Job Description
Job Description
Craft Coffee. Sweet Hospitality. Join the Butcher Family.
Who We Are
The Sicilian Butcher is a chef-driven, modern-casual Italian restaurant created by celebrity chef Joey Maggiore and the team behind Tomaso’s, Hash Kitchen, The Mexicano, and The Sicilian Baker. Known for scratch-made pastas, craft meatballs, house-baked pastries, and authentic Italian hospitality, our Chandler location is a neighborhood favorite in the Phoenix valley. We’re looking for a passionate and energetic Barista/Bakery Counter Staff member to join our team.
What We’re Looking For
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Must be at least 18 years of age
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Previous restaurant, barista, or beverage experience preferred
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Current food handler’s card or ability to obtain one
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Positive, punctual, and team-oriented attitude
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Passion for providing excellent guest service
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Willingness to go the extra mile to ensure every guest leaves satisfied
A Day in The Life
As a Barista/Bakery Counter Staff member at The Sicilian Butcher, you’ll bring warmth and energy to our bakery counter while preparing delicious coffee beverages and showcasing our house-baked goods. You’ll play a key role in delivering elevated hospitality in a fast-paced, guest-focused environment.
Your Responsibilities Will Include:
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Greet customers, answer questions, and make menu recommendations
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Take and prepare orders with accuracy and attention to detail
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Craft espresso, coffee, and specialty beverages following Sicilian Butcher recipes
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Serve bakery and beverage items with exceptional presentation
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Monitor and maintain inventory and display of baked goods
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Keep workstations, brewing equipment, and the bakery counter clean and organized
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Follow all health, sanitation, and safety guidelines
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Support other team members as needed
Why Join Us?
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Be part of a fast-growing restaurant group with career advancement opportunities
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Work in a chef-driven, people-first environment
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Competitive hourly pay + tips
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Employee dining discounts
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Training and development in both hospitality and beverage craft
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