<h3>Job Description</h3>
Come join our Team - Voted Best Places to Work by US News.
At Leisure Care managed senior living communities our hospitality-based care services and superstar employees (like you!) inspire new and creative ways of doing business and serving our residents and their families. Our employees are the heart of Leisure Care communities, working to make our communities feel just like home. Our teams work together to bring premier dining, personalized fitness, and engaging activities to older adults&nbsp;while also making a profound difference in the lives of our residents and their families.
With the best benefits in the biz, you can build your dream job while knowing your work matters - and have a lot of fun doing it! But don’t just take our word for it. Our teams agree!&nbsp; We’re a certified Great Place to Work and ranked among Fortune’s Best Workplaces in Aging Services!
We are now seeking a Restaurant Server to join our team!
What you'll do:
<ul>
<li>Responsible for the flow of service from the kitchen to ensure all residents receive their preferences in both food and beverages.</li>
<li>Assist residents when necessary through the salad bar or beverage station.</li>
<li>Work with professionalism and has knowledge of basic food offerings and menu content.</li>
<li>Keep the restaurant properly cleaned and set-up to meet resident expectations.</li>
</ul>
What you'll bring:
<ul>
<li>Previous Restaurant Server experience preferred, but not required.</li>
</ul>
What we offer:
Our full-time benefits package is one of the best in the business. We offer it all:&nbsp;&nbsp;
<ul>
<li>Medical, Dental and Vision</li>
<li>Early Wage Access (access to earned wages when needed!)</li>
<li>401k</li>
<li>Vacation &amp; Sick Leave</li>
<li>Bereavement &amp; Jury Duty Leave</li>
<li>6 Holidays</li>
<li>2 Float Holidays</li>
<li>Flexible Spending Accounts (Health and Dependent Care)</li>
<li>Meal Discounts</li>
<li>Tuition Assistance</li>
<li>Short Term Disability</li>
<li>Term Life Insurance</li>
<li>Term AD&amp;D</li>
<li>Critical Illness</li>
<li>Hospital Indemnity</li>
</ul>
Apply today!
Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.&nbsp;&nbsp;This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.&nbsp;
JB.0.00.LN

Restaurant Server

<h3>Job Description</h3>
Job Number 24128527 Job Category Food and Beverage &amp; Culinary Location Sheraton Austin Georgetown Hotel &amp; Conference Center, 1101 Woodlawn Avenue, Georgetown, Texas, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management 
POSITION SUMMARY
Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None

 &nbsp;Marriott International is an equal opportunity employer.&nbsp;We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.&nbsp;We are committed to non-discrimination on&nbsp;any&nbsp;protected&nbsp;basis, such as disability and veteran status, or any other basis covered under applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather&nbsp;and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver&nbsp;a&nbsp;meaningful guest experience, we encourage you to explore&nbsp;your next career opportunity&nbsp;with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels &amp; Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​&nbsp;begin&nbsp;your purpose,&nbsp;belong&nbsp;to an amazing global​&nbsp;team, and&nbsp;become&nbsp;the best version of you.

<h3>Job Description</h3>
Main Event Chesterfield is looking for hardworking and passionate individuals to join our restaurant as a full time or part time server. As a restaurant server, providing the customer with a memorable experience is key, and your role will be integral in making that happen. You'll be expected to answer menu questions, manage multiple tables, and support the rest of the FOH staff during your shifts. 
Being able to handle unique problems as they arise? A major bonus. Our restaurant servers should make all of our guests feel comfortable and make recommendations you genuinely feel that your guests will enjoy. 
Main Event Chesterfield is located in Chesterfield, MO. This job is full time or part time.

<h3>Job Description</h3>
Job Description
We are looking for a customer oriented individual who will build a positive customer experience in our restaurant. We are a New York based restaurant franchise with a concept that is new to market in the RI area. We are looking for someone who can engage with the local community and create a high level of brand recognition.
 Responsibilities: -Cashier/customer engagement/ensuring order accuracy -Ensuring a clean environment -Handling any customer inquiries -Engaging in upselling and marketing (exploring catering opportunities) -Training any front of house new hires -Scheduling -Closing procedures including cash management -Making sure front of house is fully stocked / vendor orders -Ensuring customer experience is always top notch
Requirements: -Candidate must have flexible availability including working closing shift (1am) -Restaurant experience preferred or extensive customer service experience -Positive references Benefits: -Competitive pay -Possible overtime opportunities -Paid meals -Metrics based bonus

Restaurant Assistant Manager - Server | Cashier

<h3>Job Description</h3>
Job Description
New restaurant currently hiring Full Time and Part time for front and back house.
Line Cook
prep person
Dishwasher
Servers
Runner
Apply now!!!!!
Experience a MUST

Cook and server for restaurant

<h3>Job Description</h3>
Job Description
Job description
Jersey Mike's Branford and Guilford Locations urgently hiring!!
Job Type: Full Time/Part-time (Full-Time, Part-time (FT/PT) positions available, flexible shifts
$14-18 per hour plus tips&nbsp;(tips add up to $4-$5 per hour to pay -- making this potentially a&nbsp;$20 per hour job); opportunity for growth and salary positions for career-minded individuals.
Jersey Mike's Subs Always "A Sub Above"
Come work for the hottest brand and best franchisee group in the country!
Here are some reasons why:
<ul>
<li>Excellence is the expectation.&nbsp;We were recently named Jersey Mikes Subs Franchisee of the Year.</li>
<li>We make a difference.&nbsp;Join us in making a difference, including the Day of Giving, in which we donate 100% of all sales.</li>
<li>Family comes first. Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments.</li>
<li>We take fun seriously.&nbsp;It doesn't have to be all business, right? Culture is everything to us!</li>
<li>Hard work that matters. What we do on a daily basis impacts the lives of others. We believe that making a sub sandwich and making a difference can be one and the same. This is work that matters.</li>
<li>Opportunity and Growth is fundamental.&nbsp;We have something to offer everyone - from part time jobs to full on career paths. We have locations throughout CT and and are looking for our future leaders.</li>
<li>Benefits are important.&nbsp;% off</li>
<li>Competitive Pay.&nbsp;Compensation plans that are at the highest in the industry.</li>
</ul>
Qualifications:
<ul>
<li>Exemplify our CORE VALUES:</li>
</ul>
<ul>
<li>Desire for Growth&nbsp;(competitive, hungry, coachable)</li>
<li>Servant Leadership&nbsp;(lead by example, puts others first)</li>
<li>Positive Attitude&nbsp;(smiles, laughs, has fun)</li>
<li>Integrity&nbsp;(does the right thing because it is right)</li>
<li>Compassion&nbsp;(treats others the way you want to be treated)</li>
<li>Everything we do and every decision we make is guided by our Core Values. These are of utmost importance, and to be part of our team they are non-negotiable.</li>
<li>High School students welcome to apply</li>
<li>entry level, no experience necessary, we will train.</li>
<li>Retail and Restaurant experience a plus!</li>
<li>ServSafe certification a plus!</li>
<li>Waitress, Waiter, Server, Cook, Cashier and Dishwasher experience welcome!</li>
</ul>
If the above sounds appealing to you . . . COME BE A PART OF OUR JERSEY MIKE’S FAMILY.

Jersey Mike's Subs Restaurant Crew/Server/Cashier

<h3>Job Description</h3>
Job Description
Job description
Jersey Mike's Branford and Guilford Locations urgently hiring!!
Job Type: Full Time/Part-time (Full-Time, Part-time (FT/PT) positions available, flexible shifts
$14-18 per hour plus tips (tips add up to $4-$5 per hour to pay -- making this potentially a $20 per hour job); opportunity for growth and salary positions for career-minded individuals.
Jersey Mike's Subs Always "A Sub Above"
Come work for the hottest brand and best franchisee group in the country!
Here are some reasons why:
<ul>
<li>Excellence is the expectation. We were recently named Jersey Mikes Subs Franchisee of the Year.</li>
<li>We make a difference. Join us in making a difference, including the Day of Giving, in which we donate 100% of all sales.</li>
<li>Family comes first. Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments.</li>
<li>We take fun seriously. It doesn't have to be all business, right? Culture is everything to us!</li>
<li>Hard work that matters. What we do on a daily basis impacts the lives of others. We believe that making a sub sandwich and making a difference can be one and the same. This is work that matters.</li>
<li>Opportunity and Growth is fundamental. We have something to offer everyone - from part time jobs to full on career paths. We have locations throughout CT and and are looking for our future leaders.</li>
<li>Benefits are important. % off</li>
<li>Competitive Pay. Compensation plans that are at the highest in the industry.</li>
</ul>
Qualifications:
<ul>
<li>Exemplify our CORE VALUES:</li>
</ul>
<ul>
<li>Desire for Growth (competitive, hungry, coachable)</li>
<li>Servant Leadership (lead by example, puts others first)</li>
<li>Positive Attitude (smiles, laughs, has fun)</li>
<li>Integrity (does the right thing because it is right)</li>
<li>Compassion (treats others the way you want to be treated)</li>
<li>Everything we do and every decision we make is guided by our Core Values. These are of utmost importance, and to be part of our team they are non-negotiable.</li>
<li>High School students welcome to apply</li>
<li>entry level, no experience necessary, we will train.</li>
<li>Retail and Restaurant experience a plus!</li>
<li>ServSafe certification a plus!</li>
<li>Waitress, Waiter, Server, Cook, Cashier and Dishwasher experience welcome!</li>
</ul>
If the above sounds appealing to you . . . COME BE A PART OF OUR JERSEY MIKE’S FAMILY.

Restaurant Crew / Cashier / Server Jersey Mike's Subs

<h3>Job Description</h3>
Job Description
You serve as the face of the business for one of the busiest, biggest bars in Ann Arbor, proudly welcoming and greeting our guests. You bring a respectful and cheerful attitude to each shift as you monitor the table rotation and seat our guests comfortably. You’re a core team member as you’re the first point of interaction for our high-volume, energetic college-aged crowds who are eager to celebrate, catch a game, dance, and enjoy a beverage/meal. You also fulfill a critical role as you team with the kitchen and server staff to deliver food to guests in a friendly, professional and knowledgeable manner. 
 
Responsibilities:
<ul>
<li>
Completes standard processes using Good Time Charley’s endorsed methods
</li>
<li>
Supports other team members to ensure smooth operations and a seamless customer experience
</li>
<li>
Greet and make customers feel welcome
</li>
<li>
Completes side work with professionalism and commitment to quality 
</li>
<li>
Controls flow of seating; manages ebb and flow and ensures even table rotation
</li>
<li>
Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect
</li>
<li>
Maintains composure, remains calm and patient despite dynamic, fast-paced environment
</li>
<li>
Is consistent with service approach and models organization’s values 
</li>
<li>
Along with the rest of the team, helps with general bussing and conducts light cleaning 
</li>
<li>
Performs opening and closing duties with thoroughness and attention to detail
</li>
<li>
Uses excellent customer service and displays friendliness throughout the course of every shift 
</li>
<li>
Ensure guest satisfaction and maximizing financial success of our restaurant by leveraging effective communication skills; builds long-term relationships 
</li>
<li>
Presents restaurant (and patio) at its best with a strong commitment to cleanliness 
</li>
</ul>
 
Benefits:
Fun place to work!
Meal benefits
Competitive pay 
Provided uniforms (for Food Runners)
 
Need to know:
Our restaurant layout may require you to negotiate two flights of stairs 
Food Runners may carry up to 25 lbs on a tray each shift
Must be available for ALL University of Michigan football home games
Hosts are required to wear dressy casual attire
No experience required, but is preferred – great entry level position!

Host/Food Runner

<h3>Job Description</h3>
This Position Requires Management Experience In Restaurants To Be Considered
\n
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states.&nbsp; OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we need:
\n
We’re looking for talented Assistant Managers who are committed to providing a best-in-class guest experience, Team Member focused, and passionate about our Damn Good food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Assistant Managers (AM) can lead in both the Back of the House (BOH) and Front of the House (FOH). What you’ll be doing:
\n
<ul>\n
<li>Assisting the Management Team in making sure the restaurant operates efficiently and effectively</li>
\n
<li>Going above and beyond to ensure a positive experience for our guests by solving guest issues, and opportunities, as they arise</li>
\n
<li>Supporting the Management Team in developing and leading initiatives that build sales, profitability, and store performance</li>
\n
<li>Overseeing cash handling responsibilities by ensuring secure safe handling</li>
\n
<li>Ensuring all reports, documentation, and other information required by support office departments are submitted in a timely and accurate manner</li>
\n
<li>Safeguarding food safety and sanitation standards while ensuring quality is maintained</li>
\n
<li>Maintaining a working knowledge of all recipes, products, and production procedures</li>
\n
<li>Assisting Kitchen Manager with purchasing food products, overseeing correct invoicing, storage, and sealing of food products to ensure quality and freshness at all times</li>
\n
<li>Maintaining an impressively clean restaurant</li>
\n
<li>Motivating and leading all Team Members in a way that supports our Torchy’s Values</li>
\n</ul>
\n
 QUE-SO…here’s what you’ll need:
\n
<ul>\n
<li>2+ years of restaurant management (including full service, fast food, or convenience) preferred</li>
\n
<li>Required state alcohol-server and Manager ServSafe certifications</li>
\n
<li>Ability to work a minimum of 35 hours per week and work flexible hours to manage and operate the restaurant effectively</li>
\n
<li>Open to varied work schedules and hours depending on business needs</li>
\n
<li>Competency of basic computer functions</li>
\n
<li>An understanding of training and development concepts</li>
\n
<li>Ability to foster teamwork</li>
\n
<li>Bilingual a plus</li>
\n
<li>Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds</li>
\n
<li>Must be able to stand for several hours and walk for long periods of time</li>
\n
<li>Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels </li>
\n</ul>
\n
Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
\n
<ul>\n
<li>Pay range based on candidate experience</li>
\n
<li>Period based Bonus eligibility</li>
\n
<li>Access to all benefits including medical, dental, and vision plus 401(k)&nbsp;</li>
\n
<li>Paid Time Off (PTO)&nbsp;</li>
\n
<li>Never again wait for a paycheck!&nbsp; Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next day</li>
\n
<li>Damn Good food discount card for you AND your spouse</li>
\n
<li>Our attire is casual and we’ll throw in some of the swag</li>
\n
<li>Incredible growth opportunities. This is more than just a job…it's a Damn Good career!</li>
\n
<li>Day 1 access to exclusive discounts to shows, sporting events, hotels and much more</li>
\n
<li>Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis</li>
\n
<li>Bragging rights (Yeah, we’re kind of a big deal!)</li>
\n</ul>
\n

Assistant Hospitality Manager

<h3>Job Description</h3>
This Position Requires Management Experience In Restaurants To Be Considered
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states.&nbsp; OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Here’s what we need: 
\n
As a Torchy’s Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If it’s not great we don’t serve it!&nbsp;We are looking for someone who is passionate about scratch-made food! This individual is results-oriented and is self-motivated, with a passion for developing others.
\n
What you’ll be doing:
\n
<ul>\n
<li>Managing food costs, placing orders, updating pricing, and completing inventories</li>
\n
<li>Selecting, interviewing, and hiring all BOH Team Members to ensure proper staffing levels are met</li>
\n
<li>Creating the BOH Team Member schedules to hit labor targets that properly support sales projections</li>
\n
<li>Verifying that BOH Team Members follow all recipes, properly weigh prepped items, record production numbers for items, and portion servings correctly</li>
\n
<li>Utilizing Mystery Shop and the Damn Good Restaurant Assessment results to develop action plans to provide over the top operations and food quality</li>
\n
<li>Communicating the "why's and how’s" to Team Members when giving them direction</li>
\n
<li>Motivating and leading all Team Members in a way that supports our Torchy’s Values</li>
\n
<li>Running Damn Good shifts and supporting the daily operation of the store</li>
\n
<li>Partnering with the Learning &amp; Development team to ensure all BOH Team Members are properly trained and certified</li>
\n</ul>
\n
QUE-SO…here’s what you’ll need:
\n
<ul>\n
<li>3+ years of kitchen management experience</li>
\n
<li>Required state alcohol-server and Manager ServSafe Certification</li>
\n
<li>High-level understanding of training and development concepts</li>
\n
<li>Ability to foster teamwork</li>
\n
<li>Leadership skills</li>
\n
<li>Oral and written communication skills</li>
\n
<li>Excellent with time management</li>
\n
<li>Bilingual a plus</li>
\n
<li>Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds</li>
\n
<li>Must be able to stand for several hours and walk for long periods of time</li>
\n
<li>Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels </li>
\n</ul>
\n
Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
\n
<ul>\n
<li>Pay range based on candidate experience</li>
\n
<li>Period based Bonus eligibility</li>
\n
<li>Access to all benefits including medical, dental, and vision plus 401(k)&nbsp;</li>
\n
<li>Paid Time Off (PTO)&nbsp;</li>
\n
<li>Never again wait for a paycheck!&nbsp; Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next day</li>
\n
<li>Monthly Bonus eligibility&nbsp;</li>
\n
<li>Damn Good food discount card for you AND your spouse</li>
\n
<li>Our attire is casual and we’ll throw in some of the swag</li>
\n
<li>Incredible growth opportunities. This is more than just a job…it's a Damn Good career!</li>
\n
<li>Day 1 access to exclusive discounts to shows, sporting events, hotels and much more</li>
\n
<li>Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis</li>
\n
<li>Bragging rights (Yeah, we’re kind of a big deal!)</li>
\n</ul>

146 restaurant-server Jobs