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Restaurant Managers

Sugar Tree Cafe
locationNutley, NJ, USA
PublishedPublished: 6/14/2022

Job Description

Job Description

Sugar Tree Cafe is seeking a dedicated and experienced Restaurant Manager to join our team and contribute to our continued growth. As a Restaurant Manager, you will play a pivotal role in overseeing daily operations, managing staff, and creating an exceptional dining experience for our guests.

Key Responsibilities:

  • Oversee daily restaurant operations, including front and back-of-house management, inventory control, and financial reporting.

  • Hire, train, and supervise staff members, fostering a positive and inclusive work environment.

  • Manage payroll and labor costs, ensuring adherence to budget constraints.

  • Coordinate food ordering and inventory management to maintain freshness and minimize waste.

  • Create and maintain staff schedules, ensuring optimal coverage during peak hours.

  • Implement and enforce restaurant policies, safety protocols, and health regulations.

  • Respond to customer inquiries and resolve complaints promptly and professionally.

  • Drive sales and revenue growth through marketing initiatives and promotional events.

  • Maintain a high level of cleanliness and organization throughout the restaurant.

  • Collaborate with the kitchen staff to develop menu offerings and ensure consistent food quality.

  • Stay current with industry trends and best practices to enhance the overall guest experience.

Qualifications:

  • Minimum of 3 years of experience in restaurant management or a related field.

  • Strong understanding of front and back-of-house operations, including food preparation and safety standards.

  • Proven track record in hiring, training, and supervising staff members.

  • Excellent communication, problem-solving, and interpersonal skills.

  • Proficient in using restaurant management software and point-of-sale systems.

  • Ability to work in a fast-paced, high-pressure environment.

  • Flexible schedule with the ability to work nights, weekends, and holidays.

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