Job Description
Job Description
Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide.
JOB TITLE – Commissary Assistant (Part-Time)
DEPARTMENT – Operations
REPORTS TO – Food & Beverage Buyer
SUMMARY
The Commissary Assistant supports daily food production and distribution tasks within the commissary. This role is responsible for assisting with the preparation, packaging, labeling, and delivery of food and supply items to various outlets. The ideal candidate is dependable, detail-oriented, and enjoys working in a structured, team-oriented environment. This is a part-time position ideal for someone looking to contribute to a professional culinary operation while maintaining flexible hours.
JOB ENVIRONMENT
Primarily works indoors in a kitchen and storage facility environment. Exposure to refrigerated areas, cleaning chemicals, and food production equipment is common. Requires standing for extended periods and lifting up to 50 pounds. The position may involve early morning hours, weekends, or holidays depending on operational needs.
SKILLS, EDUCATION AND QUALIFICATIONS
• Prior kitchen, commissary, or food production experience preferred but not required
• Strong work ethic and ability to follow detailed instructions and production lists accurately
• Attention to detail with a focus on cleanliness, organization, and food safety
• Ability to lift, carry, and move boxes and supplies weighing up to 50 pounds
• Punctual, reliable, and able to work independently or as part of a team
• Basic knowledge of food handling, storage, and sanitation procedures
• Comfortable working in a fast-paced environment with changing priorities
ESSENTIAL FUNCTIONS
• Label and organize products for delivery to various outlets and departments
• Maintain cleanliness and organization of workstations, storage areas, and coolers
• Support inventory management by rotating stock, checking quality, and reporting shortages
• Assist in receiving deliveries and verifying incoming products and quantities
• Follow all food safety, health, and sanitation protocols as outlined by company policy
• Perform additional duties as assigned by the Commissary Manager or Operations leadership
COMPENSATION
$18.00/hour - $20.00/hour. This range is inclusive of multiple job levels. Salary to be determined by multiple factors including but not limited to evaluation of the education, experience, knowledge, skills, and abilities of the applicant along with internal equity and alignment with market data.
OTHER JOB REQUIREMENTS
· May be required to work outside of regular business hours, including weekends, early mornings, and holidays, to accommodate business needs
· Takes on additional duties as required or assigned by management
EQUAL OPPORTUNITY EMPLOYER STATEMENT:
We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Individuals from all backgrounds are encouraged to apply. Employees understand that management reserves the right to modify job descriptions as necessary.