<h3>Job Description</h3>
Job Description
Prepare meals for students (breakfast, lunch, afternoon snack)
Maintain inventory of food and related kitchen items
Maintain cleanliness of kitchen and cafeteria areas
Misc:&nbsp; supervise children as needed (typically emergencies only); prepare playground for daily use (provide water, empty garbage, check for hazards, etc.)
Must pass level 2 background screening, be able to lift 25lbs

Nutritionist/Cook

Connecticut Institute for Communities, Inc. Description:
CIFC Health's Regional WIC (Women, Infant &amp; Children) Program a program of Connecticut Institute For Communities, Inc. (CIFC) seeks a full time Staff Nutritionist. This person will be responsible to assist the Program Nutritionist with all nutrition related program components, will assist with the planning, implementation, and compliance of all federal and state requirements for nutrition education and WIC certifications, will also provide nutritional counseling and education to clients, evaluate and update nutrition education plans.
Requirements:
Job Responsibilities:
* As a Competent Professional Authority (CPA) on the staff of the local program, conducts a complete WIC nutrition assessment, determines and documents nutritional risk of WIC participants.
* Is responsible for the appropriate assignment and tailoring of WIC food packages for participants.
* Assures proper certification of eligible applicants.
* Assists with the implementation of the nutrition and breastfeeding promotion and support component of the local agency plan.
* Assists with meeting State and local objectives.
* Provides and documents nutrition education, counseling and breastfeeding support appropriate to the WIC participant(s).
* As a Competent Professional Authority (CPA) on the staff of the local program, conducts a complete WIC nutrition assessment, determines and documents nutritional risk of WIC participants as appropriate develops and follow-up on care plans for high-risk participants.
* Responsible for referring WIC participants to other appropriate resources.
* Other duties as assigned.
 
 
QUALIFICATIONS:
A Bachelor's degree with a major in Foods and Nutrition, Community Nutrition, Nutrition Education, or Nutritional Sciences from a four-year institution accredited by a recognized regional accrediting body. Preferably has credentials of a Registered Dietitian (R.D.) or eligibility with the Academy of Nutrition and Dietetics' Commission on Dietetic Registration; if applicable, has State license or certified as a nutritionist/dietitian OR
A Master's degree from an institution accredited by a recognized regional accrediting body in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics, Public Health Nutrition, Home Economics with a major in Foods and Nutrition.
Persons with a Master's degree in nutrition who do not have a Bachelor's degree in foods and nutrition must have successfully completed the equivalent subject matter at the graduate level to compensate for any courses not completed at the undergraduate level.
 
Competitive compensation (dependent on credentials) plus comprehensive fringe benefits package including health care coverage and retirement program. In addition, as a federally qualified healthcare center (FQHC), this position is eligible to apply for a Loan Repayment Program through HRSA (Health Resources and Service Administration).
 
PI09081ec46f8c-31181-34601059

Staff Nutritionist

<h3>Job Description</h3>
Job Description
Aramark SeniorLIFE+ is seeking a Clinical Dietitian to join us covering two senior living communities located in Alton and Edwardsville, IL. The ideal candidate would have a passion for providing nutritional services to the elderly.
COMPENSATION: The salary&nbsp;for this position ranges from $65,000.00 to $80,000.00, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting. If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.
Benefits:
<ul>
<li>No weekend work required.</li>
<li>Tuition reimbursement.&nbsp;</li>
<li>Payment of CDR fees, membership to a DPG, and state licensure fees.</li>
<li>Comprehensive benefit packages including medical, dental, vision, and 401K with company match.</li>
</ul>
Job Responsibilities
<ul>
<li>
Perform medical nutrition therapy assessments on residents in order to address acute and chronic conditions.
</li>
<li>
Educate residents on therapeutic diets and nutrition interventions to improve outcomes and quality of life.
</li>
<li>
Work collaboratively with nursing, dietary manager, speech language pathologist, physicians and nurse practitioners to deliver appropriate individualized nutritional therapy including therapeutic diets, oral nutrition supplements and texture-modified diets.
</li>
<li>
Monitor and assess residents with weight changes, enteral feeding, dialysis and wounds.&nbsp;
</li>
<li>
Participate in resident review meetings to address high-risk residents.
</li>
<li>
Conducts patient nutrition assessment on a population of varying levels of acuity patients
</li>
<li>
Manages the development and implementation plan for nutrition intervention in accordance with the Nutrition Care Process
</li>
<li>
Provides nutrition counseling for individuals, taking into consideration any adaptations to teaching methods necessary to meet patient learning needs
</li>
<li>
Utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns
</li>
<li>
Provides appropriate follow-ups in accordance with the patient?s treatment goals, referring patients for outpatient counseling, community, or home health services as appropriate
</li>
<li>
Works cooperatively with medical staff as well as food and nutrition services staff to ensure conformance to prescribed nutrition care orders
</li>
<li>
Provides education that ensures compliance with food safety, sanitation, and overall workplace safety standards
</li>
<li>
Provides appropriate and timely documentation that summarizes the nutrition care plan in a patient?s medical record, including nutrition assessment, diagnosis, plan, implementation, and progress towards goals
</li>
<li>
Demonstrates accountability for the proper use of patients? protected health information
</li>
<li>
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
</li>
</ul>
Qualifications
<ul>
<li>
Bachelor's degree required, Master's preferred in Dietetics or related field&nbsp;
</li>
<li>
Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential&nbsp;
</li>
<li>
Illinois state licensure as a Dietitian&nbsp;
</li>
<li>
Familiarity with PointClickCare and MDS process is a plus
</li>
</ul>
#FS-150
EducationAbout Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. 
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -&nbsp;a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at&nbsp;<a href="http://www.aramarkcareers.com&nbsp;or" target="_blank">http://www.aramarkcareers.com&nbsp;or</a> connect with us on&nbsp;Facebook,&nbsp;Instagram&nbsp;and&nbsp;Twitter.

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