll learn how to handle any guest inquiries or concerns with professionalism and charm. Your dedication and passion for bartending will elevate the Play Playground experience for everyone!
What you need to be successful
To excel as a bartender at Play Playground, several key skills are essential. First and foremost, strong communication skills are vital for engaging with a diverse clientele, ensuring that every guest feels welcomed and valued. A good sense of timing and multitasking abilities will help you manage busy periods while maintaining excellent service. Creativity is another must-have, as crafting unique and appealing cocktails can set you apart.
A solid understanding of drink recipes and a willingness to learn new techniques will enhance your mixology skills. Additionally, possessing keen attention to detail ensures accuracy in drink preparation and order taking. Finally, a positive attitude and resilience are crucial; the fast-paced nature of the job requires you to stay calm under pressure and provide consistent, high-quality service, even during the busiest shifts. Your ability to connect with guests and maintain a lively atmosphere will significantly contribute to your success!
Will you join our team?
So, what do you think? If this sounds like the right position for you, go ahead and apply. Good luck!

<h3>Job Description</h3>
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
Creating legendary experiences? No problem. As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests.
HOME OF THE GREATEST OF ALL TIMES
Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. And, when that means access to all these benefits and the game is always on – well, that’s just another day at the office.
<ul>
<li>Weekly Pay</li>
<li>Flexible Schedule</li>
<li>Shift meal discount and family dining discount*</li>
<li>Best in Class Training &amp; Continuous Learning</li>
<li>Advancement Opportunities</li>
<li>Paid Time Off*</li>
<li>401(k) Retirement Plan*</li>
<li>Tuition Benefits*</li>
<li>Medical, Dental and Vision*</li>
<li>Champions of Hope*</li>
<li>Cash Referral Program</li>
<li>Journey Wellbeing Support Tool</li>
<li>PerkSpot Discount Program</li>
<li>Recognition Program</li>
<li>Slip Resistant Shoes Programs</li>
<li>Community &amp; Charitable Involvement</li>
<li>Igniting Dreams Grant Program</li>
<li>Training Contests</li>
</ul>
YOU GOT THIS
<ul>
<li>You are of minimum age to serve alcoholic beverages (or higher, per applicable law).</li>
<li>You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.</li>
</ul>
Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
*Subject to availability and certain eligibility requirements.

<h3>Job Description</h3>
Job DescriptionBenefits/Perks
<ul>
<li>Daily tip out&nbsp;</li>
</ul>
Job Summary We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.&nbsp; Responsibilities&nbsp;
<ul>
<li>Take drink orders</li>
<li>Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages</li>
<li>Collect payment and operate cash register</li>
<li>Order, maintain, and restock inventory of bar supplies and ingredients</li>
<li>Perform duties associated with opening and closing the bar, including cleaning and mopping</li>
</ul>
Qualifications
<ul>
<li>High school diploma/GED</li>
<li>Previous experience in food service, hospitality, or bartending is preferred</li>
<li>Mixology or hospitality certification is preferred but not required</li>
<li>Knowledge of alcoholic beverages and bar menu items&nbsp;</li>
<li>Legal age to serve alcoholic beverages</li>
<li>Ability to work well in a fast-paced environment</li>
<li>Excellent customer service and time management skills</li>
<li>Ability to work well in a team environment</li>
</ul>

<h3>Job Description</h3>
Job DescriptionBenefits: 
<ul>
<li>Fun environment and team culture</li>
<li>Career growth opportunities</li>
<li>Meal perks</li>
<li>Paid training</li>
<li>Flexible part-time or full-time schedule</li>
<li>Community involvement</li>
</ul>
 Come join a winning team! We are seeking superstars who live to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment then you'll love being a part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions. Our bartenders are responsible for greeting guests, taking orders, making cocktails, and serving Beef's delicious food and beverages! Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today! Responsibilities 
<ul>
<li>Greet and welcome guests to Beef's</li>
<li>Follow Beef's steps of service for taking and serving orders</li>
<li>Be menu knowledgeable to answer guest questions</li>
<li>Prepare beer, wine, and cocktails to Beef's recipes</li>
<li>Present guest check and take payment</li>
<li>Follow food safety and sanitation procedures</li>
<li>Keep bar station and service areas clean and organized</li>
<li>Complete duties without constant supervision</li>
</ul>
Requirements 
<ul>
<li>Minimum age 18 or older, based on applicable state &amp; local requirements</li>
<li>Available to work weekend and holiday shifts</li>
<li>Ability to balance and carry multiple food and beverage items</li>
<li>Able to competently operate the POS and beverage equipment</li>
<li>Continuous standing, bending, and lifting up to 25 pounds </li>
</ul>

<h3>Job Description</h3>
Pay: $9.00 per hour
 
A Great Wolf, the&nbsp;Bartender&nbsp;provides friendly and responsive service to all guests, ensuring a fun and safe environment. The Bartender prepares cocktails and non-alcoholic beverages, has knowledge of common drinks, and makes suggestions to guests. The Bartender also monitors inventory and takes appropriate action to re-stock as necessary.
 
Hiring immediately with full-time, part-time, and flexible scheduling&nbsp;
Join our Pack:&nbsp;&nbsp;
•Grow your career: A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels&nbsp;&nbsp;
•Great Perks: Take advantage of exclusive perks for you, your family, and friends – including discounted vacations and employee referral incentives&nbsp;&nbsp;
•Learn While You Earn: Gain access to Great Wolf University for on-the-job training, functional, and leadership training&nbsp;&nbsp;
•Prioritize Your Well-Being: We offer flexible scheduling, access to a holistic wellness program and technology, and support through our Employee Assistance Program and Employee Relief Fund&nbsp;&nbsp;
•Celebrate Your Uniqueness: Join a team that cheers for diversity and inclusion through programs that make everyone feel welcome and recognized.&nbsp;&nbsp;
Benefits:&nbsp;&nbsp;
•Medical, Dental, and Vision insurance&nbsp;&nbsp;
•Health savings account&nbsp;&nbsp;
•Telehealth resources&nbsp;&nbsp;
•Life insurance&nbsp;&nbsp;
•401K with employer match&nbsp;&nbsp;
•Paid vacation time off&nbsp;&nbsp;
•Paid parental leave&nbsp;&nbsp;
 
Essential Duties &amp; Responsibilities
<ul>
<li>Serves customers alcoholic and non-alcoholic beverages including beer, wine, cocktails, juices, etc.</li>
<li>Prepares garnishes and mixes drinks for guests according to recipes</li>
<li>Assess customer needs and preferences and make recommendations</li>
<li>Maintain attractive and orderly appearance of bar area through arrangement of bottles &amp; glassware</li>
<li>Ensure bar area adheres to highest standards of cleanliness, presentation, and service</li>
<li>Prepares, cleans, and maintains draught beer equipment; connects couplings to beer barrels and to faucet</li>
<li>Responsible for ensuring a safe and secure bar area by enforcing standards and procedures for alcohol consumption; comply with all legal regulations</li>
<li>Monitor customers' alcohol consumption and refuse service and/or call for alternate transportation as necessary</li>
<li>Maintain supplies via ordering, requisitioning, or re-stocking snacks, liquors, beers, wines, and non-alcoholic beverages; replace kegs/beer barrels; prepare garnishes</li>
<li>Enhance skillset and knowledge by participating in educational opportunities; stay abreast of industry trends; experiment with new cocktail recipes</li>
<li>Perform cash-handling functions, including point-of-sale (POS) system, registers, and daily reporting</li>
</ul>
 
Basic Qualifications &amp; Skills
<ul>
<li>Must be 18 years of age</li>
<li>Must be flexible regarding scheduling based on business demands</li>
<li>Successful completion of criminal background check and drug screen</li>
</ul>
 
Desired Qualifications &amp; Traits
<ul>
<li>Previous bartending training and/or experience; demonstrated knowledge of beer, wine, cocktails and non-alcoholic beverages</li>
<li>Understanding of sanitation-related issues and knowledge of precautions necessary to ensure clean beverage preparation environment</li>
<li>Projects professional image that inspires trust and confidence</li>
<li>Enthusiastic and positive energy</li>
<li>Multi-tasking ability</li>
</ul>
 
Physical Requirements
<ul>
<li>Able to lift up to 30 lbs.</li>
<li>Able to bend, stretch, and twist</li>
<li>Able to stand for long periods of time</li>
</ul>
 
Pay Rate: $ /hr
An employee’s pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs. The range listed is just one component of Great Wolf’s total compensation package. Other rewards may include annual bonuses, a Paid Time Off policy, and other perks.
 
Application Instructions:&nbsp;&nbsp;
Click on “Apply Now” or chat with a recruiter (bottom of your screen on Great Wolf’s website). After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.&nbsp;&nbsp;&nbsp;&nbsp;
&nbsp;Position Close Date:&nbsp;
 
This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

<h3>Job Description</h3>
Job Description 
NOW HIRING FULL TIME &amp; PART TIME RESTAURANT BARTENDERS / MIXOLOGISTS
Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. 
We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets.
What we can offer you! 
<ul>
<li>
Opportunity for growth and leadership development 
</li>
<li>
Competitive pay 
</li>
<li>
Free shift meals and employee discounts 
</li>
<li>
Medical insurance*
</li>
<li>
Paid Time Off* 
</li>
<li>
Other supplemental insurance offerings for those that have not met the hours and tenure requirement 
</li>
<li>
Free &amp; confidential Employee Assistance Program for all team members AND their families
</li>
</ul>
*Eligibility requirements 
Requirement:
<ul>
<li>
All Bartenders must be at least 21 years of age, or older.
</li>
<li>
Previous service experience strongly preferred but will train
</li>
<li>
Must be eligible to work in the US
</li>
</ul>
If you have a commitment to creating the best experience for our guests and the drive to succeed, we want to hear from you!
We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.
Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.

<h3>Job Description</h3>
Job DescriptionAre you enthusiastic about crafting memorable dining experiences and eager to join a team of outstanding hospitality professionals? Flourish in an environment that values innovation and teamwork? We're seeking individuals with a deep desire to contribute to the expansion of our concept in the "Polished Casual" dining category. We're on the lookout for outgoing, hardworking, and exceptionally hospitable individuals who are driven by a passion for greatness! If you possess that passion, we invite you to drop by and explore if we're the perfect company for you! Position: Experienced Bartender Who We Are: Our mission is to: 
<ul>
<li>Create raving fans: go above and beyond in the name of great service</li>
<li>Bring the highest quality plate to every table</li>
<li>Maintain a fun, clean, and inviting restaurant</li>
<li>Be a part in improving our local community</li>
<li>Operate with pride and integrity in everything we do</li>
<li>Never stop improving ourselves and those around us</li>
<li>As leaders in the business, everyone is equally responsible for upholding these values.</li>
<li>Everyone is a leader, regardless of the role you hold in the restaurant.</li>
<li>The standard you walk by is the standard you accept, and its up to all of us to take ownership and maintain the highest level of excellence in everything we do.</li>
</ul>
What you'll bring: 
<ul>
<li>A positive, upbeat attitude that cascades to your team and our customers.</li>
<li>A reliable, can-do attitude and an unmatched work ethic</li>
<li>Excellent communication skills and attention to detail</li>
</ul>
What you'll do: 
<ul>
<li>Quickly and efficiently deliver food/drink to guests/tables.</li>
<li>Ensure ticket times and orders are going out correctly with any modifications by the guest. You're the last line of defense!</li>
<li>Maintain a clean working environment.</li>
<li>Demonstrate composure and effectiveness in a fast-paced, high-volume environment.</li>
<li>Have flexibility in working weekends and occasional holidays.</li>
<li>Maintain a willingness to step in as needed to ensure the restaurant's smooth and efficient operation.</li>
<li>Assumes 100% responsibility for quality of guests experience.</li>
<li>Check identification of guest behavior to limit potential problems and liability related to excessive drinking.</li>
<li>Take drink and food orders from guests and beverage orders from servers.</li>
<li>Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurants standard drink recipes.</li>
<li>Learns the names and personally recognize our regulars.</li>
<li>Wash and sterilize glassware, utensils, and bar equipment.</li>
<li>Prepare garnishes for drinks and replenish snacks for bar patrons.</li>
<li>Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.</li>
<li>Clear and reset tables in bar area.</li>
<li>Present drink menus, make specific recommendations and answer questions regarding beverages.</li>
<li>Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, and storage areas.</li>
<li>Restock and replenish bar inventory and supplies.</li>
<li>Balance bar till at the beginning and end of each shift</li>
<li>Has excellent knowledge of mixing, garnishing &amp; serving cocktails.</li>
<li>Comply with &amp; uphold all food/beverage regulations.</li>
<li>Attention to detail &amp; presentation of each drink order.</li>
<li>Contributes to daily, holiday &amp; themed drink menus in collaboration with supervisor.</li>
<li>Completes cleaning according to daily &amp; weekly schedules.</li>
<li>Assess customers needs &amp; preferences.</li>
<li>Upsells food/drinks to maximize profits.</li>
<li>Educates customers on our menu concept &amp; ingredients we use.</li>
</ul>
Qualifications: 
<ul>
<li>Must have minimum 1 year high volume bartending experience</li>
<li>Must have prior restaurant experience</li>
<li>You are a DYNAMIC personality behind the bar</li>
<li>TIPS Certified</li>
<li>Be able to communicate and understand the predominant language(s) of our guests.</li>
<li>Must be able to work unsupervised.</li>
<li>Must be available to work between the hours of 10:00 am to 1:00 am</li>
<li>Must have the ability to handle money and operate a point-of-sale system.</li>
<li>Must be able to stand and work for up to 4 hours at a time.</li>
<li>Must be able to perform repetitive motion work without the assistance of restraints, bracesor other incumbrances that limit range of motion or physical activity.</li>
<li>Must be able to lift, move and shelve products and materials weighing up to 50 lbs.</li>
<li>Must be able to work in temperatures exceeding 85* for extended periods of time.</li>
<li>Be willing to follow direction and ask questions for clarification if needed.</li>
<li>Be able to work in a fast-paced restaurant environment.</li>
<li>Must possess qualities like adaptability, planning, problem solving, teamwork and multi-tasking.</li>
<li>Must have above average drink knowledge of spirits, wine &amp; beer and how to preparecocktails from line-build to garnish.</li>
<li>Is self-motivated, reliable, and able to work a flexible schedule.</li>
</ul>
Why Us? 
<ul>
<li>Company-paid Life and AD&amp;D insurance</li>
<li>Benefits available after meeting eligibility requirements:
<ul>
<li>Medical, dental, and vision</li>
<li>Short-term disability insurance</li>
<li>Supplemental life insurance</li>
<li>Employee Assistance Program</li>
</ul>
</li>
<li>Up to 48 hours of paid sick and safe leave (PSSL) - Colorado locations only</li>
<li>Paid family and medical leave Insurance (FAMLI) and public health emergency leave (PHEL) - Colorado locations only</li>
<li>Flexible work schedules</li>
<li>Meal discounts</li>
<li>An opportunity to grow your career path within our family of brands.</li>
</ul>
The base hourly pay range represents the low and high end of the pay range for this position Job Type: Full-time

<h3>Job Description</h3>
Job Description
 
ACCOUNTABILITY
Responsible for setting up and closing event bars, inventory, and/or ordering liquor, maintaining a clean and welcoming environment, and assisting guests and other staff to provide a positive experience for all. The duties of this job are primarily about making connections with other people. In this job, connecting with other people is especially important: meeting new and different people on a day-to-day basis, quickly forming relationships, and using those relationships to get work done. 
REPORTS TO AND IS SERVED BY: Assistant General Manager &amp; General Manager
FLSA Designation: Non-Exempt
 
WHAT TO EXPECT
Drink Preparation: Bartenders are skilled in mixing and serving a wide broad range of beverages, including cocktails, wines, beers, and spirits. You'll be expected to have knowledge of various drink recipes and techniques and be able to recommend drinks to customers based on their preferences. 
Customer Service: Bartenders are often the face of the establishment and are responsible for providing excellent customer service. You'll greet customers, take their orders, and engage in friendly conversation. It's important to listen to customers' preferences and ensure they have a positive experience at the bar. 
Cash Handling: Bartenders handle cash transactions, including receiving payments and providing change. You may also be responsible for maintaining an accurate cash register and reconciling it at the end of your shift. 
Bar Maintenance: Keeping the bar area clean, organized, and well-stocked is crucial. This includes restocking alcohol, garnishes, and other supplies, as well as cleaning glasses, utensils, and bar equipment. Regular maintenance of bar equipment, such as cleaning the draft beer lines or changing kegs, may also be required. Responsible for cleaning and maintaining the back of the house areas including the kitchen, back hall, storage areas, drains, shelves, cabinets, counters, storeroom, etc. after each closing and when not in use. 
Knowledge of Alcoholic Beverages: Bartenders are expected to have a strong understanding of different types of alcoholic beverages, including their flavors, ingredients, and serving techniques. This knowledge enables you to make recommendations, suggest pairings, and provide a memorable experience for customers. 
Safety and Compliance: Bartenders must adhere to legal and safety regulations related to alcohol service. This includes verifying the legal drinking age of customers, refusing service to intoxicated individuals, and complying with local alcohol laws and regulations. 
Upselling and Promotion: Bartenders often play a role in promoting special offers, new drinks, or events at the establishment. You may be expected to upsell and recommend premium drinks or suggest food items that pair well with customers' orders. 
Multitasking: Bartenders often work in fast-paced environments and must be skilled at multitasking. This includes taking multiple drink orders, preparing them efficiently, and serving them promptly while maintaining a friendly and attentive demeanor. 
Knowledge of Bar Tools and Techniques: Bartenders should be familiar with various bar tools and techniques, such as using shakers, strainers, muddlers, and garnishing drinks. Knowledge of basic bartending techniques, such as stirring, shaking, and layering, is essential.
Conflict Resolution: Occasionally, bartenders may need to handle customer complaints or diffuse tense situations. Good interpersonal and communication skills are crucial in dealing with such instances effectively and professionally. 
Foundational Skills and Qualities: Strong organizational skills to manage tasks and prioritize work. Good physical stamina and the ability to perform physical tasks such as lifting and bending. Ability to work effectively in a fast-paced and dynamic environment. 
Work Expectations and Responsibilities: Willingness to adapt to a variety of tasks, including "Other duties as assigned." Participate in department meetings and maintain an open line of communication with colleagues. Obtain any required certifications necessary, as relevant to the specific job.
PROUD OWNER 
 Greet guests and staff in a friendly, welcoming manner and provide assistance when possible and as requested. 
Ensures the bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc. 
 
HELD ACCOUNTABLE TO 
Build Brand standards, Maintain food safety policies and procedures, Guest satisfaction, Maintain a clean and welcoming environment, Support operations. 
 
SOFT SKILLS
CHARACTERISTICS: Outgoing, people oriented, persuasive, collaborative, patient, and flexible.
MINDSET: Entrepreneurial and infinite mindset, which prioritizes both personal and professional growth. 
 
HARD SKILLS 
EDUCATION AND EXPERIENCE: 
Bartending Certificate preferred. ServSafe Certification is preferred. 
Must be able to operate commercial dish machine, vacuum, carpet cleaner, and similar commercial equipment used to maintain the hotel. 
Be familiar with or capable of learning the computer systems and electronic machines used to carry out the tasks of this position. 
 
PHYSICAL DEMANDS: lift, carry, push, and pull up to 50+ lbs. Standing for extended periods and performing repetitive motions.
TRAVEL: N/A
POSITION: On-site work at each hotel property.

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