Job Description
Job Description
POSITION SUMMARY:
Prepares and serves alcoholic and non-alcoholic beverages. Exceptional member/patron service is always the primary focus.
GENERAL RESPONSIBILITIES:
- Inspects the bar prior to opening to ensure that adequate supplies are available
- Stocks additional supplies as necessary
- Follows setup procedure
- Prepares garnishes, mixes and pre mixed drinks
- Receives cash bank at beginning of shift and verifies its accuracy
- Greets members and guests
- Ensures all guests ordering alcoholic beverages are 21 by asking for and viewing proper identification
- Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes
- Rings all transactions into the point-of-sale system in a timely and accurate manner
- Collects checks/payments for drinks served and verifies correct prices are charged
- Reports complaints to manager as soon as they occur
- Complies with all ABC regulations
- Maintains and cleans bar area and equipment
- Cleans and locks up according to prescribed procedures
- Attends staff meeting and training sessions as required
- Performs any other duties as assigned
Prior bartending experience is required
Who we are:
Located in the foothills of the Allegheny Mountains, two hours west of Metropolitan Washington, D.C., Bryce is a member-owned, four season sports and recreation resort dedicated to serving its members, guests, and visitors.
Our workforce team is dedicated to providing excellent facilities, good service, and relaxing enjoyment for our members and guests. We are fortunate to work in an informal atmosphere of a four-season resort. We consider ourselves professionals in the resort industry and provide a pleasant and fun experience for all guests to our resort.