<h3>Job Description</h3>
Job DescriptionDescription:
Job Title: Bakery Clerk Department: Bakery Reports To: Bakery Manager or Store Manager Location: 1925 Spring Arbor Road Employment Type: Part-Time
Job Summary:
The Bakery Clerk assists with the preparation, packaging, and display of fresh baked goods while providing friendly, helpful service to customers. This role helps maintain product quality, cleanliness, and the overall appearance of the bakery department. This is an early morning position. Weekends are required.
 
Key Responsibilities:
<ul>
<li>Package, label, and stock baked goods such as breads, rolls, donuts, cakes, and cookies.</li>
<li>Assist with basic baking and finishing tasks (e.g., icing, slicing, decorating, or baking off frozen products).</li>
<li>Set up and maintain attractive bakery displays and product signage.</li>
<li>Monitor product freshness, rotate stock, and remove outdated or damaged items.</li>
<li>Maintain clean and sanitary bakery cases, prep areas, and equipment.</li>
<li>Answer customer questions and assist with special orders or product recommendations.</li>
<li>Follow food safety and sanitation standards at all times.</li>
<li>Assist with unloading and stocking bakery deliveries.</li>
<li>Communicate with bakery team and manager about product needs or customer requests.</li>
</ul>
Qualifications:
<ul>
<li>High school diploma or equivalent preferred.</li>
<li>Previous bakery, food service, or grocery experience is helpful but not required.</li>
<li>Ability to work early mornings, weekends, and holidays as needed.</li>
<li>Good communication and customer service skills.</li>
<li>Basic math and reading skills.</li>
<li>Ability to stand for long periods and lift up to 40 lbs.</li>
<li>Comfortable working in warm environments (near ovens or proofers).</li>
</ul>
Working Conditions:
<ul>
<li>Fast-paced retail environment with frequent exposure to flour, sugar, and other baking ingredients.</li>
<li>May involve early morning shifts and working around hot ovens and equipment.</li>
<li>Must follow strict hygiene and food safety guidelines.</li>
</ul>
Requirements:

Bakery Clerk

<h3>Job Description</h3>
Job DescriptionDescription:
Job Title: Bakery Clerk Department: Bakery Reports To: Bakery Manager or Store Manager Location: [Your Store Name/Location] Employment Type: [Full-Time / Part-Time]
Job Summary:
The Bakery Clerk assists with the preparation, packaging, and display of fresh baked goods while providing friendly, helpful service to customers. This role helps maintain product quality, cleanliness, and the overall appearance of the bakery department.
Key Responsibilities:
<ul>
<li>Package, label, and stock baked goods such as breads, rolls, donuts, cakes, and cookies.</li>
<li>Assist with basic baking and finishing tasks (e.g., icing, slicing, decorating, or baking off frozen products).</li>
<li>Set up and maintain attractive bakery displays and product signage.</li>
<li>Monitor product freshness, rotate stock, and remove outdated or damaged items.</li>
<li>Maintain clean and sanitary bakery cases, prep areas, and equipment.</li>
<li>Answer customer questions and assist with special orders or product recommendations.</li>
<li>Follow food safety and sanitation standards at all times.</li>
<li>Assist with unloading and stocking bakery deliveries.</li>
<li>Communicate with bakery team and manager about product needs or customer requests.</li>
</ul>
Qualifications:
<ul>
<li>High school diploma or equivalent preferred.</li>
<li>Previous bakery, food service, or grocery experience is helpful but not required.</li>
<li>Ability to work early mornings, weekends, and holidays as needed.</li>
<li>Good communication and customer service skills.</li>
<li>Basic math and reading skills.</li>
<li>Ability to stand for long periods and lift up to 40 lbs.</li>
<li>Comfortable working in warm environments (near ovens or proofers).</li>
</ul>
Working Conditions:
<ul>
<li>Fast-paced retail environment with frequent exposure to flour, sugar, and other baking ingredients.</li>
<li>May involve early morning shifts and working around hot ovens and equipment.</li>
<li>Must follow strict hygiene and food safety guidelines.Top of FormBottom of Form</li>
</ul>
Requirements:

<h3>Job Description</h3>
Job Description
Ready to roll in the dough? Join our scrumptious team as a Part-Time Bakery Clerk at Brookhaven Market in Mokena, IL! Picture yourself surrounded by the delightful aroma of fresh bread and pastries daily. With a pay range of $16 to $19 per hour, your wallet will be as full as the bakery shelves!
Onsite means you'll be part of the excitement, crafting sweet memories with customers who adore our baked goodies just as much as you do. Plus, you'll get a front-row seat to witness the magic of baking in action. It's not just a job; it's a chance to spread joy through every muffin and cookie. You will be given great benefits such as Paid Time Off and Employee Discounts. If you're hungry for a fun workplace where your passion for baking can shine, this is your moment!
Apply now and join the Brookhaven family!
Hello, we're Brookhaven Market
At Brookhaven Market, we're more than just a chain of family-owned grocery stores; we're dedicated to crafting memorable customer experiences. Our mission is to bring the world's best foods to the communities we serve, ensuring every shopping trip is a journey of culinary delight.
What's your day like?
As a Part-Time Bakery Clerk at Brookhaven Market, you'll be the friendly face assisting customers with their delicious bakery selections, ensuring they leave with not just a treat but a smile! You'll share your knowledge about ingredients and product options, guiding them in their choices. Keeping our bakery display area clean and organized is key, so you'll ensure that everything looks as appetizing as it tastes! With fresh baked goods stocked and accurately labeled, you'll package and prepare items for sale, all while handling customer transactions with ease.
You'll also support our bakery team in daily operations, including inventory management and product rotation. Most importantly, your dedication to providing exceptional service will maintain high levels of customer satisfaction, making each visit a delightful experience for our valued patrons!
Are you the Bakery Clerk we're looking for?
Knowledge and skills required for the position are:
<ul>
<li>Previous experience in a bakery or grocery store setting is preferred but not required.</li>
<li>Ability to work in a fast-paced environment and handle multiple tasks.</li>
<li>Excellent communication and customer service skills.</li>
<li>Ability to stand for long periods and lift up to 30 lbs.</li>
<li>Flexible schedule availability including weekends and holidays.</li>
</ul>
Make your move
So, what do you think? If you feel this is the right job for you, go ahead and apply! We look forward to meeting you!

<h3>Job Description</h3>
Job Description
DeRomo's Gourmet Market &amp; Restaurant is a popular, busy, authentic Italian marketplace in Bonita Springs. We are currently seeking a Bakery Clerkto join our Market Team. Hours for this position are 12PM - 6PM Monday - Friday.
 We're looking for passionate people to join our family and grow with us. 
"At DeRomo's, our mission is to bring the authentic flavors and hospitality of Italy to every guest. Through fresh cuisine, gourmet offerings, and heartfelt service, we create experiences that feel like home."
Primary Responsibilities:
<ul>
<li>Ensure that customers receive excellent customer service and that excellent customer relations are maintained </li>
<li>Prepare all new product for the day as per DeRomo's Gourmet Market &amp; Restaurant standards </li>
<li>This would include pricing, coding of product, wrapping, and to ensure that the integrity is sound of the POS material </li>
<li>Remove from the sales area all old product, filling out the production sheets, and cleaning of the display cases (windows included) . </li>
<li>Stock and display merchandise as per company standards </li>
<li>Service customers and maintain the DeRomo's Gourmet Market &amp; Restaurant courtesy at all times </li>
</ul>
<ul>
<li>May assist with proofing and baking as well as cake decorating </li>
<li>Take bakery orders as per company standards, filling out the order forms accurately </li>
<li>Maintain department sanitation, which includes cleaning, cases, and work area, utensils and emptying garbage </li>
<li>Follow safety and health regulations at all times which includes proper use of equipment, wearing gloves, hats, proper refrigeration and temperature, and sanitation </li>
<li>Any additional functions as assigned by department manager or store manager </li>
<li>Assist any department when recognized or called upon to do so </li>
</ul>
Our compensation package for Full-Time associates includes a competitive hourly rate, Medical, Dental, Vision, STD/LTD, Life,401k with match, Paid Time Off after 90 Days, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.
Required Skills and Experience:
<ul>
<li>Previous bakery or food service experience helpful </li>
<li>Good customer courtesy and communication skills </li>
<li>Able to work with knives, scales and wrapping machines </li>
<li>Able to handle lifting, cleaning, and able to work with ovens in the heat </li>
<li>Able to follow written and verbal assignments </li>
<li>Display high level of integrity and reliability </li>
<li>Able to maintain company dress code standards </li>
<li>Must be able to lift and carry 201bs. regularly and 751bs. occasionally </li>
<li>Stand and walk for extended periods of time </li>
</ul>
DeRomo’s Gourmet Market &amp; Restuarant is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. 
We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

<h3>Job Description</h3>
Job Description
DeRomo's Gourmet Market &amp; Restaurant is a popular, busy, authentic Italian marketplace in Bonita Springs. We are currently seeking a Bakery Clerkto join our Market Team. Hours of availability for this role are between 5:30 AM - 6:15 PM and every other Saturday or Sunday.
 We're looking for passionate people to join our family and grow with us. 
At DeRomo's, our mission is to bring the authentic flavors and hospitality of Italy to every guest. Through fresh cuisine, gourmet offerings, and heartfelt services, we create experience that feel like home."
Primary Responsibilities:
<ul>
<li>Ensure that customers receive excellent customer service and that excellent customer relations are maintained </li>
<li>Prepare all new product for the day as per DeRomo's Gourmet Market &amp; Restaurant standards </li>
<li>This would include pricing, coding of product, wrapping, and to ensure that the integrity is sound of the POS material </li>
<li>Remove from the sales area all old product, filling out the production sheets, and cleaning of the display cases (windows included) . </li>
<li>Stock and display merchandise as per company standards </li>
<li>Service customers and maintain the DeRomo's Gourmet Market &amp; Restaurant courtesy at all times </li>
</ul>
<ul>
<li>May assist with proofing and baking as well as cake decorating </li>
<li>Take bakery orders as per company standards, filling out the order forms accurately </li>
<li>Maintain department sanitation, which includes cleaning, cases, and work area, utensils and emptying garbage </li>
<li>Follow safety and health regulations at all times which includes proper use of equipment, wearing gloves, hats, proper refrigeration and temperature, and sanitation </li>
<li>Any additional functions as assigned by department manager or store manager </li>
<li>Assist any department when recognized or called upon to do so </li>
</ul>
Our compensation package for Full-Time associates includes a competitive hourly rate, Medical, Dental, Vision, STD/LTD, Life,401k with match, Paid Time Off after 90 Days, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.
Required Skills and Experience:
<ul>
<li>Previous bakery or food service experience helpful </li>
<li>Good customer courtesy and communication skills </li>
<li>Able to work with knives, scales and wrapping machines </li>
<li>Able to handle lifting, cleaning, and able to work with ovens in the heat </li>
<li>Able to follow written and verbal assignments </li>
<li>Display high level of integrity and reliability </li>
<li>Able to maintain company dress code standards </li>
<li>Must be able to lift and carry 201bs. regularly and 751bs. occasionally </li>
<li>Stand and walk for extended periods of time </li>
</ul>
DeRomo’s Gourmet Market &amp; Restuarant is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. 
We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

<h3>Job Description</h3>
Job Introduction: Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Clerk! Overview of Responsibilities: At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods 
<ul>
<li> Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods </li>
<li> The Bakery Clerk is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery department area </li>
<li> As a Bakery Clerk, you will maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from floor, and sweeping </li>
<li> Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items </li>
<li> Receive, inspect, and log products for accuracy of shipment, temperature, and quality </li>
<li> If you're someone who thrives in a fast paced environment, then we want to hear from you </li>
</ul>
 #li-dni Qualifications: To be a Bakery Clerk at Sprouts Farmers Market you must: 
<ul>
<li> Be at least 18 years of age with a High school diploma or equivalent; with 1-2 years Bakery experience; or an acceptable combination of education and experience. </li>
<li> Be dependable and reliable having the ability to work flexible schedule that changes; including night, weekends, and holidays. </li>
<li> Have and show an outgoing and friendly behavior, have a positive attitude and the ability to interact with our customers. </li>
<li> Have good communication skills; and the ability to take direction and participate in a team environment </li>
<li> Be able to answer phones and take special orders </li>
<li> Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.). </li>
<li> Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed. Uses knowledge of scales and weight measures to accurately weigh and label products. </li>
<li> Be able to stand for up to 3 hours continuously, for a total of 8 hours per shift. This role also requires vertically transferring trays up to 5 lbs., from 7" to 64" for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5" to 36", for a distance up to 36 feet for up to 10 hours without mechanical assistance. </li>
<li> Adhere to all safety, health, and Weights and Measures regulations, while achieving and maintaining a Food Handlers permit. </li>
</ul>
 Benefits: In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include: 
<ul>
<li> Competitive pay </li>
<li> Sick time plan that you can use to support you or your immediate families health </li>
<li> Vacation accrual plan </li>
<li> Opportunities for career growth </li>
<li> 15% discount for you and one other family member in your household on all purchases made at Sprouts </li>
<li> Flexible schedules </li>
<li> Employee Assistance Program (EAP) </li>
<li> 401(K) Retirement savings plan with a generous company match </li>
<li> Company paid life insurance </li>
<li> Contests and appreciation events throughout the year full of prizes, food and fun! </li>
</ul>
 Eligibility requirements may apply for the following benefits: 
<ul>
<li> Bonus based on company and/or individual performance </li>
<li> Affordable benefit coverage, including medical, dental and vision </li>
<li> Health Savings Account with company match </li>
<li> Pre-tax Flexible Spending Accounts for healthcare and dependent care </li>
<li> Company paid short-term disability coverage </li>
<li> Paid parental leave for both mothers and fathers </li>
<li> Paid holidays </li>
</ul>
 Get Paid Every Day! Sprouts Farmers Market offers DailyPay - if you're hired as an eligible employee, you'll be able to transfer the money you've already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don't have to wait for payday to access the money you've already worked for. With DailyPay, you can see how much you've made every day and you can transfer your money any time before payday. You can learn more by visiting <a href="https://www.dailypay.com/partners/sprouts-farmers-market/" target="_blank">https://www.dailypay.com/partners/sprouts-farmers-market/</a> . Why Sprouts: Grow with us! If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer's market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey. The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts' management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary. Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance. California Residents: We collect information in accordance with California law, please see here for more information.

<h3>Job Description</h3>
Job Description
 
Purpose of This Job:
The purpose of this job is to mix and bake ingredients according to recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Also responsible for ensuring a high quality of a variety of baked goods available to the customers. 
Essential Functions of the Job:
1. Responsible for stocking and replenishing the shelves in the bakery area to ensure optimal product choices of high quality products for consumers.
2. Observe color of products being baked, and adjust oven temperature, humidity, and conveyor speeds accordingly and set oven temperatures and place items into hot ovens for baking.
3. Combine measured ingredients in bowls for mixing, blending, or cooking.
4. Create bake good items by: measuring and weighing flour and other ingredients to prepare batters, doughs, fillings, and icings using a scales and graduated containers.
5. Create breads and rolls by: Rolling, kneading, cutting , and shaping dough to form sweet rolls, pie crusts, tarts, cookies, and other products.
6. Check the quality of raw materials to ensure that standards and specifications are met.
7. Ability to adapt the quantity of ingredients to match the amount of items to be baked.
8. Check equipment to ensure it meets health and safety regulations and perform maintenance or cleaning, as necessary.
9. Responsible for keeping area clean and sanitary at all times.
10. All other duties as assigned.
Number and Titles of Direct Reports:
0 direct reports:

Equipment Used in the Job:
Typical baking equipment such as measuring cups/spoons, mixers, bowls, scales, trays, oven, rolling pins, spatulas, cake pans, etc. Rolling racks, carts, and dolly.
Educational Requirements:
Minimum of high school diploma or General Equivalency Diploma (GED). 
Number of Years Experience:
Minimum of three years of experience in business. Relevant continuing education may be substituted for experience.
Reasoning Ability:
Addition, subtraction, multiplication, division, and percentages. 
Language Skills:
Ability to read and comprehend instructions and directions.
Ability to understand written and verbal directions.
Ability to communicate with others (internal and external customers) to convey information effectively and professionally.
Typical Physical and Mental Demands of the Job:
Concentration, attentiveness, independent judgment and discretion, ability to manage multiple tasks, read and communicate instructions. Must be able to see, hear, and stand for extended periods of time. Must be able to match or detect differences between colors, including shades of color and brightness. Must be able to lift up to 50 pounds manually.
Work Environment:
Typical kitchen environment, working with customers, using the telephone.
Other Considerations:
Must be able to work effectively and interact professionally with internal and external customers.

<h3>Job Description</h3>
Job DescriptionDescription:
We are looking to hire a friendly, energetic, and helpful person to work in our bakery department as a Bakery Clerk/Cleaner. This position may interact with customers, while assisting in the merchandising, presenting and stocking all bakery items along with cleaning the bakery area.
Starting Wage - $16.20
Available Benefits, Subject to Eligibility –Flexible scheduling, Paid Time Off, Health Insurance, Retirement plans
 
<ul>
<li>Employees must be able to lift up to 50lbs.</li>
<li>Advancement opportunities are available for employees that are successful and demonstrate outstanding customer service skills as well as the ability and desire to learn.</li>
<li>This position also offers the opportunity for many outstanding benefits including health insurance, pension, 401k, paid time off, along with other elective benefits.</li>
<li>Must be 18 years of age.</li>
<li>Grocery retail</li>
<li>Part Time</li>
<li>Bakery department</li>
</ul>
Requirements:
We are looking for someone to work as a bakery cleaner at least 5 days a week. This would be an early morning shift that would require the person to work some weekends.

<h3>Job Description</h3>
Job DescriptionDescription:Essential Duties and Responsibilities
The essential functions include, but are not limited to the following:
· Acknowledge, greet and engage with guests upon entering Bakery.
· Ensure displays are clean, well merchandised, signs visible, and products are rotated.
· Ability to inform guests of all bakery products including ingredients upon request.
· Maintain positive working relationships through respectful, open and effective two-way communication with all coworkers, supervisors, and all management.
· Entering and completing customers’ orders on computer system; accepting different types of payment
· Clean and sanitize work areas, equipment, utensils, and trays. 
· Excellent interpersonal and organizational skills, ability to prioritize and work effectively within a sometimes-pressurized environment.
· Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe working environment.
 
Minimum Qualifications (Knowledge, Skills, and Abilities)
· A passion to work in a Bakery.
· Minimum one-year previous bakery experience or 1 year in cashier/sales experience preferred.
· Knowledge of general accounting/cash register principles
· Continuous use of hands and arms, along with bending, reaching, and twisting
· Ability to lift to 25 lbs., as needed.
· California Food Handlers card is required for all food service employees who prepare, store, and serve food.
· A willingness to work mornings, evenings, weekends, and holidays as required.
Requirements:

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