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job_organization_name

city

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<h3>Job Description</h3>
Job Description
Event &amp; Hospitality Coordinator Fort Lauderdale
 
What Youll Do:
<ul>
<li>Coordinate and execute on-site and off-site events and hospitality functions in South Florida and other states.</li>
<li>Manage conference room calendars, meeting setups, food and beverage service, and inventory.</li>
<li>Track RSVPs, manage event spreadsheets, and support pre- and post-event logistics.</li>
<li>Work with vendors, handle order tracking, and maintain departmental records in Excel, Outlook, and MS Teams.</li>
<li>Provide on-site event support including registration tables, booths, and firm community/employee engagement events.</li>
<li>Collaborate with Facilities, Office Services, and Reception to ensure seamless operations.</li>
</ul>
What Youll Bring:
<ul>
<li>Strong event coordination and hospitality experience, preferably in a professional services environment.</li>
<li>Proficiency with MS Office (Excel, Outlook, Teams) required; knowledge of Zoom, Vuture/Marketo/Eloqua, Canva, or Asana a plus.</li>
<li>Excellent communication skills for direct interaction with attorneys, clients, and executives.</li>
<li>Ability to manage logistics, vendor relations, and data tracking efficiently.</li>
<li>Flexible to work in both Fort Lauderdale and Miami offices (12 days per week).</li>
<li>Professionalism and client-facing experience required.</li>
</ul>

Event & Hospitality Coordinator

<h3>Job Description</h3>
Job Description
About Us
Docyt, pronounced “docket”, is a Silicon Valley-based FinTech startup headquartered in Silicon Valley, that is passionately focused on giving businesses control of their financial data. While great strides have been made in sending and receiving payments, businesses still struggle to aggregate all their financial data, understand it, and use it to make well-informed, timely decisions. Docyt brings order to data chaos. 
Docyt is a super app that applies AI (artificial intelligence) across the entire accounting tech stack. Docyt digitizes financial data, automates both income and expense workflows, continuously reconciles QuickBooks®, and generates real-time financial statements. That explains what we do, but here’s why it’s important. A complete, accurate, real-time financial picture empowers businesses to make timely and smart decisions so their business can thrive.
Requirements
Looking for a part-time Event Coordinator (Intern):
<ul>
<li>Research, vet, and finalize contracts for venues, handling catering, communication with vendors</li>
<li>Coordinate event setup, breakdown, and on-site logistics to ensure smooth execution - work with AEs coming up with setup checklist and breakdown</li>
<li>Track and manage swag inventory, signage, and other event materials.</li>
<li>Oversee vendor communication and confirm delivery schedules for supplies, equipment, and services.</li>
<li>Assist with registration, attendee check-in, and guest support during events, as well as post-event packing and reporting. </li>
<li>3 month duration (with extension possibility)</li>
<li>Stipend as per market</li>
</ul>

Event Coordinator-Intern

<h3>Job Description</h3>
Job DescriptionSalary: 
Villa Bellezza Winery is an Italian wine and food experience. We are seeking an event coordinator to support event sales and marketing and to provide great customer experiences for our private and public events. In addition, the event coordinator would support the tasting room and restaurant.
 
We provide training skills, procedures, and product knowledge including wine. Some amount of work can be performed remotely.
 
Villa Bellezza is a fast paced, fun place to work in a beautiful setting.
To apply, go to Villabellezza.com.

Event Coordinator

<h3>Job Description</h3>
Job DescriptionEvent Sales Coordinator - Local Candidates Only DiNapoli Hospitality Group is expanding our team! We're seeking a talented Event Sales Coordinator from Westchester County to join us at our beautiful wedding venue, The Briarcliff Manor. If you have a passion for event planning and sales and live locally, we want to hear from you! Position Overview: As a Event Sales Coordinator, you'll be responsible for driving event catering sales and managing the planning, coordination, and execution of events. Strong organizational skills and a knack for customer service are essential to ensure every event is a success. Key Responsibilities: 
<ul>
<li>Sales and Client Development: Proactively prospect and develop clients through various communication channels including phone, email, and in-person meetings.</li>
<li>Client Tours and Proposals: Conduct venue tours, follow up with potential clients, and prepare/present proposals and contracts to secure bookings.</li>
<li>Revenue Optimization: Maximize revenue opportunities for event spaces and catering services.</li>
<li>Event Coordination: Manage event details including vendor communications, timelines, BEOs, and payment tracking.</li>
<li>Event Management: Oversee and coordinate events, typically 1-3 evening events per weekend.</li>
<li>Customer Service: Maintain excellent client communication and provide top-notch customer service throughout the event planning process.</li>
</ul>
Qualifications: 
<ul>
<li>5-10 years of experience in banquet sales, event coordination, or related field.</li>
<li>Proven experience in banquet sales or coordination.</li>
<li>Excellent communication skills, both written and oral.</li>
<li>Proficiency in Microsoft Office, email, and customer management platforms.</li>
<li>Strong selling, negotiating, and market/industry knowledge.</li>
<li>Creative, innovative, and customer-oriented mindset.</li>
<li>Strong organizational and time management skills.</li>
<li>Flexibility to work varying schedules, including nights and weekends.</li>
<li>Must have reliable transportation.</li>
<li>People skills are essential.</li>
</ul>
Benefits: 
<ul>
<li>Competitive base salary with commissions, bonuses, and gratuity.</li>
<li>HealthCare Reimbursement Program.</li>
<li>IRA Retirement Plan.</li>
<li>Paid Time Off.</li>
<li>Flexible work schedule.</li>
<li>Performance bonuses.</li>
</ul>
Why Join Us? 
<ul>
<li>Be part of a growing team at a renowned venue in Westchester County.</li>
<li>Assist with sales at our two other local Westchester venues.</li>
<li>Enjoy a supportive and dynamic work environment.</li>
<li>Opportunity for professional growth and development.</li>
</ul>
Location: Local Westchester County candidates only Job Type: Full Time If you’re passionate about event sales and coordination, live in Westchester County, and want to be part of a vibrant team, apply today! We look forward to welcoming you to DiNapoli Hospitality Group.

Event Sales Coordinator

<h3>Job Description</h3>
Job DescriptionDescription:
About Us
 
Hello, we're Augeo – we are a global leader in enterprise-level engagement and loyalty platform technology, delivering compelling experiences and fostering meaningful connections for employees, consumers, members and channel partners across many industries and verticals. We serve hundreds of clients, including 70+ Fortune 500 companies, representing millions of end users. We are thought leaders and disruptors who think differently and creatively, built by entrepreneurs, operators and innovators. 
 
At Augeo, we're passionate about providing an inclusive workplace that values diversity and our sustainability initiatives. Everyone is welcome - our employees are comfortable bringing their authentic whole selves to work. Be you, reach your full potential. 
 
We work hard, we play hard and, most importantly, we care to our core about our teams and each other. We over-communicate around everything...especially while we navigate our new hybrid world. 
 
Summary
 
The Event Proposal Coordinator is detailed, highly organized and a critical thinker that thrives in a fast-paced environment. They enjoy working on multiple projects at a time and delivering on deadline. The ideal candidate is a strong communicator and researcher with the ability to prioritize and multi-task.
 
The Event Proposal Coordinator will work alongside business development team members to develop proposals for experiences of all kinds from large conferences to highly customized incentives to virtual gifting experiences. They will begin each proposal by meeting with team members and clients to understand the needs of the potential event. Then, the coordinator will communicate closely with industry partners to collect, organize and synthesize information including destination information, flight schedules, and hotel availability. Because each event proposal is unique, with a focus on storytelling, the ability to copywrite and develop content is highly preferred. 
 
The coordinator will also support CRM needs and miscellaneous client presentation preparation. 
 
This role is a hybrid position with partial time spent working from the downtown Overland Park office location and partial time spent working remote. 
You’ll spend your days on the following:
<ul>
<li>Research, communicate with and collect information from hotels and venues</li>
<li>Translate research into clear and organized information grids</li>
<li>Proof final documents to ensure materials are accurate and comprehensive of necessary information</li>
<li>Develop and write copy for proposals to include information about destinations, gifting, activities, and the holistic attendee experience </li>
<li>Input information into CRM database on consistent basis</li>
<li>Organize proposal materials and reference documents for easy reference </li>
<li>Gain an in-depth understanding of specific client’s brands</li>
<li>Understand and stay up to date on current industry trends </li>
<li>Provide daily support for business development, including tracking SOW &amp; PO status and other sourcing processes</li>
<li>Perform administrative tasks such as note taking, proofreading, file organization, etc. </li>
<li>Attend and take active role in weekly team meetings, providing updates on collective proposal efforts and shared learnings </li>
<li>Contribute to brainstorming sessions </li>
</ul>
What you need to be successful in this role:
<ul>
<li>Bachelor’s Degree. Experience in event planning, hospitality, communications, or like field is desirable. </li>
<li>Copywriting experience highly preferred </li>
<li>Proficient in Microsoft Office; able to quickly learn project management platform </li>
<li>Highly organized</li>
<li>Careful attention to detail</li>
<li>Clear and consistent in all communication </li>
<li>Multi-tasker with ability to prioritize and change directions quickly &amp; frequently</li>
<li>Self-starter &amp; resourceful</li>
<li>Able to take direction from and work with many different personalities </li>
</ul>
Benefits of joining team Augeo:
<ul>
<li>We offer Medical, Dental and Vision coverage with additional perks through third party vendors offering more virtual and in person care at your fingertips (must be in select locations) </li>
<li>We offer paid Long-Term disability and Life Insurance </li>
<li>HSA/FSA plans </li>
<li>We offer varying voluntary benefits such as critical, hospital, pet coverage and much more </li>
<li>Employee benefit education, campaigns and wellness opportunities </li>
<li>401k retirement matching and financial planning resources </li>
<li>Education reimbursement </li>
<li>Several EAP resources </li>
<li>13 paid holidays and PTO time </li>
<li>Rewards, incentives and gamification for birthdays, Work-aversery's, professional and personal milestones, company involvement and kudos </li>
<li>Employee referral bonuses </li>
<li>Employee group opportunities </li>
<li>Fun, casual and flexible working environment that embraces the hybrid workstyle </li>
<li>Career growth opportunities </li>
<li>Summer internship program </li>
</ul>
Requirements:

Event Proposal Coordinator

<h3>Job Description</h3>
Job Description
Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently&nbsp;recruiting for a part time&nbsp;Event Coordinator in our&nbsp;New Albany market.&nbsp;This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
What You’ll Be Doing
<ul>
<li>Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience</li>
<li>Gain competency with Fooda’s technology and standard operations procedures</li>
<li>Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication </li>
<li>Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards</li>
<li>Conduct onsite Fooda promotions and mobile app coaching</li>
<li>Provide real-time onsite customer service to resolve issues promptly directly with the consumer</li>
<li>Facilitate audits of restaurant event set-up to ensure consistency and high quality</li>
<li>Escalate issues to Operations Manager when necessary to keep them informed or help problem solve</li>
<li>Critical hours are over lunch Monday - Friday (9&nbsp;am – 2 pm) but responsibilities may span 8am-4pm, depending on the market and need</li>
</ul>
Who You Are:&nbsp;
<ul>
<li>You love building relationships with customers and enjoy customer service</li>
<li>You are friendly, high energy and love interacting with other people</li>
<li>You are savvy with technology and will be comfortable in a fast-paced start-up</li>
<li>You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions</li>
<li>You are a strong communicator and self-starter</li>
<li>You are organized and detail oriented. Type-A personality is a plus!</li>
<li>You’re someone who knows the local territory and gets around efficiently in your own car</li>
<li>You’re looking for a steady part-time job (between 5 - 25 hours per week) during regular business hours and value flexibility</li>
<li>Prior catering or serving experience strongly preferred</li>
</ul>
What We’ll Hook You Up With:
<ul>
<li>Competitive wages $20/hr</li>
<li>401k Retirement Savings Plan with company match</li>
<li>Long-term opportunities for advancement within Fooda</li>
<li>Networking opportunities for work or career with local restaurants</li>
<li>A fulfilling, challenging work experience and free food!</li>
</ul>
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
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Onsite Event Coordinator (Part-Time)

<h3>Job Description</h3>
Job Description
Job Overview: The Event Coordinator is responsible for planning, organizing, and overseeing event-housing operations from inception to execution including, but not limited to, pre-planning, vendor coordination, on-site set up, guest check-ins, load-out, logistics for deliveries and pick-ups, reservations, and incidental tracking. This role requires coordinating logistics, managing vendor relationships, and ensuring events meet client expectations while running smoothly. The ideal candidate is detail-oriented, highly organized, and skilled at multitasking in fast-paced environments.
Key Responsibilities:
Event Planning &amp; Coordination:
<ul>
<li>
Collaborate with clients to understand their vision, goals, and needs for each event.
</li>
<li>
Develop detailed event plans, timelines, site maps, parking layouts, and checklists to ensure seamless execution.
</li>
<li>
Coordinate event logistics including driver schedules, rv partners and staff requirements
</li>
</ul>
Vendor &amp; Budget Management:
<ul>
<li>
Source, negotiate, and manage relationships with rv partners, including schedule changes and local services (i.e. power source, water hook-ups, pump-outs, and housekeeping).
</li>
<li>
Develop and oversee event budgets, ensuring cost-effective solutions while maintaining quality.
</li>
<li>
Track budgets, POs, and reconciliations; propose cost-savings without sacrificing guest experience.
</li>
</ul>
Client Communication &amp; Satisfaction:
<ul>
<li>
Act as the primary point of contact for event producers, corporate clients, and internal stakeholders.
</li>
<li>
Keep clients informed on event progress, updates, and any necessary adjustments.
</li>
<li>
Ensure all client expectations and requirements are met from planning to post-event follow-up.
</li>
<li>
Standardize check-in/out workflows, unit walk-throughs, and issue resolution; capture guest feedback and NPS.
</li>
</ul>
On-Site Operations:
<ul>
<li>
Supervise event setup, execution, and breakdown to ensure everything runs according to plan.
</li>
<li>
Lead setup, QA, and turnover of RV units (power/water verification, keys/lockboxes, staging).
</li>
<li>
Troubleshoot and resolve any last-minute issues to maintain a seamless experience.
</li>
<li>
Triage incidents (e.g., awning damage, lost keys, tape on walls) with photo documentation and forms.
</li>
<li>
Oversee teams (drivers, cleaners, techs, runners); track tasks and SLAs in real time.
</li>
</ul>
Staff Supervision &amp; Team Coordination:
<ul>
<li>
Manage event staff, volunteers, and vendors to ensure tasks are completed efficiently.
</li>
<li>
Provide leadership and direction to ensure smooth event execution.
</li>
<li>
Brief crews daily; assign routes; verify photo logs at pickup/drop-off; close the loop on maintenance tickets.
</li>
<li>
Train seasonal staff and vendors on SOPs, safety, and guest-service standards.
</li>
</ul>
Post-Event Evaluation:
<ul>
<li>
Conduct post-event debriefs with clients to assess success and gather feedback for improvement.
</li>
<li>
Compile reports detailing event outcomes, attendee feedback, financial performance, and improvement notes for next year’s event.
</li>
</ul>
Skills and Qualifications:
<ul>
<li>
Strong organizational and multitasking abilities.
</li>
<li>
Excellent communication skills, both written and verbal.
</li>
<li>
Quick problem-solving skills and ability to adapt in high-pressure situations.
</li>
<li>
Proficiency in event planning software (e.g., Google Suite, Zoho, or similar).
</li>
<li>
Knowledge of current event trends, themes, and creative ideas.
</li>
<li>
Experience managing budgets and negotiating with vendors.
</li>
<li>
Keen attention to detail and ability to execute events flawlessly.
</li>
<li>
Ability to manage multiple projects simultaneously.
</li>
</ul>
Experience:
<ul>
<li>
Required: Previous experience in event coordination, event planning, or hospitality.
</li>
<li>
Preferred: Experience managing corporate, social, or large-scale events.
</li>
<li>
Preferred: Familiarity with event marketing and promotional activities.
</li>
</ul>
Work Environment:
<ul>
<li>
Office-based with required travel to on-site events for coordination and management.
</li>
<li>
Flexible hours, including evenings and weekends, based on event schedules.
</li>
</ul>
Compensation &amp; Benefits:
<ul>
<li>
Salary: Competitive, based on experience.
</li>
</ul>

Event Coordinator (Festival & Housing Logistics)

<h3>Job Description</h3>
Job Description
Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently&nbsp;recruiting for a part time&nbsp;Event Coordinator in our Boston market.&nbsp;This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
What You’ll Be Doing
<ul>
<li>Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience</li>
<li>Gain competency with Fooda’s technology and standard operations procedures</li>
<li>Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication </li>
<li>Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards</li>
<li>Conduct onsite Fooda promotions and mobile app coaching</li>
<li>Provide real-time onsite customer service to resolve issues promptly directly with the consumer</li>
<li>Facilitate audits of restaurant event set-up to ensure consistency and high quality</li>
<li>Escalate issues to Operations Manager when necessary to keep them informed or help problem solve</li>
<li>Critical hours are over lunch Tuesday - Thursday (10 am – 2 pm) but responsibilities may span 8am-4pm, depending on the market and need</li>
</ul>
Who You Are:&nbsp;
<ul>
<li>You love building relationships with customers and enjoy customer service</li>
<li>You are friendly, high energy and love interacting with other people</li>
<li>You are savvy with technology and will be comfortable in a fast-paced start-up</li>
<li>You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions</li>
<li>You are a strong communicator and self-starter</li>
<li>You are organized and detail oriented. Type-A personality is a plus!</li>
<li>You’re someone who knows the local territory and gets around efficiently in your own car</li>
<li>You’re looking for a steady part-time job (between 12&nbsp;- 15 hours per week) during regular business hours and value flexibility</li>
<li>Prior catering or serving experience strongly preferred</li>
</ul>
What We’ll Hook You Up With:
<ul>
<li>Competitive wages&nbsp;</li>
<li>401k Retirement Savings Plan with company match</li>
<li>Long-term opportunities for advancement within Fooda</li>
<li>Networking opportunities for work or career with local restaurants</li>
<li>A fulfilling, challenging work experience and free food!</li>
</ul>
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
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<h3>Job Description</h3>
Job Description
Join Our Team at Pattern Promotions - Entry Level Event Coordinator 
About Us: In a rapidly changing world, innovation and creativity are essential. At Pattern Promotions, we encourage our team to think outside the box, challenge the status quo, and develop fresh ideas. We believe that diversity of perspectives drives innovation, and we are committed to staying at the forefront of the latest trends and technologies.
Position: Entry Level Event Coordinator 
Schedule: Weekends Off
Salary: $800 - $1,095 per week 
Work Type: In-person (strictly on-site)

Job Description: &nbsp;
Description
We are seeking an enthusiastic and organized individual to join our team as an Entry Level Event Coordinator. This is an exciting opportunity for someone who is passionate about event planning and eager to learn the ins and outs of coordinating successful events, from conception to execution. In this role, you will be responsible for assisting in the planning and execution of a variety of events, including conferences, corporate meetings, and social gatherings.
Responsibilities:
<ul>
<li>Assist in the planning and coordination of various events such as corporate meetings, conferences, and social gatherings.</li>
<li>Communicate with clients to understand their event goals and requirements.</li>
<li>Research and negotiate with venues, caterers, and vendors to secure the best options for events.</li>
<li>Develop and manage event timelines and checklists to ensure all tasks are completed on schedule.</li>
<li>Assist in the creation of event marketing materials, including brochures, invitations, and social media content.</li>
<li>Support on-site event management, helping to coordinate logistics and resolve any issues that arise.</li>
</ul>
Qualifications:
<ul>
<li>Bachelor's degree in Hospitality Management, Event Planning, or a related field preferred but not mandatory.</li>
<li>Strong organizational skills with the ability to multitask and manage time effectively.</li>
<li>Excellent communication skills, both written and verbal, to liaise with clients and vendors.</li>
<li>Detail-oriented with the ability to maintain high standards and troubleshoot problems as they arise.</li>
<li>Proficient in Microsoft Office Suite (Word, Excel, PowerPoint) and familiarity with event management software is a plus.</li>
<li>Ability to work flexible hours, including weekends and evenings, as events may require.</li>
</ul>
Benefits:
<ol>
<li>Weekends off for a healthy work-life balance.</li>
<li>Competitive weekly salary ranging from $800 - $1,095.</li>
<li>Excellent growth opportunities within the company.</li>
<li>Supportive and innovative work environment focused on professional development.</li>
<li>Continuous training and opportunities to expand your skillset.</li>
</ol>
If you're ready to build meaningful client relationships and contribute to a dynamic team, apply today! Join Pattern Promotions, where your career growth and success matter.
Note On-campus work in&nbsp; Chicago IL

Entry Level Event Coordinator

<h3>Job Description</h3>
Job Description
Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently&nbsp;recruiting for a part time&nbsp;Event Coordinator in our Memphis market.&nbsp;This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
What You’ll Be Doing
<ul>
<li>Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience</li>
<li>Gain competency with Fooda’s technology and standard operations procedures</li>
<li>Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication </li>
<li>Provide real-time onsite customer service to resolve issues promptly directly with the consumer</li>
<li>Facilitate audits of restaurant event set-up to ensure consistency and high quality</li>
<li>Escalate issues to Operations Manager when necessary to keep them informed or help problem solve</li>
<li>Program will include lunch and dinner services Monday – Friday, typical shifts being (10AM-2PM or 4PM-8PM).</li>
</ul>
Who You Are:&nbsp;
<ul>
<li>You love building relationships with customers and enjoy customer service</li>
<li>You are friendly, high energy and love interacting with other people</li>
<li>You are savvy with technology and will be comfortable in a fast-paced start-up</li>
<li>You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions</li>
<li>You are a strong communicator and self-starter</li>
<li>You are organized and detail oriented. Type-A personality is a plus!</li>
<li>You’re someone who knows the local territory and gets around efficiently in your own car</li>
<li>You’re looking for a steady part-time job (between 20-25&nbsp;hours per week) during regular business hours and value flexibility</li>
<li>Prior catering or serving experience strongly preferred</li>
</ul>
What We’ll Hook You Up With:
<ul>
<li>Competitive wages - $21-23/hr&nbsp;</li>
<li>Paid time off</li>
<li>401k Retirement Savings Plan with company match</li>
<li>Long-term opportunities for advancement within Fooda</li>
<li>Networking opportunities for work or career with local restaurants</li>
<li>A fulfilling, challenging work experience and free food!</li>
</ul>
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
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