Job Description
Job Description
Job Title: Registered Dietitian
Location: Sauk Rapids, Minnesota
Employment Type: Full-Time
Hours: 25 hours per week
Duration: 3 months and 17 days
Position Summary:
The Registered Dietitian I supports the development and implementation of a cost-effective, nutritionally sound food services program tailored to student needs. This role ensures compliance with all local and federal nutrition guidelines and standards. The dietitian will apply their technical expertise to create and manage healthy menu plans and may collaborate with Food & Beverage Development and management teams.
Key Responsibilities:
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Develop and implement nutritious, compliant meal plans in line with regulatory requirements
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Maintain a professional, friendly, and efficient customer service approach
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Foster a positive and motivating work environment
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Work in various settings, including patient rooms, kitchens, and outpatient facilities
Requirements:
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Bachelor of Science in Food and Nutrition
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Ability to work in dynamic, potentially busy healthcare environments
Preferred Qualifications:
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Prior experience in a similar role is highly desirable