<h3>Job Description</h3>
Job Description
Event Server
<ul>
<li>Overview: We are seeking enthusiastic and reliable Event Servers to join our team. The ideal candidates will be friendly, professional, and capable of providing exceptional service during a variety of events, including weddings, corporate functions, and private parties. This is a great opportunity for individuals who enjoy working in a dynamic and fast-paced environment.</li>
</ul>
Responsibilities:
 Set up event spaces according to event specifications, including arranging tables, chairs, linens, and decorations
 Serve food and beverages to guests in a timely and courteous manner
 Assist with the setup and breakdown of buffet stations, food displays, and beverage stations
 Ensure all guests receive prompt and attentive service
 Clear plates, glassware, and utensils from tables throughout the event
 Monitor guest needs and respond promptly to requests and inquiries
 Assist with maintaining cleanliness and organization of event spaces
 Follow all health and safety regulations, including proper handling and disposal of food and beverages
 Handle cash and card transactions accurately when required
 Collaborate with event coordinators and other staff to ensure seamless event execution
 Perform other duties as assigned
Qualifications:
 Previous experience as a server, preferably in an event or banquet setting
 Strong customer service and communication skills
 Ability to work in a fast-paced environment and handle stressful situations
 Excellent organizational skills and attention to detail
 Flexibility to work evenings, weekends, and holidays as required
 Ability to stand, walk, and carry trays for extended periods
 Team player with a positive attitude and professional demeanor
 Must be 18 years of age
General Physical Demands for the Position:
Servers will regularly stand for long periods of time, bend, stoop, turn, lift, walk, and carry and lift up to fifty (50) pounds.

We look for staff who are humble, do whatever it takes, are always curious, and create connections, both among themselves and for our guests.
Oxford Commons is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Event Server

<h3>Job Description</h3>
Job Description
Job Summary:
We are seeking a skilled CNC Operator for 1st Shift to set up, operate, and maintain CNC machinery in a precision manufacturing environment. The ideal candidate will ensure machined parts meet quality specifications, follow safety procedures, and contribute to smooth production flow.
Key Responsibilities:
<ul>
<li>Set up and operate CNC machines per production orders and blueprints.</li>
<li>Load and unload workpieces and fixtures safely and efficiently.</li>
<li>Verify part dimensions using precision measuring tools (e.g., calipers, gauges) against assembly prints.</li>
<li>Maintain lot integrity by keeping work orders organized and separated.</li>
<li>Monitor and maintain coolant levels and ensure proper tooling is in place.</li>
<li>Review job travelers and confirm all instructions and part requirements are met, including plating allowances.</li>
<li>Safely handle, store, and organize completed assemblies to avoid damage.</li>
<li>Perform routine machine checks and basic maintenance to keep equipment running smoothly.</li>
<li>Maintain a clean and safe work area and follow all safety protocols.</li>
<li>Communicate issues with materials, machines, or quality to the supervisor promptly.</li>
</ul>
Qualifications:
Required Skills &amp; Abilities:
<ul>
<li>Ability to read and interpret mechanical drawings and blueprints.</li>
<li>Proficiency in using calipers, micrometers, and other measuring tools.</li>
<li>Solid mechanical aptitude and basic math skills.</li>
<li>Familiarity with Geometric Dimensioning &amp; Tolerancing (GD&amp;T) is a plus.</li>
<li>Good time management and attention to detail.</li>
<li>Able to work independently and take initiative.</li>
</ul>
Must be a US Citizen or authorized to work.
Education &amp; Experience:
<ul>
<li>High school diploma or equivalent required.</li>
<li>Minimum 2-3 years of experience operating CNC machines (mills or lathes), preferably HAAS CNC machines.</li>
<li>Technical certification preferred but not required.</li>
</ul>
Physical Requirements:
<ul>
<li>Frequently stand, walk, and use hands to handle or move parts.</li>
<li>Ability to lift up to 50 lbs occasionally.</li>
<li>Good vision, depth perception, and coordination.</li>
<li>Yearly eye examinations required.</li>
</ul>
Work Environment:
<ul>
<li>Moderate noise levels; exposure to moving machinery and airborne particles.</li>
<li>Fast-paced production setting with safety as a top priority.</li>
</ul>
Benefits:
<ul>
<li>
Eligible for 401(k) retirement plan
</li>
<li>
Health, dental, vision, life and disability insurance
</li>
<li>
Paid time off
</li>
</ul>
The above description reflects the general details considered necessary to describe the primary responsibilities and functions of the job identified and shall not be construed as a detailed description of all the work requirements that may be inherent to this job.
Space Machine &amp; Engineering Corp. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment and will not be discriminated against based on their race, color, Religion, gender, disability, veteran status, sexual orientation, gender identity, national origin or other protected classification.
You should be proficient in:
<ul>
<li>GD&amp;T</li>
<li>CNC Tooling</li>
<li>CNC Programming</li>
<li>CNC Machine Installation</li>
<li>G-Code </li>
</ul>
Machines &amp; technologies you'll use:
<ul>
<li>CNC Mill (3-4 axis VMC) (Haas)</li>
<li>CNC Lathe (2-4 axis) (Haas)</li>
<li>CNC Waterjet </li>
<li>CNC Router</li>
<li>CAM Software (Mastercam, GibbsCAM)</li>
<li>Calipers and Micrometers</li>
</ul>

CNC Machinist

<h3>Job Description</h3>
Job Description
Coffee Bar Supervisor
Position Purpose: The Coffee Bar Supervisor will be in command of overall operations of the Bar and Counter. This position requires an established restaurant professional with the ability to lead, uphold guest satisfaction and maintain integrity of the business on full time basis based on hours of operations of the restaurant.
 
Key Responsibilities/Accountabilities: 
Counter Management: 
<ul>
<li>Inspect work done by overnight cleaners. Review cleaning checklist and report any issues or unfinished work to cleaning company and General Manager</li>
<li>Inspecting the counters and display areas to make sure the appropriate products are displayed in a consistent manner</li>
<li>Validating products making sure all products are fresh and correctly priced</li>
<li>Making sure the counter area is up to health department standards</li>
<li>Assisting and working closely with Coffee Bar team training and teaching about products and items that we sell, monitoring how employees speak with guests and mentoring/teaching them if they need to improve</li>
<li>Communicating any counter or product related problems to General Manager</li>
</ul>
Bar Ownership: 
<ul>
<li>Responsible for bar logistics efficiency correct set up for success, adequate staffing for particular shift, neat and accurate product display, etc.</li>
<li>Continually create new offerings for monthly/seasonal promotions to present to General Manager</li>
<li>Responsible for all staff beverage training and keeping materials updated</li>
</ul>
Labor Management and Bar Performance: 
<ul>
<li>Continually review performance of the bar sales and revenues, most and least selling items, promotional items, bottle sales, food items, etc.</li>
<li>Continually review Coffee Bar and Atrium policies and procedures for efficiency/accuracy liquor stocking, inventory counts spot checking, storage areas, common space upkeep, etc.</li>
<li>Understand, follow, and direct others in current safety procedures.</li>
</ul>
Product Presentation: 
<ul>
<li>Maintain quality of all beverages up Oxford Commons standards</li>
<li>Monitor proper par levels of all by the glass wines, beers, and cocktails.</li>
<li>Responsible for quality and seasonality of beverage, beer, and cocktail offerings</li>
</ul>
Financial: 
<ul>
<li>Follow restaurant procedures to ensure proper ordering of all beverages besides LBW.</li>
<li>Maintain proper COG levels given as goal by General Manager.</li>
<li>Responsible for continued sales growth of bar and lounge</li>
</ul>
Service: 
<ul>
<li>Consistently be an amazing host and creating memorable experiences by personalizing service</li>
<li>Representing all the products we offer and presenting them to our guests - explaining the brand and ingredients in a clear and professional manner</li>
<li>Creating relationships with our regular guests to retain their loyalty</li>
<li>Communicating all product related information and changed to all team members</li>
<li>Performing Coffee Bar duties in a timely manner adjusted to the business volume</li>
<li>Assist guests with beverage selections during service and oversee quality of service in the bar and lounge area.</li>
<li>Monitor that all beverages are correctly punched into Toast on specific guests checks.</li>
<li>Communicate all beverage-related issues to the appropriate team members and resolve any possible miscommunication or tension between staff.</li>
<li>Support bar/atrium team with any beverage related tasks whenever possible.</li>
<li>Follow and complete Coffee Bar check list prior to departure.</li>
<li>Communicate all guest related issues or requests to the appropriate service staff and culinary team and guide them towards succession.</li>
<li>Personally handle the service in the dining room and oversee the service staff and flow of entire restaurant by being present on the floor during all meal periods when scheduled.</li>
<li>Personally respond to all guest requests</li>
<li>Support and drive the training culture Embody and coach our Core Values: Do whatever it takes, be humble, stay curious, and create connection.</li>
<li>Conclude all notes regarding daily operation in 7Shifts log book at the end of the day.</li>
<li>Handle beverage updates in Toast.</li>
</ul>
Administrative: 
<ul>
<li>Cash registers opening and closing counts.</li>
<li>Assisting FOH team with orders when needed</li>
<li>Ordering/purchasing any related packaging or wrapping materials</li>
<li>Ensure accuracy of all menus used in bar and lounge and POS postings.</li>
<li>Assist General manager with bar/lounge schedule.</li>
<li>Keep all bar/lounge literature up to date including, but not limited to: Job Descriptions of bar and lounge service staff</li>
<li>Bar training materials</li>
</ul>
Minimal Essential Requirements: 
<ul>
<li>The ability to work as part of a team, and personal cleanliness.</li>
<li>Very basic food handling, preparation, and cleaning skills are welcomed.</li>
<li>Time management and ability to work under pressure to manage high volume of production.</li>
<li>Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.</li>
<li>Active listening and learning skills.</li>
</ul>
Oxford Commons is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Coffee Bar Manager

<h3>Job Description</h3>
Job Description
About the Role: We’re looking for driven professionals to join our remote team as Physician Recruiters. This commission-only position offers unparalleled earning potential and the chance to work with a team of top-performing recruiters.

What You'll Do:
<ul>
<li>Recruitment: Source, vet, negotiate, and submit top-quality candidates to clients while managing your pipeline in our unique CRM.</li>
<li>Earn Big Commissions: With a commission-only structure, your compensation is unmatched in the industry.</li>
</ul>
Why Join Us?
<ul>
<li>Work From Home: Enjoy the flexibility of a fully remote role.</li>
<li>Top-Performing Team: Collaborate with some of the best recruiters in the industry.</li>
<li>KPI-Driven Success: Achieve results with clear goals and expectations.</li>
<li>Proprietary CRM: Leverage our cutting-edge tools for maximum efficiency.</li>
</ul>
Earning Potential:
<ul>
<li>1st year: $100,000 plus!</li>
<li>Average Commission Per Placement: $4,000 </li>
</ul>
Qualifications:
<ul>
<li>Minimum of 2 years of experience as a Healthcare Recruiter.</li>
<li>Proven track record</li>
<li>Strong phone presence and cold-calling experience.</li>
<li>Active LinkedIn account.</li>
<li>Goal-oriented mindset with excellent negotiation skills.</li>
<li>Self-motivated, proactive, and independent work ethic.</li>
</ul>
About HealthPlus Staffing: We’re a national leader in healthcare staffing, partnering with top facilities across the country to connect them with exceptional talent.
If you’re ready to take your recruiting career to the next level, submit your application today. We can’t wait to work with you!

Physician Recruiter - 100% Commission - Fully Remote

<h3>Job Description</h3>
Job Description CWE Missions is looking to hire an executive assistant to help support the Executive Director with daily responsibilities as we facilitate spiritually effective mission trips that assist missionaries and pastors to build facilities as well as provide medical care to those in need. The ultimate purpose is the see "Lives Transformed for the Gospel's Sake." CWE Missions is a dynamic, mission-driven organization dedicated to seeing lives transformed for the Gospel’s Sake. Focused on building churches, schools, and hospitals, CWE Missions mobilizes passionate volunteers to complete projects that bring hope and spiritual change to local communities around the globe, as well as facilitating medical missions' projects to meet the physical and spiritual needs of individuals.

Executive Assistant - CWE Missions

<h3>Job Description</h3>
Job Description
Front of House Manager
We are seeking a dedicated and experienced Front of House Manager to join our team. The ideal candidate will possess exceptional leadership skills, a passion for customer service, and the ability to create a welcoming and efficient dining environment. As the Front of House Manager, you will oversee the daily operations of the front of house staff, ensuring that guests receive an outstanding dining experience.
Essential Functions and Responsibilities:
 Supervise and coordinate all front of house activities, including hosting, serving, and bartending staff
 Train, mentor, and motivate front of house employees to maintain high service standards
 Ensure that all guests receive prompt, courteous, and attentive service
 Handle guest inquiries, complaints, and special requests with professionalism
 Monitor and maintain the cleanliness and organization of the dining area, bar, and restrooms
 Oversee the scheduling and labor for front of house staff
 Conduct regular staff meetings and training sessions to ensure consistency in service
 Collaborate with the kitchen staff to ensure smooth communication and coordination
 Monitor inventory levels of front of house supplies and place orders as needed
 Handle cash and card transactions accurately and manage financial records
 Implement and enforce health and safety regulations to ensure a safe environment for guests and staff
 Assist with the development and implementation of marketing and promotional strategies
Qualifications:
 Proven experience as a front of house manager or in a similar leadership role within the hospitality industry
 Strong organizational and multitasking skills
 Excellent communication and interpersonal skills
 Ability to lead and motivate a team in a fast-paced environment
 Knowledge of food and beverage service standards
 Attention to detail and a commitment to providing exceptional service
 Ability to handle stressful situations and resolve conflicts effectively
 Flexibility to work evenings, weekends, and holidays as required
 Additional education in hospitality management is a plus
 Strong computer skills, including Microsoft Office, events/catering software, timekeeping and scheduling software and POS systems.
General Physical Demands for the Position:
 FOH Managers will regularly stand for long periods of time, bend, stoop, turn, lift, walk, and carry and lift up to fifty (50) pounds.
<ul>
<li>Managers will also view a computer monitor and type/write on a regular basis.</li>
</ul>
Oxford Commons is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Front of House Manager

<h3>Job Description</h3>
Job Description 
Join our team as a Sales Manager!
As Sales Manager, you're at the heart of our hotel's success! You'll energize our growth by winning new accounts, building lasting relationships, and driving our revenue to new heights. Partnering with the Director of Sales, you'll help the hotel shine, whether it's through leisure escapes, business stays, or vibrant group bookingsevery guest and opportunity counts. If you thrive on making wins happen and love variety, this is your moment to lead and make an impact!
This position is an overtime eligible manager (OEM), overtime does apply and is calculated accordingly. 

KEY SKILLS/RESPONSIBILITIES
<ul>
<li>Sales Success Accelerator: Drive results by meeting assigned sales and revenue goals, and hitting your solicitation call targets. Take charge of strategic outreach to maximize every opportunity!</li>
<li>Client Connection Champion: Proactively reach out with solicitation calls, lead engaging sales tours, and host clients from Leisure, SMERF, Business Travel, and Group segments. Build lasting bonds and ensure every visit leaves an impression.</li>
<li>Relationship Builder Extraordinaire: Grow and nurture existing accounts across all segments, strengthening partnerships through attentive service and consistent engagement.</li>
<li>Market Trend Tracker: Monitor, analyze, and respond to evolving trends in your market segment to stay ahead and capture emerging business.</li>
<li>Community &amp; Compliance Leader: Represent the hotel with professionalismmaintain visibility in the local community and industry organizations. Adhere to Aimbridge Hospitalitys standards, sales metrics, and company regulations while exercising sound judgment and character.</li>
<li>Operational Expert &amp; Trusted Steward: Develop deep knowledge of hotel operations and policies. Safely access sensitive areas, uphold trust, and maintain responsibility. Participate in meetings, promotions, and special functions, always ready to assist management as needed.</li>
</ul>
 EDUCATION &amp; EXPERIENCE
<ul>
<li>High School diploma or equivalent required; hotel sales experience a plus; valid drivers license</li>
<li>Strong communication and professional selling skills; ability to negotiate, influence, and multitask independently</li>
<li>Proficient with Microsoft Office; well-organized and able to manage multiple tasks</li>
</ul>

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
<ul>
<li>Now offering Daily Pay! Ask your Recruiter for more details</li>
<li>Medical, Dental, and Vision Coverage</li>
<li>Short-Term and Long-Term Disability Income</li>
<li>Term Life and AD&amp;D Insurance</li>
<li>Paid Time Off</li>
<li>Employee Assistance Program</li>
<li>401k Retirement Plan</li>
</ul>

PROPERTY INFORMATION: 
#N/A
 Application deadline for Colorado positions:

Marriott Palmetto Resort and Spa - Sales Manager OEM

<h3>Job Description</h3>
Job Description
Private Client Relationship Manager – Tampa, FL FinTrust Connect has partnered with a regional banking institution to identify a seasoned Private Client Relationship Manager. This is a high-impact, client-facing advisory role with a focus on long-term wealth stewardship rather than transactional selling. The institution is committed to delivering integrated banking, lending, and wealth solutions to high-net-worth households.
Why this opportunity?
<ul>
<li>Culture: Relationship-first, discretion-driven, and intellectually rigorous environment focused on long-term client outcomes</li>
<li>Workplace: On-site in Tampa, FL</li>
<li>Function: Serve as the primary advisor for complex, multi-generational wealth clients, integrating credit, deposits, and investment strategies across internal banking partners</li>
</ul>
Requirements:
<ul>
<li>
8–15+ years of experience in private banking, wealth management, or trust and estate planning
</li>
<li>
Bachelor's degree required
</li>
<li>
FINRA Series 7, and Series 65 or 66; Life, Health, and Variable insurance licenses; NMLS registration
</li>
<li>
Strong preference for CFP credential
</li>
<li>
Proven experience with HNW/UHNW households ($5MM–$50MM+ net worth)
</li>
<li>
Expertise in financial planning, credit strategy, trusts &amp; estates, and asset allocation
</li>
</ul>
Description:
<ul>
<li>
Lead client advisory relationships with a high degree of discretion and long-term vision
</li>
<li>
Serve as the central point of contact for HNW families, coordinating across internal partners (credit, investments, trust, mortgage, etc.)
</li>
<li>
Develop deep relationships with COIs (attorneys, CPAs, family offices) to drive new client introductions
</li>
<li>
Advise on liquidity events, estate transfers, and full balance sheet management
</li>
<li>
Present comprehensive financial plans and credit strategies tailored to client life transitions
</li>
</ul>

Private Client Relationship Manager -Tampa, FL

<h3>Job Description</h3>
Job Description
Server
We are seeking friendly and professional Servers to join our team. The ideal candidates will have excellent customer service skills and a passion for providing an exceptional dining experience. As a Server, you will be responsible for taking orders, delivering food and beverages, and ensuring guest satisfaction throughout their visit.
Essential Functions and Responsibilities:
 Greet and seat guests in a warm and friendly manner
 Present menus and provide detailed information on menu items and specials
 Take accurate food and beverage orders from guests
 Serve food and beverages to guests promptly and efficiently
 Check in with guests to ensure satisfaction with their meals and address any issues
 Process guest payments accurately and handle cash and card transactions
 Clear and reset tables quickly and efficiently
 Maintain cleanliness and organization of the dining area and server stations
 Collaborate with kitchen and bar staff to ensure timely and accurate service
 Follow all health and safety regulations, including proper handling and disposal of food
 Handle guest inquiries and special requests with professionalism and courtesy
 Assist with the setup and breakdown of dining areas for service
 Other duties as assigned
Qualifications:
 Previous experience as a server or in a customer service role is preferred
 Strong communication and interpersonal skills
 Ability to work in a fast-paced environment and handle stressful situations
 Excellent organizational skills and attention to detail
 Positive attitude and a commitment to providing exceptional service
 Flexibility to work evenings, weekends, and holidays as required
General Physical Demands for the Position:
<ul>
<li>Servers will regularly stand for long periods of time, bend, stoop, turn, lift, walk, and carry and lift up to fifty (50) pounds.</li>
<li>Physical ability to carry heavy trays for extended periods</li>
</ul>
Oxford Commons is an equal opportunity employer. We look for staff who are humble, do whatever it takes, are always curious, and create connections, both among themselves and for our guests. We celebrate diversity and are committed to creating an inclusive environment for all employees.

45,111 Full Time Jobs in St. Petersburg, FL, USA