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Bartender

PublishedPublished: 6/14/2022

Job Description

Job DescriptionBenefits:

  • 401(k)
  • Flexible schedule
  • Opportunity for advancement
  • Training & development


Company Overview
Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.

Why Work With Us?
At Culinary Khancepts, our Team Members are at the heart of every experience we create. We foster a collaborative, fast-paced environment where individuals are encouraged to grow, develop their skills, and take pride in delivering exceptional hospitality.

The Audrey Restaurant & Bar located in Woodlands has crafted seasonal cuisine, expertly prepared cocktails, and elevated hospitality come together in a warm and stylish setting. Join a team dedicated to exceptional service, attention to detail, and creating memorable dining experiences—from intimate dinners to lively celebrations.

Job Summary
As a Bartender, you’ll create memorable guest experiences through exceptional hospitality, quality beverages, and genuine connections. Bartenders craft cocktails with consistency and attention to detail, provide knowledgeable recommendations, and maintain a welcoming, organized bar while working alongside the service team to deliver a seamless dining experience.

Key Responsibilities

  • Full bar service, including wine, beer and craft cocktails
  • Assess guests' needs and preferences and make recommendations
  • Nurture a positive guest experience
  • Check guest identification
  • Adhere to state regulation for Food and Beverage service
  • Handling cash and credit transactions, ensuring charges are accurate and returning correct change to guests.
  • Maintain a clean work space
  • Maintain daily prep lists

Qualifications

  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • Able to multi-task
  • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • Customer service focused and solution oriented
  • Must enjoy and be able to succeed in a fast-paced work environment
  • Ability to work a flexible schedule based on restaurant needs
  • Food handler's card may be required according to local and or state regulations

Benefits/Perks

  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy & Restaurant Discounts
  • Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel.
  • Free movies at Star Cinema Grill
  • Potential for Medical, Dental & Vision benefits
  • 401K Retirement Savings Program
  • Employee Referral Program


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