<h3>Job Description</h3>
Job Description

Location: University of Pittsburgh 
<ul>
<li>We are hiring immediately for full time FOOD TRANSPORTER/DELIVERY DRIVER positions.</li>
<li>Address: 4200 Fifth Avenue, Pittsburgh, PA 15260 Note: online applications accepted only.</li>
<li>Schedule: Full time schedule. Days and hours may vary. More details upon interview.</li>
<li>Requirement: Driving experience required.</li>
<li>Pay Range: $20.00 per hour to $22.00 per hour.</li>
</ul>

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1424256. 
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: <a href="http://olivia.paradox.ai/moSkg" target="_blank">http://olivia.paradox.ai/moSkg</a>
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
 Summary: Delivers food, supplies and other products to units and areas of service using a vehicle. Essential Duties and Responsibilities: 
<ul>
<li>Picks up requisitioned supplies from staging clerk.</li>
<li>Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.</li>
<li>Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.</li>
<li>Unloads requisitioned materials at delivery site.</li>
<li>Follows sanitation and safety guidelines when handling food and equipment.</li>
<li>Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.</li>
<li>Collects empty containers and rejected or unsold merchandise.</li>
<li>Responsible for general cleanliness of assigned vehicle.</li>
<li>Performs routine maintenance on truck.</li>
<li>Interacts with coworkers to ensure company service standards.</li>
<li>Provides quality customer service via one-on-one attention to detail.</li>
<li>Performs other duties as assigned.</li>
</ul>
 Qualifications: 
<ul>
<li>Must have a valid state driver's license and a valid food handler's permit where required.</li>
<li>Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.</li>
</ul>

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
<ul>
<li>Opportunities for Training and Development</li>
<li>Retirement Plan</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li>
</ul>
 In addition, full-time positions also offer the following benefits to associates:
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/AD</li>
<li>Disability Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely,&nbsp;click here&nbsp;for information on additional company-provided time off benefits.
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. &nbsp;Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. &nbsp;At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.&nbsp; &nbsp;
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.&nbsp;
Applications are accepted on an ongoing basis.&nbsp;
Chartwells Higher Ed maintains a drug-free workplace.&nbsp;

FOOD TRANSPORTER/DELIVERY DRIVER (FULL TIME)

<h3>Job Description</h3>
Job DescriptionOur franchise organization, Vitall Partners, LLC, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality. Operational Excellence: 
<ul>
<li>Prepares prep items according to Golden Corral product specifications and recipes.</li>
<li>Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.</li>
<li>Ensures optimum yield of products through the product cycle.</li>
<li>Labels, dates, and rotates all bulk produce and prepped items.</li>
<li>Ensures all food items are in approved, covered storage containers.</li>
<li>Complete use and following of the buffet production system to ensure quality and shelf-life compliance.</li>
<li>Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.</li>
<li>Assists the Buffet Attendant in maintaining a full, clean buffet.</li>
</ul>
Cleanliness: 
<ul>
<li>Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.</li>
<li>Performs duty roster and ensures cleanliness, service, and quality standards are met.</li>
<li>Knows and follows position responsibilities as they relate to just-in-time delivery.</li>
<li>Follows local health department laws.</li>
</ul>
Guest Service: 
<ul>
<li>Performs administrative tasks and helps guests during meal periods.</li>
</ul>
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

Food Prep Person

<h3>Job Description</h3>
Role Overview: 
Join a team that embraces your passion for working with people and mentoring them as they grow personally and professionally.
&nbsp;
RELOCATION ASSISTANCE AVAILABLE!&nbsp;
&nbsp;
Sodexo's Campus Segment is seeking a Food Operations Manager 2 to support our University Segment at Maine Maritime Academy in Castine, ME. This role provides leadership and operational oversight for the campus dining program, with a primary focus on resident dining and supervision of multiple retail locations. The Food Operations Manager ensures exceptional service delivery, strong financial performance, and compliance with Sodexo standards while fostering a positive, team-focused culture.
&nbsp;
Maine Maritime Academy is a public institution specializing in maritime education, serving approximately 900 students along with faculty and staff in a close-knit campus community.
 What You'll Do:
<ul>
<li>
Lead and oversee daily food service operations, including residential dining, retail outlets, and catering
</li>
<li>
Establish and maintain a safe, compliant, and welcoming work environment
</li>
<li>
Supervise and support managers, supervisors, and frontline staff to ensure operational excellence
</li>
<li>
Utilize Sodexo systems, tools, and programs to drive customer satisfaction, account retention, and financial performance
</li>
<li>
Ensure food quality, service standards, and regulatory requirements (HACCP, food safety, and sanitation) are consistently met
</li>
<li>
Manage labor, inventory, and operating expenses to achieve company and client financial goals
</li>
<li>
Develop and implement operational plans, projects, and initiatives aligned with Sodexo and client strategic objectives
</li>
<li>
Build strong relationships with campus leadership, faculty, staff, and students through effective communication and collaboration
</li>
<li>
Uphold all Sodexo HR policies and procedures while promoting employee engagement and development
</li>
</ul>
 What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
&nbsp;
<ul>
<li>Medical, Dental, Vision Care and Wellness Programs</li>
<li>401(k) Plan with Matching Contributions</li>
<li>Paid Time Off and Company Holidays</li>
<li>Career Growth Opportunities and Tuition Reimbursement</li>
</ul>
More extensive information is provided to new employees upon hire.
 What You Bring:
<ul>
<li>
Proven experience overseeing day-to-day food service operations in a campus, healthcare, or high-volume dining environment
</li>
<li>
Strong leadership skills with the ability to coordinate and prioritize work across managers, supervisors, and frontline teams
</li>
<li>
Financial acumen with experience managing budgets, labor, and food costs
</li>
<li>
A customer-focused mindset and comfort working with senior client stakeholders
</li>
<li>
Knowledge of food safety regulations, HACCP standards, and compliance requirements
</li>
<li>
The ability to develop strategic plans and translate them into operational results
</li>
<li>
Excellent communication, organizational, and problem-solving skills
</li>
<li>
A positive, hands-on leadership style that fosters teamwork, accountability, and continuous improvement
</li>
</ul>
 Who We Are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
&nbsp;
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
 Qualifications &amp; Requirements:
Minimum Education Requirement - Associate's Degree&nbsp;or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Food Operations Manager 2

<h3>Job Description</h3>
Job Description
&nbsp;
<ul>
<li>We are hiring immediately for a full time FOOD TRANSPORTER/DELIVERY DRIVER position.</li>
<li>Location: Daycare Service - 629 Stevens Street, Jacksonville, FL 32205. Note: online applications accepted only.</li>
<li>Schedule: Full time schedule. Monday through Friday, 10:00 am to 6:00 pm; more details upon interview.</li>
<li>Requirement: No experience is necessary.</li>
<li>Pay Range:&nbsp; $16.00&nbsp;per hour to&nbsp;$17.00&nbsp;per hour. *Internal Employee Referral Bonus Available</li>
</ul>
*All Canteen driving roles include commission eligibility!
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:&nbsp;<a href="http://olivia.paradox.ai/moSkg" target="_blank">http://olivia.paradox.ai/moSkg</a>
About Canteen: 
Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.&nbsp; &nbsp; Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. &nbsp;Together, we’ll continue to transform our industry.&nbsp;
Come for the job, stay for the career. We are Canteen.
Job Summary
 Summary: Delivers food, supplies and other products to units and areas of service using a vehicle. Essential Duties and Responsibilities: 
<ul>
<li>Picks up requisitioned supplies from staging clerk.</li>
<li>Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.</li>
<li>Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.</li>
<li>Unloads requisitioned materials at delivery site.</li>
<li>Follows sanitation and safety guidelines when handling food and equipment.</li>
<li>Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.</li>
<li>Collects empty containers and rejected or unsold merchandise.</li>
<li>Responsible for general cleanliness of assigned vehicle.</li>
<li>Performs routine maintenance on truck.</li>
<li>Interacts with coworkers to ensure company service standards.</li>
<li>Provides quality customer service via one-on-one attention to detail.</li>
<li>Performs other duties as assigned.</li>
</ul>
 Qualifications: 
<ul>
<li>Must have a valid state driver's license and a valid food handler's permit where required.</li>
<li>Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.</li>
</ul>

Associates at Canteen are offered many fantastic benefits.
Full-time and part-time positions offer the following&nbsp;benefits to associates:&nbsp;Retirement Plan,&nbsp;Associate Shopping Program,&nbsp;Health and Wellness Programs,&nbsp;Discount Marketplace,&nbsp;Identity Theft Protection,&nbsp;Pet Insurance,&nbsp;Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates:&nbsp;Medical,&nbsp;Dental,&nbsp;Vision,&nbsp;Life Insurance/AD,&nbsp;Disability Insurance,&nbsp;Commuter Benefits,&nbsp;Employee Assistance Program,&nbsp;Flexible Spending Accounts (FSAs).
&nbsp;Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits.
&nbsp;
About Compass Group: Achieving leadership in the foodservice industry &nbsp;
Compass Group is an equal opportunity employer.&nbsp; At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.&nbsp;Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.&nbsp;
Applications are accepted on an ongoing basis.
Canteen maintains a drug-free workplace.
Req ID:1444029
Canteen&nbsp;

<h3>Job Description</h3>
Job DescriptionAbout Spago Beverly Hills
As the flagship restaurant of the Wolfgang Puck Fine Dining Group, Spago Beverly Hills is a globally recognized destination where exceptional cuisine meets unparalleled service. Every detail of our dining experience is crafted with precision, and our Expeditors and Runners are key contributors to ensuring each dish reaches the guest exactly as intended — with perfect timing, presentation, and hospitality.
Job Summary
The Food Expeditor / Food Runner plays a central role in coordinating the flow of communication between the kitchen and dining room. This position ensures every dish is correctly prepared, beautifully presented, fired on time, and delivered promptly to the guest. Working closely with chefs, servers, and management, the Expeditor/Runner maintains Spago’s high standards of consistency, quality, and service excellence.
Essential Job Functions Expediting &amp; Coordination
<ul>
<li>
Organize, prioritize, and call food tickets with accuracy and urgency.
</li>
<li>
Ensure efficient communication flow between servers and kitchen teams.
</li>
<li>
Verify plating, temperature, garnishes, and presentation for every dish before it leaves the pass.
</li>
<li>
Lead and direct food runners during service to ensure seamless, timely delivery.
</li>
<li>
Maintain a deep understanding of all menus, ingredients, preparation styles, allergen information, and modifications.
</li>
</ul>
Food Running &amp; Guest Service
<ul>
<li>
Deliver dishes to the correct guest with precision, professionalism, and grace.
</li>
<li>
Anticipate guest and service needs, responding proactively without waiting for direction.
</li>
<li>
Serve and clear food in an unobtrusive, elevated manner aligned with Spago’s fine-dining service standards.
</li>
<li>
Provide friendly, polished, and attentive service at all times.
</li>
</ul>
Operational Support
<ul>
<li>
Assist in setting up and breaking down the pass, stations, and dining room.
</li>
<li>
Ensure proper stocking, organization, and sanitation of expediting areas.
</li>
<li>
Communicate clearly and efficiently with chefs and servers regarding order status, timing, and special requests.
</li>
<li>
Uphold all health, safety, and sanitation guidelines.
</li>
<li>
Complete all opening, mid-shift, and closing sidework as assigned.
</li>
<li>
Perform additional job-related duties assigned by management.
</li>
</ul>
Qualifications Education
<ul>
<li>
High School Diploma or GED required.
</li>
</ul>
Experience
<ul>
<li>
Minimum 1-2&nbsp;years of expediting or food running experience in a high-end or fine-dining restaurant.
</li>
<li>
Strong knowledge of fine-dining service standards and dining room operations.
</li>
<li>
Proven ability to lead, delegate, and coordinate effectively in a fast-paced environment.
</li>
<li>
Open availability, including evenings, weekends, and holidays.
</li>
</ul>
Knowledge, Skills &amp; Abilities
<ul>
<li>
Exceptional communication skills, both verbal and written.
</li>
<li>
Highly organized with outstanding attention to detail.
</li>
<li>
Ability to multitask and maintain composure under pressure.
</li>
<li>
Strong leadership presence with the ability to direct support staff confidently.
</li>
<li>
Deep service orientation — consistently looking for ways to assist both guests and team members.
</li>
<li>
Professional appearance, demeanor, and positive attitude.
</li>
<li>
Ability to anticipate needs and think proactively.
</li>
</ul>
Physical Requirements
<ul>
<li>
Ability to stand, walk, and move for extended periods.
</li>
<li>
Frequent bending, lifting, reaching, and carrying (up to 25 lbs regularly; up to 40 lbs occasionally).
</li>
<li>
Ability to work in a fast-paced environment with exposure to heat, steam, and kitchen equipment.
</li>
<li>
Must have full range of vision to ensure accuracy in food quality and presentation.
</li>
</ul>
Work Conditions
<ul>
<li>
Primarily indoors between dining room and kitchen; moderate to loud noise levels depending on service.
</li>
<li>
Evening, weekend, and holiday shifts&nbsp;
</li>
</ul>
 Disclaimer: This job description should not be interpreted as all-inclusive; it is intended to identify major responsibilities and requirements of the job. The employee in this position may be requested to perform other job-related tasks and responsibilities than those stated above.
Wolfgang Puck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state or local protected class.
 We use eVerify to confirm U.S. Employment eligibility.

Food Expeditor/Food Runner

<h3>Job Description</h3>
Job Description
&nbsp;
<ul>
<li>We are hiring immediately for full time&nbsp;FOOD TRANSPORTER/DELIVERY DRIVER positions.</li>
<li>Location: Souderton ASD - 760 Lower Road, Souderton, PA 18964 Note: online applications accepted only.</li>
<li>Schedule: Full time schedule. Monday - Friday, 6:30 am - 2:30 pm. More details upon interview.&nbsp;</li>
<li>Requirement: Food service experience preferred.</li>
<li>Pay Rate:&nbsp; $18.00 per hour. *Internal Employee Referral Bonus Available</li>
</ul>
&nbsp;
We Make Applying Easy!&nbsp;Want to apply to this job via text messaging? Text JOB&nbsp;to 75000&nbsp;and search requisition ID number&nbsp;1441780.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:&nbsp;<a href="http://olivia.paradox.ai/moSkg" target="_blank">http://olivia.paradox.ai/moSkg</a>
&nbsp;
 Diversity&nbsp;of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit&nbsp;<a href="http://www.ChartwellsK12.com" target="_blank">www.ChartwellsK12.com</a>.
Job Summary
 Summary: Delivers food, supplies and other products to units and areas of service using a vehicle. Essential Duties and Responsibilities: 
<ul>
<li>Picks up requisitioned supplies from staging clerk.</li>
<li>Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.</li>
<li>Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.</li>
<li>Unloads requisitioned materials at delivery site.</li>
<li>Follows sanitation and safety guidelines when handling food and equipment.</li>
<li>Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.</li>
<li>Collects empty containers and rejected or unsold merchandise.</li>
<li>Responsible for general cleanliness of assigned vehicle.</li>
<li>Performs routine maintenance on truck.</li>
<li>Interacts with coworkers to ensure company service standards.</li>
<li>Provides quality customer service via one-on-one attention to detail.</li>
<li>Performs other duties as assigned.</li>
</ul>
 Qualifications: 
<ul>
<li>Must have a valid state driver's license and a valid food handler's permit where required.</li>
<li>Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.</li>
</ul>

Associates at Chartwells K-12&nbsp;are offered many fantastic benefits.
Both full-time and part-time positions offer the following&nbsp;benefits to associates:
<ul>
<li>Retirement Plan</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li>
</ul>
In addition, full-time positions also offer the following benefits to associates:
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/AD</li>
<li>Disability Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.&nbsp;For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer.&nbsp; At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. &nbsp;
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.&nbsp;Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.&nbsp;
Applications are accepted on an ongoing basis.
Chartwells K-12 maintains a drug-free workplace.&nbsp;

<h3>Job Description</h3>
Job Description
&nbsp;
Location: University of Pittsburgh
<ul>
<li>We are hiring immediately for full time and part time&nbsp;FOOD TRANSPORTER/DELIVERY DRIVER positions.</li>
<li>Address: 4200 Fifth Avenue, Pittsburgh, PA 15260 Note: online applications accepted only.</li>
<li>Schedule: Full and part time schedule. Days and hours may vary. Nights and weekends are a must. More details upon interview.</li>
<li>Requirement: Catering experience required.</li>
<li>Pay Range:&nbsp; $18.00 per hour to&nbsp;$20.00&nbsp;per hour.</li>
</ul>
&nbsp;
We Make Applying Easy!&nbsp; Want to apply to this job via text messaging?&nbsp; Text JOB to 75000 and search requisition ID number 1480557.&nbsp;
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:&nbsp;<a href="http://olivia.paradox.ai/moSkg" target="_blank">http://olivia.paradox.ai/moSkg</a>
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
 Summary: Delivers food, supplies and other products to units and areas of service using a vehicle. Essential Duties and Responsibilities: 
<ul>
<li>Picks up requisitioned supplies from staging clerk.</li>
<li>Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.</li>
<li>Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.</li>
<li>Unloads requisitioned materials at delivery site.</li>
<li>Follows sanitation and safety guidelines when handling food and equipment.</li>
<li>Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.</li>
<li>Collects empty containers and rejected or unsold merchandise.</li>
<li>Responsible for general cleanliness of assigned vehicle.</li>
<li>Performs routine maintenance on truck.</li>
<li>Interacts with coworkers to ensure company service standards.</li>
<li>Provides quality customer service via one-on-one attention to detail.</li>
<li>Performs other duties as assigned.</li>
</ul>
 Qualifications: 
<ul>
<li>Must have a valid state driver's license and a valid food handler's permit where required.</li>
<li>Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.</li>
</ul>

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
<ul>
<li>Opportunities for Training and Development</li>
<li>Retirement Plan</li>
<li>Associate Shopping Program</li>
<li>Health and Wellness Programs</li>
<li>Discount Marketplace</li>
<li>Identity Theft Protection</li>
<li>Pet Insurance</li>
<li>Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li>
</ul>
 In addition, full-time positions also offer the following benefits to associates:
<ul>
<li>Medical</li>
<li>Dental</li>
<li>Vision</li>
<li>Life Insurance/AD</li>
<li>Disability Insurance</li>
<li>Commuter Benefits</li>
<li>Employee Assistance Program</li>
<li>Flexible Spending Accounts (FSAs)</li>
</ul>
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely,&nbsp;click here&nbsp;for information on additional company-provided time off benefits.
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. &nbsp;Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. &nbsp;At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.&nbsp; &nbsp;
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.&nbsp;
Applications are accepted on an ongoing basis.&nbsp;
Chartwells Higher Ed maintains a drug-free workplace.&nbsp;

FOOD TRANSPORTER/DELIVERY DRIVER (FULL TIME AND PART TIME)

<h3>Job Description</h3>
Job DescriptionCompany Description 
&nbsp;Jah Favorite Pizza is a company of several key principles. family * Opportunity * Community. Our goal &amp; focus here is that we are a one stop shop. We would love to be your 1st &amp; last option as you start your life long career path. We here believe that, we are not hiring employees but hiring extension of our family. We will prove a path of success for anyone who commits themselves to the vision of the company. The quicker you get it. The quicker you move forward. There is nothing to hold you back here except you!&nbsp;
&nbsp;We strive to be a pillow in our community. The 1st to open &amp; the last to close. That's not just a saying, it's an attitude. We will always be a place our community to depend on. We have several fundraiser a year to help our local community. Also we encourage you! If you have an idea, something to help the community bring your idea to the table &amp; we will look over it&gt;&gt;
Job Description 
Phone Architect
TM will have the responsibility of the production of the store. Primary is task is preparing food. TM will be trained in detailed to how work the makeline &amp; oven . Know how to stretch sauce &amp; cheese pizzas correctly. Correctly make an order complete build. Correctly read job aids. TM is also responsibility for loading product in the ovens correctly &amp; under a 2 minute make time. TM will be trained in detail how to correctly oven trend. How to correctly package product in the right boxes &amp; properly prepare post cook items. TM will also need to knowhow to assist customer
Qualifications 
*18 years or older
*Follow instruction&nbsp;
*Work late nights
Stand for long periods of time
*Work in a hot area
*Understand food safety
*Great communicate&nbsp;
*Great attitude
*Some computer skills
*Able to multi task
*self motivated&nbsp;
*Able to follow directions
&nbsp;
&nbsp;
 Additional Information 
At Domino's, we are a brand of honesty, transparency and accountability and we want exceptional people like you to join our team! We have continued to prove we “Put our People First” by making sure our work environment is safe and provides stability for you as a team member. The brand continues to deliver the “Power of Possible” to local Domino’s store owners, 90% of which started as delivery drivers and pizza makers in our stores!&nbsp;

Food Architect

<h3>Job Description</h3>
Job Description
The Jewish Community Council of Greater Coney Island (JCCGCI) seeks a Food Service Director to lead and oversee all senior nutrition meal programs across multiple sites, including senior centers and home-delivered meals. As a member of the leadership team, the Director ensures the delivery of safe, nutritious, high-quality meals while maintaining regulatory compliance, operational efficiency, and fiscal responsibility. This role provides strategic leadership to food service teams, supports site managers, and collaborates with community partners to enhance program quality.
 
Key Responsibilities
<ul>
<li>Direct daily food service operations across multiple senior nutrition sites, ensuring consistency, quality, and efficiency.</li>
<li>Develop and implement policies, procedures, and systems to optimize operations and workflow.</li>
<li>Supervise, recruit, schedule, and train kitchen staff; foster a positive, safety-focused team culture.</li>
<li>Provide ongoing coaching, performance feedback, and professional development opportunities for food service staff.</li>
<li>Oversee menu planning to meet nutritional standards for older adults while balancing cost and client satisfaction.</li>
<li>Evaluate meal quality, portion control, and presentation; incorporate client feedback to improve satisfaction.</li>
<li>Ensure compliance with all food safety, health, and regulatory requirements; conduct audits and corrective actions.</li>
<li>Manage budgets, monitor food and labor costs, and support financial reporting and performance improvement.</li>
<li>Analyze program data and prepare reports for funders, auditors, and organizational leadership.</li>
<li>Oversee vendor relationships, procurement, inventory, and supply chain operations.</li>
<li>Collaborate with site directors and community partners to enhance service delivery and program outcomes.</li>
</ul>
Qualifications
<ul>
<li>Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or related field; equivalent food service experience will be considered.</li>
<li>5+ years of food service management experience, with at least 1 year working within senior nutrition, healthcare, or social services.</li>
<li>Experience managing multiple locations or large-scale meal programs strongly preferred.</li>
<li>Strong leadership and communication skills, with the ability to motivate staff</li>
<li>Excellent organizational, analytical, and problem-solving abilities.</li>
<li>Experience in budgeting, financial analysis, and cost management.</li>
<li>In-depth knowledge of food safety regulations and operational best practices.</li>
<li>Ability to travel regularly between sites.</li>
<li>Knowledge of Jewish dietary laws.</li>
<li>Can travel between senior centers, kitchens, and meal delivery sites.</li>
<li>Ability to stand and walk for extended periods of time.</li>
</ul>
 
This position is Full-Time, 35 hours per week
Salary range is $115,000 - $125,000 annually
Comprehensive benefits package and generous PTO
 
JCCGCI Inc. is an EOE.
&nbsp;
Company DescriptionA COMMUNITY BASED ORGANIZATION WITH A CITYWIDE IMPACT The Jewish Community Council of Greater Coney Island is an Equal Opportunity Employer 
<h3>Company Description</h3>
A COMMUNITY BASED ORGANIZATION WITH A CITYWIDE IMPACT\r\nThe Jewish Community Council of Greater Coney Island is an Equal Opportunity Employer

Food Service Director (Multi-Site Operations)

<h3>Job Description</h3>
Job DescriptionDescription:
Position Summary:
Performs a wide range of duties involved with preparing and/or serving foods and beverages in a kitchen operation for residential facility for children and adolescents.
 
Essential Duties:
<ul>
<li>Perform general cleaning as scheduled.</li>
<li>Receive delivery of and put food and supplies away after receipt.</li>
<li>Ensure safe handling and correct rotation of food items (first in, first out).</li>
<li>Time is to be used effectively to ensure that duties are completed according to the schedule.</li>
<li>Department and facility procedures are correctly followed for safety, sanitation, and cleaning schedules.</li>
<li>Properly wash and store dishes, utensils, and cooking equipment.</li>
<li>Assist in food preparation and delivery.</li>
<li>Assemble and deliver cottage supplies according to the posted standards.</li>
<li>Other duties as assigned.</li>
</ul>
Minimum Requirements
If less than high school degree or equivalent, at least 1 year of experience directly related to the duties and responsibilities specified. Completed degree(s) from an accredited institution that are above the minimum education requirement may be substituted for experience. Prior work in food service environment and prior work with youth, preferred.
Additional Requirements:
<ul>
<li>Must possess and maintain a valid, unrestricted California driver’s license.</li>
<li>Must be able to successfully complete and maintain required certifications and training.</li>
</ul>
Salary Range: $16.90 - $20.50 per hour
 The posted pay scale for this position serves as a general disclosure. Actual pay offered within the range will be dependent on individual factors such as skills, qualifications, and relevant experience.
Requirements:
Minimum Requirements
If less than high school degree or equivalent, at least 1 year of experience directly related to the duties and responsibilities specified. Completed degree(s) from an accredited institution that are above the minimum education requirement may be substituted for experience. Prior work in food service environment and prior work with youth, preferred.
 

Clearances and Requirements
<ul>
<li>Must successfully clear DOJ and FBI fingerprint checks.</li>
<li>Must be at least 21 years of age.</li>
<li>Valid California driver’s license and current auto insurance.</li>
<li>Proof of immunity to vaccine-preventable diseases (e.g., Varicella, MMR, Tdap, TB, Influenza).</li>
<li>Completion of all required ORR trainings, including Employee Misconduct Acknowledgment, Code of Conduct, and Sexual Abuse and Harassment Prevention.</li>
<li>Must be able to successfully complete and maintain required certifications and training including, but not limited to, Therapeutic Crisis Intervention and First Aid/CPR.</li>
</ul>

239,427 food delivery Jobs