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Pastry Chef

Robert Evitts
locationDawson Springs, KY 42408, USA
PublishedPublished: 6/14/2022
Full Time

Job Description

Job Description

We are seeking a talented Pastry Chef to join our small bakery team of 1-3 members. In this role, you will be responsible for crafting and perfecting a variety of pastries and baked goods, ensuring high quality and consistency. Your creativity and skills in recipe development will contribute to our bakery’s unique offerings and customer satisfaction.

Responsibilities

  • Develop and refine pastry recipes to maintain quality and innovation
  • Prepare a wide range of pastries and baked goods according to established standards
  • Maintain cleanliness and organization within the pastry kitchen
  • Manage inventory and order ingredients as needed
  • Collaborate with the bakery team to ensure smooth daily operations

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