Prep Cook

Published: 6/14/2022

Job Description

The Prep Cook plays a vital role in supporting a small kitchen team by preparing ingredients and maintaining a clean, organized workspace. Reporting directly to the owner, this part-time position involves working day shifts and offers on-the-job training with opportunities for advancement. The Prep Cook ensures food quality and safety while collaborating effectively with team members to meet daily culinary needs.

Responsibilities

Prepare and measure ingredients according to recipes
Maintain strict sanitation and cleanliness standards
Clean and sanitize kitchen equipment regularly
Store food items properly to ensure freshness and safety
Follow recipes and instructions to support kitchen operations
Collaborate effectively with team members in a small kitchen setting

Preferred Qualifications

1+ years of experience in food preparation
High school diploma or equivalent
Serve Safe certified
Knowledge of food safety and sanitation procedures
Strong knife skills and basic cooking techniques
Effective time management and teamwork abilities
Attention to detail in food prep and cleanliness

\nCompany Description

We are a small, full-service restaurant, with a casual atmosphere and an upscale dining experience.

Company Description

We are a small, full-service restaurant, with a casual atmosphere and an upscale dining experience.