Production Sanitation - 2nd shift / $21

Job Description

Job Description

Growing meat processing company is looking to hire Sanitation Associates on their 2nd shift.

Candidates must be open to working overtime and weekends as needed.

• 3:30pm start time
• Monday - Friday

Responsibilities:

• Disassemble, clean, sanitize, and reassemble complex food processing equipment and machinery.
• Safely handle, mix, and apply food-grade chemicals, ensuring proper concentrations.
• Adhere to Good Manufacturing Practices (GMPs), Sanitization Standard Operating Procedures (SSOPs), and Lockout/Tagout (LOTO) procedures.
• Maintain accurate, detailed records of completed sanitation tasks, often in electronic logs.
• Perform self-inspections of cleaned equipment to ensure it is ready for production.

Requirements:

• Working in wet, humid, noisy, and cold (refrigerated) environment.
• Ability to lift up to 60 lbs, stand for long periods, crouch, and work at heights.
• Wearing required personal protective equipment, including rubber boots, aprons, gloves, and eye protection.
• Previous experience in a food manufacturing environment in a similar role.

CALL 626.209.4700 ask for Sal