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Tasting Room Manager

ACRES (Agri-CULTURE Consulting & Real Estate Services)
locationLoudoun County, VA, USA
PublishedPublished: 6/14/2022
Full Time

Job Description

Job Description

Winery Tasting Room Manager

Location: Loudoun County, VA

Employment Type: Full-Time | Weekends Required

Position Summary:

Premier western Loudoun County Winery is seeking a dynamic, experienced, sales- and hospitality-driven Tasting Room Manager to lead tasting room operations and deliver outstanding guest experiences. The Tasting Room Manager acts as the public face of the Winery, and must be a professional, articulate, strong leader who can handle multi-tasking in a fast-paced environment. This role hires, trains, and manages staff; drives direct-to-consumer wine sales; oversees winery-hosted and private events; and manages and grows the Wine Club membership.

Key Responsibilities:

  • Manage daily tasting room operations and staff scheduling and performance
  • Promote wine sales, wine club memberships, merchandise sales, and private event sales, achieving monthly, quarterly and annual revenue goals
  • Deliver exceptional customer service and wine education
  • Drive sales of wine, club memberships, and merchandise
  • Recruit, train, and schedule tasting room staff
  • Ensure compliance with all federal, state, and local laws pertaining to the sale of alcohol; complete and maintain all required compliance reporting
  • Maintain inventory and operating systems
  • Support winery events and seasonal promotions
  • Manage social media posts promoting the winery and winery events

Qualifications:

  • 3-4 years of sales and management experience in the hospitality industry, preferably wine-related
  • Strong leadership and customer service skills
  • Excellent verbal and written communication skills
  • Experience with POS and MS Office programs
  • Must be 21+
  • Wine certifications (WSET, CSW) a plus
  • Social media experience and design skills a plus
  • WordPress experience a plus

Benefits: Competitive salary + commission based on education and experience, PTO, and employee wine discounts.

Working Environment

  • Agricultural/Farm Winery
  • Must be able to lift 50 lbs.
  • Weekends Required
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