Job Description
Job Description
Hogsalt is seeking a Full Time Restaurant Maintenance Technician/ Handyman to support our current restaurants in New York City.
We are seeking a skilled and reliable technician to join our team supporting three restaurants in Manhattan. The ideal candidate will possess a diverse skill set in commercial repairs and maintenance, demonstrating a proactive approach to problem-solving and a commitment to quality workmanship. This role requires a strong attention to detail and the ability to work independently or as part of a team.
Benefits:
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Medical insurance
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401(k)
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Life insurance
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Bonus opportunities
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Vision insurance
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Paid time off
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Sick pay
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Dining benefits
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Dental Insurance
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Training reimbursement
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On-the-job training
Experience & Qualifications:
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Strong carpentry experience preferred
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Minimum of 5-6 years in-field experience with commercial maintenance
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Knowledge of kitchen equipment is preferred
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Individuals with hotel maintenance experience encouraged to apply
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Must have a valid driver's license
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Some HVAC/R experience is a plus
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Must be able to provide a reliable vehicle
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Hogsalt covers on-duty parking expenses
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Compensation for travel mileage
Shift and Schedule:
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Must be available to work up to 40 hours per week
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Available to work one weekend day per week
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8-hour workday from 6am- 2pm is typical
Job Responsibilities:
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Perform repairs in the following areas. Some familiarity with associated manufacturers is preferred
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Carpentry - Millwork and Furniture repair
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Plumbing - Toto, Crown, Everpure, T&S
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Electrical - Siemens, Square D, Eaton
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Kitchen equipment - Rational, Jade, Pitco, Southbend
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Drywall install and finishing
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Works cleanly with Silicone and Caulk
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Painting
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HVAC/R
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General restaurant maintenance
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Respond to maintenance requests from restaurants in a timely fashion
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Perform regular property inspections
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Work well independently and on a team
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Advise restaurant managers on technical engineering issues
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Report to Facilities Director and Facilities Manager