Job Description
Executive Chef
⚠️ Mandarin Chinese (spoken and written) is a mandatory requirement for this role. Applications without Mandarin proficiency will not be considered.
We are recruiting an Executive Chef for a high-growth, fast-casual restaurant brand operating in the U.S. market. This is a hands-on, operational leadership role responsible for kitchen performance, food safety, quality assurance, cost control, and BOH team leadership in a high-volume environment.
This role is best suited to chefs with chain or fast-casual experience who are comfortable operating within structured systems, standardized recipes, and clearly defined SOPs.
Key Responsibilities
Food Safety & Quality
- Execute all menu items strictly according to established recipes and brand standards
- Ensure full compliance with food safety, sanitation, and hygiene regulations (HACCP / ServSafe)
- Conduct regular kitchen safety checks and BOH training
Kitchen Operations & Cost Control
- Lead daily kitchen operations during peak service periods
- Manage food purchasing, inventory levels, and waste reduction
- Monitor food and labor costs to meet margin targets
- Maintain consistency across all service periods
Team Leadership
- Recruit, train, schedule, and supervise BOH staff
- Build a disciplined, performance-driven kitchen culture
- Coach team members on speed, consistency, and quality
- Maintain low BOH turnover through clear expectations and leadership
Cross-Functional Coordination
- Work closely with FOH leadership and store management
- Coordinate with suppliers and central operations teams
- Execute operational priorities set by senior management
Requirements
- Fluent Mandarin Chinese (spoken and written) – mandatory
- Fluent English (spoken and written)
- 2+ years’ experience as an Executive Chef or Head Chef in a fast-casual or chain restaurant
- Proven experience managing high-volume kitchens
- Strong knowledge of kitchen equipment and safety standards
- Demonstrated ability to control food costs, labor, and inventory
- Experience leading and developing BOH teams
- Comfortable working in fast-paced, SOP-driven environments
Compensation & Role Details
- Salary: Up to USD 120,000
- Employment Type: Full-time, permanent
- Location: San Francisco Bay Area (on-site)