<h3>Job Description</h3>
<p>Job DescriptionDescription:
<ul>
<li>Ensure fish is handled carefully and placed correctly</li>
<li>Open boxes of fresh and frozen fish and place product on tables or racks</li>
<li>Ensure fish is handled carefully and placed correctly</li>
<li>Check gel packs and report any issues to a supervisor</li>
<li>Dispose of box materials properly and stack empty boxes</li>
<li>Move racks to refrigeration areas as needed </li>
<li>Keep your work area clean and organized</li>
<li>Follow all food safety, quality, and safety rules</li>
<li>Complete other tasks as assigned by a supervisor</li>
</ul>
<p>Requirements:
<p><br></p>
<ul>
<li>Ability to stand for up to 8 hours per shift</li>
<li>Comfortable working in a refrigerated environment</li>
<li>Willing to clean work areas using approved chemicals (training provided)</li>
<li>Basic English and math skills</li>
<li>Production or food handling experience is a plus, but not required</li>
<li>Bilingual skills are a plus</li>
</ul>


Production Worker - De-Bagger

Job Description