<h3>Job Description</h3>
Job Description
POSITION SUMMARY: The bartender is responsible for making, mixing, pouring and/or creating frozen daiquiris, alcoholic and nonalcoholic beverages to the guests of the bar and store. Providing prompt and friendly service, stocking and maintaining a clean and orderly bar area.
KEY RESPONSIBILITIES:
•Present menu, answer questions, and make suggestions to guests as necessary
•Offering samples of our frozen daiquiris as well as suggestive selling of other beverage items
•Take guest drink orders from patrons seated at the bar or from servers
•Input orders into the POS system
•Prepare guests drinks as ordered
•Slice fruit for garnishing drinks
•Clean bar and arrange glassware/plasticware for an attractive bar display
• Prepare bill and accept payment or refer guest to the appropriate cashier
•Clear or reset bar after each guest leaves
•Thank guests and kindly invite them back for a future drinking experience
•Serving as barback; filling machines and cleaning of the entire bar (occasionally)
QUALIFICATIONS/SKILLS:
•Excellent communication skills to connect effectively with customers and co-workers
•Possess the ethics and positive attitude that support our values and culture
•Ability to multi-task, prioritize, and organize
•Valid certification for serving alcohol
EDUCATION AND/OR EXPERIENCE:
•Must be at least 18 years of age
•Minimum 1 year of experience
ESSENTIAL PHYSICAL FUNCTIONS:
•Must have the ability/stamina to work a minimum of (20) hours a week.
• Ability to stand/walk for 2-8 hours per day.
• Must be able to lift and carry up to 25 lbs.
• Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in
data
• Must be able to work in both warm and cool environments, indoors and
outdoors.
• Must be able to tolerate higher levels of noise from music and customer
traffic.
• Work environment: exposure to food, liquor, mixing devices, drink
machines, water, sanitizers, cleaning products, knives, other sharp objects,
and slippery floors

Bartender

<h3>Job Description</h3>
Job DescriptionBenefits: 
<ul>
<li>Fun environment and team culture</li>
<li>Career growth opportunities</li>
<li>Meal perks</li>
<li>Paid training</li>
<li>Flexible part-time or full-time schedule</li>
<li>Safety and sanitation standards</li>
</ul>
 It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again. Our bartenders are responsible for greeting guests, taking orders, pouring beer, making cocktails, and serving The Brass Tap's delicious food. Our service team members are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then apply now! Now hiring full-time and part-time positions. Responsibilities 
<ul>
<li>Greet and welcome guests to The Brass Tap</li>
<li>Follow The Brass Tap steps of service for taking and serving orders</li>
<li>Be beer and menu knowledgeable to suggest beers and describe menu items</li>
<li>Prepare beer, wine, and cocktails to recipe procedures</li>
<li>Present guest check and take payment</li>
<li>Follow safety and sanitation procedures</li>
<li>Keep bar station and service areas clean and organized </li>
<li>Complete duties without constant supervision </li>
</ul>
Requirements 
<ul>
<li>Minimum age 21 or older, based on applicable state &amp; local requirements</li>
<li>Available to work weekend and holiday shifts</li>
<li>Ability to balance and carry multiple food and beverage items</li>
<li>Able to competently operate the POS and beverage equipment</li>
<li>Continuous standing, bending, and lifting up to 25 pounds</li>
</ul>

<h3>Job Description</h3>
Job Description
Create Your Experience of a Lifetime!
Come work and play in the mountains!&nbsp; Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until June 15th or until the positions are filled (whichever is first).
Employee Benefits
•&nbsp;&nbsp; &nbsp;Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons&nbsp; •&nbsp;&nbsp; &nbsp;MORE employee discounts on lodging, food, gear, and mountain shuttles •&nbsp;&nbsp; &nbsp;401(k) Retirement Plan&nbsp; •&nbsp;&nbsp; &nbsp;Employee Assistance Program •&nbsp;&nbsp; &nbsp;Excellent training and professional development •&nbsp;&nbsp; &nbsp;Referral Program
To Learn More, please review the Benefits Eligibility Summary
Job Summary:&nbsp;
Are you seeking fun and adventurous employment opportunities in the world’s best Mountain Resorts? Come join the resort by becoming a Bartender at one of our operations. If you enjoy building cocktails and serving fantastic wines and cold beer, this is the job for you.&nbsp; By joining the team, you will develop new and varied skills in a dynamic work environment. Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe, and Have Fun! &nbsp;
 &nbsp;
Job Specifications: &nbsp;
<ul>
<li>
Outlet:&nbsp;Northstar California Resort
</li>
<li>
Expected Pay Range:&nbsp;$16.50 - $16.75 /&nbsp;hour + tips
<ul>
<li>
If hired into a tipped position, guaranteed to make a minimum of $20 / hour inclusive of tips
</li>
</ul>
</li>
<li>
Shift &amp; Schedule Availability: Full-Time
<ul>
<li>
Weekends and Holidays&nbsp;
</li>
</ul>
</li>
</ul>
<ul>
<li>
Skill Level: Entry and up&nbsp;
</li>
</ul>
Job Responsibilities: &nbsp;
<ul>
<li>
Make connections with guests and co-workers&nbsp;
</li>
<li>
Share our passion for the mountains during service&nbsp;
</li>
<li>
Follow the leaderships guidelines as outlined during the daily pre-shift meeting&nbsp;
</li>
<li>
Create hot and cold beverages to specifications&nbsp;
</li>
<li>
Prepare bar for successful operation throughout the shift&nbsp;
</li>
<li>
Maintain a clean and tidy workstation throughout and at the end of the workday&nbsp;
</li>
<li>
Other duties as assigned&nbsp;
</li>
</ul>
Job Requirements: &nbsp;
<ul>
<li>
We will teach you all necessary skills to be able to execute your job safely, no formal experience is needed&nbsp;
</li>
<li>
Desire to learn and grow&nbsp;
</li>
<li>
Must be 21 or over&nbsp;
</li>
<li>
Ability to stand for extended periods of time, to bend, lift and carry objects up to 40lbs&nbsp;
</li>
</ul>
The expected pay range is&nbsp;$20.00. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.
In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution.&nbsp;
Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.
Requisition ID &nbsp;508011 Reference Date:&nbsp;04/15/2025&nbsp; Job Code Function:&nbsp;Front of House&nbsp;

<h3>Job Description</h3>
Job Description
Hotel:
Montgomery Embassy Suites 300 Tallapoosa St Montgomery, AL 36104 Bartender Part time
Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence 
What's in it for you?
The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
<ul>
<li>Career Growth &amp; Learning - 40% of our management hires are internal promotions!</li>
<li>Invest in Your Future - 401(k) plan with company match.</li>
<li>Comprehensive Health Coverage - Medical, dental, and vision insurance options.</li>
<li>Paid Time Off &amp; Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations</li>
<li>Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.</li>
<li>Purpose &amp; Impact - Make a difference through Atrium's community service and volunteer programs.</li>
</ul>
__________________________________________________
Located in the heart of downtown Montgomery, a neighborhood steeped in history and filled with cultural attractions. Our 237-suite property features 15,000 square feet of flexible event space with 14 meeting rooms.
At Embassy Suites Montgomery and Atrium Hospitality, we foster a culture built on our six core values: Service, Perseverance, Innovation, Respect, Inclusion, and Teamwork. We believe in creating a workplace where each team member is encouraged to bring their authentic self and unique talents. If you're ready to make a difference, grow professionally, and embrace new adventures, this is the place for you.
Primary Purpose: 
The primary purpose of the Bartender is to provide guests with an excellent restaurant and bar experience, ensuring beverages are properly mixed and served while adhering to the established controls and protocols.
Work Performed:
The Restaurant Bartender will be tasked with the following duties, responsibilities, and assignments: 
<ul>
<li>
Provide exceptional and professional service to guests by promptly welcoming and courteously serving guests; 
</li>
<li>
Dispense alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations; 
</li>
<li>
Perform side duties such as cleaning, sanitizing, garnish preparation, miscellaneous food and beverage preparation, stocking, etc.; 
</li>
<li>
Ensure all alcohol is removed from counters and tables prior to closing time; 
</li>
<li>
Complete daily opening and closing duties; 
</li>
<li>
Account for all cash and secure money drops according to company policy; 
</li>
<li>
Ensures tips are reported properly for tax processing; 
</li>
<li>
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination. Keep compartment sink, side boards, and refrigerators clean and sanitized. 
</li>
<li>
Date and rotate food on a daily basis; 
</li>
<li>
Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and 
</li>
<li>
Any and all other work as required to complete the primary purpose of the position. 
</li>
</ul>
Qualifications:
Required Prior Experience:
Six (6) months of previous bartender experience 
Preferred Prior Experience: 
Hospitality experience 
Required Education:
High school diploma or equivalent 
Required Licenses/ Certification:
Food Safety Training certified or become certified within first 60 days of employment. 
Alcohol Awareness certified or become certified within first 60 days of employment 
Preferred Technology:
Previous experience with Micros operating system 
Physical:
Able to lift a minimum of 50lbs occasionally 
Able to lift 10lbs regularly 
Able to bend and squat repeatedly 
Able to walk and stand for duration of scheduled shift 
Other:
Flexible to work day shifts, early mornings, evenings, nights, weekends and holidays 
_____________________________________________
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years &amp; depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: <a href="https://www.atriumhospitality.com/privacy-policy" target="_blank">https://www.atriumhospitality.com/privacy-policy</a>

<h3>Job Description</h3>
Job DescriptionDescription:
Job Summary:
 
The Glens Falls Country Club Bartender will prepare and serve alcoholic and nonalcoholic beverages to patrons, oversee the stock of liquor and bar supplies, and collect money for drinks served. 
 
Job Duties/Responsibilities:
<ul>
<li>Receives orders from members and waitstaff.</li>
<li>Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered.</li>
<li>Assists FOH in food service to bar area tables when able</li>
<li>Ensures that fruit and other garnishes are prepared ahead of the opening of the bar.</li>
<li>Maintains the bar and keeps it clean and organized.</li>
<li>Attractively displays glasses and liquor bottles.</li>
<li>Keeps bar supplied with snacks.</li>
<li>Ensures that customers are of legal drinking age by checking photo IDs.</li>
<li>Accurately charges members for drinks prepared and served.</li>
<li>Uses proper judgment and, when necessary, refuses service to members who are intoxicated or disruptive.</li>
<li>Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies.</li>
</ul>
 
Requirements:
Required Skills/Abilities: 
<ul>
<li>Extensive knowledge of drink preparation or service.</li>
<li>Excellent interpersonal skills and focus on serving customers.</li>
<li>Ability to remain calm when dealing with unruly and argumentative patrons.</li>
<li>Ability to learn cash register software used by bar or restaurant.</li>
</ul>
Education and Experience:
<ul>
<li>Completion of mixology, barkeeping, or other related training required.</li>
<li>At least one year of related experience preferred.</li>
</ul>
 
Physical Requirements: 
<ul>
<li>Prolonged periods standing and preparing drinks.</li>
<li>Ability to complete orders quickly and accurately.</li>
<li>Must be able to lift at least 15 pounds.</li>
<li>Must be legal drinking age or older.</li>
</ul>

<h3>Job Description</h3>
Job DescriptionThe Boathouse Restaurant at The Boathouse is looking for a bartender to join our lakeside marina bar team. Experience in a busy bar is helpful. Our goal is to ensure quality beverages served in a timely manner to please our marina guest and members. Flexible schedule required, 20hrs/week part-time.Responsibilities
<ul>
<li>Assist in setting up bar with all needed ingredients and equipment</li>
<li>Prepare ingredients to use in cocktails (cutting and peeling fruit, etc.)</li>
<li>Ensure great presentation before cocktails are served</li>
<li>Keep a sanitized and orderly environment in the bar</li>
<li>Ensure all liquors, condiments and other items are stored properly</li>
<li>Check quality of ingredients</li>
<li>Monitor stock and place orders when there are shortages</li>
</ul>
Required Skills
<ul>
<li>Proven experience as bartender</li>
<li>Knowledge of various bartending procedures and methods</li>
<li>Ability to follow all sanitation procedures</li>
<li>Ability to work in a team environment</li>
<li>Very good communication skills and pleasant demeanor</li>
<li>Excellent physical condition and stamina</li>
</ul>

<h3>Job Description</h3>
Job DescriptionBenefits: 
<ul>
<li>401(k)</li>
<li>Employee discounts</li>
<li>Flexible schedule</li>
</ul>
 Bistro Bartender Job Description: Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into micros, and obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Prepare food, coffee and other beverages, including alcohol. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Process all orders and collect payment from customers. Provide assistance in Food and Beverage areas including busing, cleaning and resetting tables, delivering food to guests, general cleaning of food and beverage prep areas and other areas within the lobby area. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Job Requirements: Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance is clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than 10 pounds without assistance. Stand, sit, or walk for an extended time period. Perform other reasonable job duties as requested. **Interested individuals can call Aaron or Jesse at (402)904-4800 with questions.

<h3>Job Description</h3>
Job DescriptionDo you have what it takes to be part of the Wings &amp; Rings crew? This isn’t your typical restaurant job. W&amp;R is the kind of place for people who love good food and love to show people a good time.ResponsibilitiesBartender Responsibilities:&nbsp; 
<ul>
<li>Takes drink orders from customers and servers.&nbsp;</li>
<li>Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes.&nbsp;</li>
<li>Mixes ingredients for cocktails and service wine and bottle or draft beer.&nbsp;</li>
<li>Rings drink orders into register, collects payment and makes changes.&nbsp;</li>
<li>Washes and sterilizes glassware and prepares garnishes for drinks.&nbsp;</li>
<li>Takes food orders and serves food to customers.&nbsp;</li>
</ul>
Required SkillsBartender Qualifications:&nbsp; 
<ul>
<li>Preferably a minimum of 1 year in a bartender position within the restaurant business.&nbsp;</li>
<li>Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length.&nbsp;</li>
<li>Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes.&nbsp;</li>
<li>Must be service and team oriented, having tremendous ability to work with others in a team environment.&nbsp;</li>
</ul>

<h3>Job Description</h3>
Job DescriptionWhy You'll Love This&nbsp;Bartender&nbsp;Job in Forney, TX! Join us at our table! Eno’s Pizza Tavern is your go-to destination for laid-back meals with family and friends. With premium farm-to-table ingredients, a welcoming staff, and a cozy ambiance, you'll instantly feel at ease. &nbsp; If you share our love for the neighborhood and delicious food, you're&nbsp;a perfect match. Apply at&nbsp;Eno's Pizza today and become a part of our friendly and inviting restaurant environment, where community and quality ingredients take center stage!&nbsp; Bartender Benefits 
<ul></ul>
Join a tight-knit team of fast-paced, dedicated operators that bring high-level service to our community by applying for the Bartender position today! &nbsp;ResponsibilitiesBartender Responsibilities 
<ul>
<li>Manage bar setup, operation, and closing duties.&nbsp;</li>
<li>Take drink orders from guests, mix&nbsp;and serve drinks according to recipes.&nbsp;</li>
<li>Handle cash drawer and enter orders into POS.&nbsp;</li>
<li>Work closely with Bar&nbsp;Manager to maintain&nbsp;inventory and supplies.&nbsp;</li>
<li>Ensure clean and attractive display of glassware and bottles.&nbsp;</li>
<li>Maintain professional appearance and customer care at a fine dining level.&nbsp;</li>
<li>Suggest beverages when applicable and ensure accuracy of server tickets.&nbsp;</li>
<li>Know all bar prices and check IDs of questionable customers.&nbsp;</li>
<li>Follow health and safety regulations, control waste, and communicate issues to management.&nbsp;</li>
<li>Maintain equipment, wash glassware, and keep the bar area clean.&nbsp;</li>
<li>Follow rotation procedures for product freshness.&nbsp;</li>
<li>Take ownership of issues, resolve&nbsp;promptly, and involve management if needed.&nbsp;</li>
<li>Ensure a crumb-free and food-free closing of the establishment.&nbsp;</li>
</ul>
Required SkillsBartender Qualifications 
<ul>
<li>Must possess&nbsp;adequate knowledge of wine varietals and beer styles. Further training will be provided.&nbsp;</li>
<li>Prior restaurant experience required &nbsp;</li>
<li>Must be age 21 or older and have TABC certification (acquired&nbsp;or in process)&nbsp;</li>
<li>Must possess&nbsp;basic math skills and have the ability to&nbsp;handle money&nbsp;</li>
<li>Ability to work at a quick pace and fast speed, yet under control&nbsp;</li>
<li>Ability to remain standing for long periods&nbsp;of time&nbsp;</li>
<li>Able to reach, bend, stoop and frequently&nbsp;lift up&nbsp;to 50 pounds&nbsp;</li>
</ul>

5,413 Bartender Jobs