Job Description
Job Description
We are looking for a full time kitchen manager for our busy restaurant located in the heart of the Heavenly Village. Applicants need at least 3 years experience in a kitchen management and/or sous chef role. Experience in cooking, prepping, ordering, scheduling, inventory, hiring, and training are all a plus. We are looking for a team captain who can lead our staff through a busy summer while maintaining high quality food and a positive work environment. Room for growth for the right individual.
Company DescriptionWe are a full service restaurant and bar that is open lunch and dinner every day. We serve an upscale New American cuisine borrowing from many different styles. We are in the center of an amazing year round ski resort, casino, and entertainment resort area that offers endless opportunities. We are fast paced and high volume especially during the holidays.
Company Description
We are a full service restaurant and bar that is open lunch and dinner every day. We serve an upscale New American cuisine borrowing from many different styles. We are in the center of an amazing year round ski resort, casino, and entertainment resort area that offers endless opportunities. We are fast paced and high volume especially during the holidays.