Job Description
Job Description
Join Us at The Lone Rock Foundation Retreat in Bailey, CO – Full Time - 1 - 930 pm - $20 p/hr
Located 40 mins from downtown Denver at 30 minutes from the foothill areas we are easy to get to and right off of Highway 285. Nestled in an inspiring natural setting, our nonprofit private retreat center hosts education leaders.
We are more than just a workplace—we are a values-driven team dedicated to meaningful service and genuine care. Diversity, equity, and inclusion are foundational to our mission. We celebrate the unique perspectives and lived experiences of our staff, partners, and guests, knowing that this richness of identity strengthens our community and deepens the impact of our work.
What Sets Us Apart
Unlike traditional hospitality environments, The Lone Rock Foundation Retreat is not open 365 days a year. We only host groups up to 60 people and we only flip rooms 2-3 times of week due to our minimum two-night stay. Our calendar aligns with the rhythms of the education community, which often means time off during major holidays like Thanksgiving, Christmas, and New Year’s—creating a healthier work-life balance for our team.
We Take Care of You, Too
We offer a generous and competitive benefits package designed to support your health, well-being, and future:
- 4% 401(k) employer contribution
- unlimited vacation time
- Up to 48 hours of paid sick leave
- 8 paid holidays annually
- Additional paid time off during common education breaks
- Employee Assistance Program (EAP)
- Complimentary staff meals during shifts
- Comprehensive dental and vision coverage
- Four above-market medical plan options, starting at $0 every two weeks...that's right there are plan options at no premium cost to you.
- Short-term and long-term disability insurance
- Exclusive employee discounts and reward perks
Your Work Matters Here
At The Lone Rock Foundation Retreat, you’ll be part of a team that values presence, kindness, collaboration, and craftsmanship. Whether you're supporting our guests directly or behind the scenes, your role contributes to creating transformative experiences for those who are shaping the future of education and community leadership.
POSITION SUMMARY
Support our culinary team at a serene retreat. This role is essential in maintaining a clean, organized, and safe kitchen environment to ensure high-quality food service for our guests. The ideal candidate will have a strong work ethic, attention to detail, and the ability to thrive in a fast-paced environment while respecting the peaceful retreat setting.
Key Responsibilities:
Dishwashing:
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment promptly and efficiently.
- Operate and maintain dishwashing equipment, ensuring proper use and cleanliness.
- Organize and store cleaned items in designated areas to maintain an orderly kitchen.
Kitchen and Restaurant Cleaning:
- Clean and sanitize all kitchen surfaces, including counters, sinks, floors, doors, food carts and equipment.
- Remove trash, recycling, and compost regularly, following the retreat’s waste management guidelines.
- Sweep and mop kitchen floors and maintain cleanliness in walk-in refrigerators and storage areas.
- Clean and sanitize all dining areas including countertops, tables and floors.
Support for Kitchen Operations:
- Assist kitchen staff by ensuring they have clean tools and equipment as needed.
- Monitor cleaning supplies and notify supervisors when restocking is necessary.
- Help with basic food prep or other tasks as directed by the kitchen team.
- Assist with receiving and storing all food deliveries.
- When needed, assist with delivery of food to the dining spaces.
Health and Safety Compliance:
- Adhere to all food safety and hygiene regulations to ensure a safe working environment.
- Report any maintenance or safety issues, such as equipment malfunctions or spills, immediately.
- Follow proper handling and storage protocols for cleaning chemicals.
Team Collaboration:
- Work collaboratively with kitchen staff to maintain smooth operations during meal service.
- Assist with special events or large group meals as needed.
Physical Demands:
- Position requires frequent standing or walking during shifts up to 10 hours.?
- Must be able to stand and exert well-paced mobility for periods of up to four hours at a time, multiple times within a ten-hour shift.
- Must be able to stoop, bend and reach up.
- Frequent use of hands and arms with repetitive movements.
- Hazards may include, but are not limited to, slipping, tripping, broken glass, hot liquids and hot food.
- Must be able to?lift up?to 70 pounds frequently.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong organizational skills and the ability to prioritize tasks effectively.
- Physical stamina to stand for extended periods and lift items up to 70 lbs.
- A positive attitude and a team-oriented mindset.
- Must be able to see distances to focus on small?details and?have good use of peripheral vision.?
- Must be able to work in all extremes of cold to hot.
- Must be able to hear in loud environments and surrounding areas.
Work Environment:
- Indoor kitchen setting, with exposure to heat, moisture, and cleaning chemicals.
- Exterior exposure to cold, snowy weather.
- Must be able to work at high elevation in natural terrain.
- Share small workspaces with associates, especially during busier times of service.
- Must be able to flex hours of availability when necessary. Hours may be extended or irregular to include early mornings, nights, weekends, and holidays.
Qualifications:
- Prior experience in a dishwashing or kitchen cleaning role is a plus but not required.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong organizational skills and the ability to prioritize tasks effectively.
- Physical stamina to stand for extended periods and lift items up to 30 lbs.
- A positive attitude and a team-oriented mindset.