Clinical Dietician, Nutritional Services Full-time Varied Shifts

Job Description

Job Description

JOB TITLE: Clinical Dietitian

REPORTS TO: Director of Nutritional Services

POSITION SUMMARY: Provides nutritional counseling, oversight and planning for patients at nutritional risk. Performs all other duties as assigned.

EDUCATION/EXPERIENCE: Minimum of one year as a dietitian in an acute care hospital preferred.

POSITION QUALIFICATIONS: A combination of appropriate education and experience that would likely provide the required knowledge and abilities.

• Education or Equivalent Experience: Bachelor’s degree

• Supervisor/Managerial Experience: None

• Function Specific Experience: None

CERTIFICATES, LICENSES, REGISTRATIONS: Current registration with the American Dietetic Association; RD required. Certification as required by local state regulations.