Job Description
Job DescriptionNow Hiring: Line Cook at Dock 17
???? Clarksville, TN
Dock 17, a vibrant restaurant in the heart of Clarksville, TN, is known for its fresh, inventive dishes, lively atmosphere, and exceptional hospitality. We’re looking for an experienced and enthusiastic Line Cook to join our culinary team! If you have a passion for great food, teamwork, and creativity in the kitchen — Dock 17 is the perfect place to grow your career.
Job Description
Dock 17 is seeking a skilled, versatile, and detail-oriented Cook to support our Kitchen team. This role is essential to our daily operations, combining food prep / line responsibilities with maintaining a clean, efficient, and well-run kitchen environment. If you enjoy structured kitchen work, variety, and being part of a supportive team, we’d love to meet you!
What You’ll Do
Prep & Kitchen Support Responsibilities
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Assist with daily food preparation to support kitchen operations
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Maintain organized workstations and ensure ingredients are stocked
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Assist with unloading deliveries and restocking items
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Ensure clean dishes, pots, pans, and flatware are always available
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Clear the dish window and properly store clean dishware
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Clean and maintain kitchen equipment and appliances, including coffee makers, mixers, and pans
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Clean and sanitize the dishwasher and triple sink at the end of shifts
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Sweep and mop floors, maintaining a safe and clean workspace at all times
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Take out trash and rinse garbage cans as needed
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Support your team with additional tasks to ensure smooth kitchen operations
Line Cook Responsibilities
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Prepare and cook menu items according to recipes and standards
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Execute dishes efficiently, accurately, and consistently
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Ensure excellent presentation and quality control
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Communicate effectively with the kitchen team to keep service running smoothly
Requirements
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High school diploma or equivalent preferred
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Strong problem-solving, communication, and time-management skills
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Ability to stand or walk for 8-hour shifts and lift at least 20 pounds
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Commitment to following food safety and sanitation procedures
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Must be at least 18 years old
Schedule & Availability
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Days, afternoons, and evening shifts
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Weekend availability required
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Holiday availability required, except Easter, Thanksgiving, and Christmas
Pay
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$15.00 – $17.00 per hour, based on experience
What We Offer
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Paid Training
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Competitive Pay
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Dental & Vision Benefits
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Growth Opportunities
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Supportive Team Environment
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Employee Discounts
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Employee Assistance Program
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Employee Referral Program
About Project 2231
Project 2231 is a family-owned hospitality and entertainment company operating Miss Lucille’s Marketplace, Miss Lucille’s Café, Dock 17, The City Forum, ACME Athletics, and Varsity Pins.
Ready to Join Our Team?
Apply today and become part of the Dock 17 family!
At Dock 17, we are committed to creating a safe, inclusive, and diverse workplace. We welcome applicants from all backgrounds and comply with all state and federal employment laws.
Afternoons, Nights. Weekend availability (including Saturday and Sunday) is required for all positions.
Holiday availability (except Easter, Thanksgiving, and Christmans) is required for all positions