Job Description
Job Description
Oversees all customer-facing operations in hospitality, ensuring exceptional guest experiences by managing staff (hosts, servers, bartenders), handling reservations/seating, training, scheduling, and resolving issues, all while coordinating with kitchen staff for smooth service and maintaining ambiance and cleanliness in dining areas.
Company DescriptionAmerican Grill and Sports Bar.
We use a wood fire grill with top-quality ingredients to provide the best breakfast, lunch and dinner in the area!
Company Description
American Grill and Sports Bar.\r\nWe use a wood fire grill with top-quality ingredients to provide the best breakfast, lunch and dinner in the area!