Job Description
Job DescriptionPosition Description: The prep cook position is critical to the success of the company and plays an integral role in executing an extraordinary guest experience.Duties include:• Adhere to recipes and proper preparation.• Maintain strict adherence to proper food safety and sanitation procedures.• Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and storage areas.• Ensure a safe work environment in the Back of House to reduce the risk of injury and accidents.• Assist in building and maintaining a team-oriented workplace by bringing a positive, consistent work ethic and participation level to each shift.People are the core of our business. That’s why our benefits include:• Health Insurance (after 1 year, averaging 30+ hours/week)• Daily "family meals" before lunch and dinner service, where we feed the entire staff to show our appreciation!• 50% off employee dining privileges at any of our ARP locations• Opportunity for personal and professional growth• Flexible schedules• Life Insurance for all full-time employees• Optional voluntary life insurance for self, spouse, and child(ren)• Vision insurance• 401(k) (after a year of working at least 1000 hours)• Paid trainingAlexandria Restaurant Partners locations include Ada’s on the River, Barca Pier & Wine Bar, Café Tu Tu Tango, Mia’s Italian Kitchen, Palette 22, Joe Theismann’s, The Royal, and Vola’s Dockside Grill & Hi-Tide Lounge. $19.00 - $20.00 Hourly