Chef or Chef Assistant

Levant Mediterranean Restaurant - Turkish Cuisine

Los Angeles, CA, USA

Published: 6/14/2022

Job Description

Job Title: Mediterranean Chef (Turkish / Persian Cuisine Preferred)

Location: 5527 Hollywood Blvd, Los Angeles, CA 90028
Employment Type: Full-Time / Part-Time

Job Summary:

We are seeking an experienced and passionate Mediterranean Chef and Chef Assistant with strong knowledge of Arabic, Turkish and/or Persian cuisine. The ideal candidate will be skilled in preparing authentic dishes such as Master Grill, kabobs, rice dishes, and traditional appetizers, while maintaining high standards of food quality, presentation, and kitchen operations.

Key Responsibilities:

Prepare and cook a variety of Mediterranean dishes, including kabobs, rice, and appetizers
Ensure consistent food quality, taste, and presentation (plating and decoration)
Follow proper food handling, sanitation, and safety regulations
Maintain a clean and organized kitchen environment
Manage food preparation and daily kitchen operations
Monitor and maintain inventory levels
Assist with ordering supplies and ingredients
Minimize food waste and control kitchen costs
Work collaboratively with kitchen staff and management

Qualifications & Requirements:

Proven experience as a Mediterranean Chef or similar role
Strong knowledge of Turkish and/or Persian cuisine (preferred)
Experience preparing kabobs, rice dishes, and traditional appetizers
Valid Food Handler Certificate (required)
Knowledge of food safety and sanitation standards
Ability to work in a fast-paced environment
Strong attention to detail in plating and food presentation
Good communication and teamwork skills
Ability to manage time efficiently and multitask

Preferred Qualifications:

Experience in a fine dining or high-volume restaurant
Creativity in menu development and plate presentation
Familiarity with Mediterranean spices, marinades, and cooking techniques

Compensation:

Competitive pay based on experience

How to Apply:

Please submit your resume and a brief summary of your experience with Mediterranean cuisine to LEVANTMRC@GMAIL.COM OR call 310-985-9262 ask for Ivan