Chick Fil A Director of Operations
Job Description
Job Description
Perkins Management, a Chick-fil-A franchisee, is looking for a designated CFA Director of Operations. Chick-fil-A is a customer-first, service-driven organization known for its commitment to excellence in food quality, hospitality, and leadership development. As one of the most beloved quick-service restaurant brands, we strive to serve our customers, team members, and communities with care and integrity.
The Director of Operations, will play a critical leadership role in driving operational excellence, developing high-performance teams, and ensuring a remarkable guest experience. This position requires a strategic thinker with a passion for servant leadership, continuous improvement, and business growth.
Key Responsibilities
Leadership & Culture
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Champion Perkins Management and Chick-fil-A’s mission and core values in all aspects of restaurant operations.
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Foster a positive and accountable team culture focused on servant leadership and personal growth.
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Lead, coach, and develop Operations Leaders, Shift Leaders, and Team Members.
Operational Excellence
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Ensure consistent execution of Chick-fil-A standards in food safety, cleanliness, speed of service, and hospitality.
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Analyze operational data to improve throughput, quality, and profitability.
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Oversee daily operations and implement systems that drive efficiency and sustainability.
Team Development
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Lead hiring, onboarding, and performance management processes in collaboration with HR or Talent Team.
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Develop training programs that enhance operational skills and leadership capabilities.
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Support succession planning and career pathing for team members at all levels.
Financial & Strategic Planning
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Partner with the Owner/Operator to set goals and implement strategies that achieve financial targets.
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Monitor labor costs, food costs, and other key performance indicators (KPIs).
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Forecast staffing needs and manage scheduling to optimize productivity.
Customer Experience
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Set the standard for exceptional customer service and guest satisfaction.
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Respond to customer feedback and resolve escalated concerns with empathy and urgency.
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Collaborate with Marketing to support local brand initiatives and community outreach.
Qualifications
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Minimum of 5–7 years of experience in multi-unit or high-volume restaurant leadership. Chick-fil-A experience preferred but not required.
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Proven track record of developing teams and improving operational outcomes.
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Strong business acumen and understanding of restaurant financials.
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Excellent communication, organizational, and interpersonal skills.
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Bachelor’s degree in Business, Hospitality, or related field preferred.
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Passionate about servant leadership and developing others.
What We Offer
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Competitive salary and performance-based bonuses
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Comprehensive health benefits (if applicable)
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Paid time off and holidays
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Leadership development opportunities
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A values-driven work culture and meaningful career growth
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