<h3>Job Description</h3>
Job Description
Seafood Clerk
(Part-Time and Full-Time Positions Available)
If you’d like to get your foot in the door at a company where you can grow and develop your passions, start your career at Jungle Jim’s in our Seafood Department! We’re always looking for people who are motivated to advance, love to meet new people, and are excited to learn new things. As a Seafood Clerk, you’ll meet hundreds of diverse customers every day and be part of a dedicated, hard-working team. At the same time, you’ll prepare and present the highest quality and widest variety of seafood from around the world.
Whether you have years of experience and knowledge or are looking for a place to learn the trade from experts, we have a spot for you. There are always opportunities for advancement at Jungle Jim’s, and many of our departmental workers have moved up into key positions in the company. We want to see you grow and develop your career with us.
 
Job Duties
• Maintain a professional and courteous attitude at all times.
• Engage with customers to make them feel welcome and excited about our products and services.
• Fulfill customer orders and requests in a timely, efficient and cheerful manner.
• Use a variety of cutting tools safely and correctly.
• Operate equipment safely and correctly.
• Ensure quality, freshness, and safety of seafood at all times.
• Process and prepare a variety of seafood to specifications with minimal waste.
• Stock, rotate, and maintain existing product displays.
• Build and dismantle product displays as required.
• Check in deliveries and inspect for quality, completeness, and document accuracy.
• Other duties as assigned.
 
Requirements
• Work environment includes continuous interaction with customers and co-workers in a fast-paced environment.
• Knowledge of seafood preparation OR a desire to learn.
• Knowledge of perishables, product rotation, and safe food handling practices.
• Ability to stand, sit, walk, bend, squat, and climb for up to 8 - 10 consecutive hours.
• Lifting, moving and carrying up to 25lbs.
• Daily duties may include extended periods in a refrigerated work environment.
• Schedule may entail evenings, weekends, and holidays.
 
Benefits 
• Competitive pay.
• Employee Discount: 10% at 60 days, 20% at two years.
• Paid vacation time starting at six months (Full-Time only)
• Health, Life, Vision, and Dental Insurance at 60 days (Full-Time only)
• 401(k)
• Many opportunities for advancement!

Seafood Clerk

<h3>Job Description</h3>
Job Description
Inventory Clerk

Basic Function: Pull and issue material from company inventory to support product builds, and engineering efforts and support manufacturing processes. Stock up material from incoming inspection, WIP close out, and customer returns. Maintain accurate inventory records by entering material movement in the computer system and/or scanner. Investigate and identify inventory discrepancies.

Significant Responsibilities:
<ol>
<li>Performs specific job responsibilities:
<ul>
<li>Accepts, sorts, and places raw materials into warehouse stock, ensuring proper count, identification, and placement.</li>
<li>Ensures all documentation is accurate, in order, and processed timely.</li>
<li>Ensure all packages and stock are labeled correctly.</li>
<li>Performs cycle counts and records and reports discrepancies to supervisor. </li>
<li>Works with planning to ensure that material is moved in a timely manner, enabling production to meet customer demands.</li>
<li>Reads work orders or inventory requisition forms to determine inventory to be adjusted.</li>
<li>Uses computer or scanner to add and remove material from inventory and assign locations to finished goods inventory.</li>
<li>Keeps inventory accurate and neat. Consolidates inventory where possible and works with supervisor to efficiently allocate space.</li>
<li>Uses computer to choose inventory to fill stock orders.</li>
<li>Prepares stock room and all other inventory for quarterly and yearly physical inventory counts.</li>
<li>Utilizes and follows quality policy and operating procedures to ensure the quality and consistency of the job being performed.</li>
<li>Conducts all activities in accordance with the safety procedures and guidelines.</li>
</ul>
</li>
</ol>
<ol>
<li>Promotes OCC’s service excellence and quality. Provides excellent service to customers; builds strong relationships and team cohesiveness; focuses on quality and positive solutions; communicates respectfully; demonstrates compassion and understanding in response to customer requests/needs.</li>
</ol>
<ol>
<li>Champions OCC’s mission, vision, and values (as detailed in our 15 Essential Points of Success); complies with policies and procedures, ethical standards, and Code of Conduct.</li>
</ol>
Job Scope
<ul>
<li>Works as a team member to organize and maintain accuracy of inventory.</li>
<li>Communicates with other departments daily to solve problems.</li>
<li>Uses good judgment to minimize mistakes of inaccurate inventory levels.</li>
</ul>
Minimum Qualifications Required:
Education and Experience:High School Diploma or GED required. Must have a minimum of 1 year of inventory experience. 
Essential Skills, Abilities &amp; Knowledge:Utilize Microsoft Word, Outlook, and Excel. Must have good analytical and interpersonal skills, including excellent communication skills both written and verbal. Able to organize, prioritize, complete tasks, and manage time. Able to work under pressure in a fast-paced environment. Must be a self-starter. Ability to work in a team environment with minimal supervision. Pays close attention to detail with the ability to complete assignments accurately. Good math and handwriting skills are required and the ability to correctly complete all documentation. Ability to read and understand work orders, pick lists, sales orders, and Bills of Materials. Ability to read and follow basic instructions, ability to understand and implement quality procedures. Ability to recognize and help resolve problems. 
Working Conditions:While performing this job, the employee is regularly required to stand and must be reasonably ambulatory. The employee must regularly lift and/or move up to 35 lbs. This job requires vision sufficient for completing quality work, reading comprehension and computer use. This work also requires hearing sufficient for normal workplace conversation and training. The noise level in the work environment is usually moderate. The employee is regularly exposed to moving mechanical parts, fumes or airborne particles. Reasonable accommodation may be made to enable individuals with a disability to perform the essential functions.
Note: This job description is only meant to be a representative summary of the major responsibilities and accountabilities performed by incumbents of this job. The incumbents may be requested to perform job-related tasks other than those stated in this description.

Inventory Clerk

<h3>Job Description</h3>
Job Description
Join Redstone Presbyterian SeniorCare, a Great Place to Work Certified Organization!
Unit Clerk
Part Time
Title: Unit Clerk
Status: Part Time (20 hours/week)
Shift: 4:00 pm - 8:00 pm, Monday Through Friday
Location: Greensburg Skilled Nursing
Beyond being a Difference Maker and World Changer in the lives of our residents, here's what awaits you:
<ul>
<li>Supportive Team: Enjoy a collaborative and positive work environment with excellent Staff to Resident Ratios.</li>
<li>Medical, Dental, and Vision Insurance: Choose a plan that suits your needs and family.</li>
<li>403(b) Retirement Savings: Invest in your future with employer matching after one year.</li>
<li>Paid Time Off (PTO): One week given after 30 days of employment for Full and Part Time employees.</li>
<li>Tuition Reimbursement &amp; Scholarship Programs: Pursue your educational goals with financial assistance.</li>
<li>Employee Recognition &amp; Appreciation: We celebrate your contributions and hard work.</li>
<li>Meaningful Work: Make a true impact on the lives of our residents by providing compassionate care and building meaningful connections.</li>
</ul>
What will I do as an employee with Redstone?
As a Unit Clerk, supporting the Redstone mission will include the following responsibilities:
<ul>
<li>Coordinates schedule for all ancillary services, scheduled diagnostic testing and doctor appointments. Notifies residents/families/responsible party and nursing unit of scheduled appointments. Works in conjunction with Redstone Highlands' scheduler to adjust staffing for accompaniment of Redstone Highlands' staff with residents to their scheduled appointments. Schedules volunteers as warranted. Arranges for van/ambulance transportation as needed.</li>
<li>Monitors supply levels, maintains stock room, and orders supplies once a week with Nursing Management approval. Receives deliveries, verifies accuracy and re-stocks unit as needed. Ensures restocking of supply rooms by staff and replenishes items as needed from the main stock room.</li>
<li>Maintains records, such as medical charts, lab reports and correspondence that are kept at the nurse's station. Prints reports from the computer and files it with the resident's history or into appropriate workbooks. Assist medical records with purging of files as necessary.</li>
<li>Collects all information required for a resident's chart, arrange chart in proper sequence and files records in designated areas according to alphabetic or numeric filing systems.</li>
<li>Assists with printing and distribution of mini care plans and skin sheet/shower schedules or other schedules as needed.</li>
<li>Faxes unsigned verbal and telephone orders to physicians for signature within 48 hours.</li>
<li>Enters labs, orders and resident appointments into electronic medical record, and closes orders as needed.</li>
<li>Obtain resident weights on a monthly, weekly or daily basis as assigned.</li>
</ul>
What do I need for this role with Redstone?
<ul>
<li>I have a one-year certificate in medical terminology from a technical school.</li>
<li>I have at least six months of experience as a secretary in a medical environment; or equivalent combination of education and experience.</li>
</ul>
What makes Redstone unique?
<ul>
<li>Serving Westmoreland County since 1980, Redstone is a name people have grown to know and trust. We offer a full array of services for ages 55+ including Retirement Living, Personal Care, Long Term Care &amp; Rehabilitation, and Redstone@Home Hospice, Home Care &amp; Home Health Services. </li>
<li>A non-profit faith-based organization, Redstone employs a philosophy based upon a ministry of caring and treating each resident with respect and dignity.</li>
<li>Our collaborative approach modeled by our Leadership reflects our Core Values: Respect, Quality, Truth, Teamwork, Life Balance and Life-Long Learning. </li>
</ul>
We are excited and proud to announce, Redstone Presbyterian SeniorCare is a Great Place to Work Certified Organization!

Redstone Presbyterian SeniorCare and its Affiliates is an Equal Opportunity Employer and follows a practice of affirmative action in promoting equal employment opportunity. Redstone Presbyterian SeniorCare and its Affiliates do not discriminate on actions involving recruiting, hiring, training, on-the-job treatment and promotion.

Unit Clerk

<h3>Job Description</h3>
A World-Class Team
BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
 We’re a team built on purpose and opportunity. Join us and be part of something meaningful.
 Why You’ll Love Working at BJ’s
At BJ’s Wholesale Club, our team members are at the heart of everything we do. That’s why we offer a comprehensive benefits package designed to support your health, well-being and future – both on and off the job. When you grow, we grow.
 Here’s just some of what you can look forward to:
<ul>
<li>Weekly Pay: Get paid every week&nbsp;so that you can manage your money on your terms.</li>
<li> Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*</li>
<li>Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*</li>
<li>Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*</li>
<li>401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*</li>
<li>Employee Stock Purchase Plan:&nbsp; Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.*</li>
</ul>
*Eligibility requirements vary by position.
 Job Summary
Proofs and bakes all unfinished bakery goods by following each item’s product handling information using ovens and/or other equipment.&nbsp; Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions.&nbsp; Maintains all cleaning and safety standards within the bakery department.
 Team Members:
<ul>
<li>Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.</li>
<li> We strive for flawless execution and hold ourselves accountable.</li>
<li> Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.&nbsp;</li>
<li>Ensure a safe and positive environment for our members and each other.&nbsp;</li>
<li>Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.</li>
<li> Move with speed and agility in everything we do.</li>
<li> Innovate and adapt so we can move as fast as the world around us.</li>
<li> Maintain a friendly and positive attitude.</li>
</ul>
 Members:
<ul>
<li>Deliver service excellence through all points of contact.&nbsp;&nbsp;</li>
<li>Resolve and deescalate to address every member concern.</li>
<li> Ensure a safe and positive environment and experience for the members.</li>
<li> Daily commitment to GOLD Member Standards
<ul>
<li>Greet, Anticipate, Appreciate (GAA)</li>
<li>Fast, Friendly Full, Fresh, Clean</li>
</ul>
</li>
</ul>
Club Standards: Work as a team to deliver GOLD club standards daily.
<ul>
<li> Work with commitment and pride to deliver GOLD- Grand opening look daily
<ul>
<li>All items stocked and promotional plans executed</li>
<li>Maintain visible accurate signage</li>
<li>Clean and organized, inside and out</li>
</ul>
</li>
</ul>
Know your Business:
<ul>
<li>Understand how to access and read production and/or financial performance reporting for your department</li>
<li>See the connection between consistent execution and the positive impact it can have on the business</li>
</ul>
Major Tasks, Responsibilities, and Key Accountabilities
<ul>
<li>Answers questions and recommends bakery items. Answers Member calls and takes special orders.</li>
<li> Proofs and bakes all unfinished bakery goods by following each item’s product handling information using ovens and/or other equipment. Uses bakery production charts as a guide for production and display needs. Gathers products to be prepared for the next business day.</li>
<li> Packages freshly baked goods, including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items as needed. Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations.</li>
<li> Decorates special order or case product.</li>
<li> Rotates and stores bakery products following proper work methods on food safety, food freshness, and product handling policies and procedures.</li>
<li> Receives, inspects, and stores bakery shipments. Rotates and stores bakery products following food safety, food freshness, and product handling policies and procedures.</li>
<li> Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows salvage and stale product policies and procedures.</li>
<li> Generates labels and price tickets for bakery goods and performs price check functions when necessary. Ensures all items are accurately priced.</li>
<li> Cleans and sanitizes equipment, display fixtures, and food surfaces in the bakery, including ovens, cooking utensils, refrigerated cases, display racks, and tables.</li>
<li> Operates and handles bakery equipment using proper work methods in accordance with safety policies and procedures.</li>
<li> Maintains all club policies and procedures.</li>
<li> Performs other duties as assigned, including working in other departments as needed.</li>
<li> Regular, predictable, full attendance is an essential function of this job.</li>
</ul>
 Qualifications
<ul>
<li>Experience working in a bakery or customer service oriented environment preferred.</li>
<li> Knowledge of bakery products preferred.</li>
<li> At least 18 years of age.</li>
</ul>
 Environmental Job Conditions
<ul>
<li>Most of the time is spent moving about non hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, which can require bending, handling, pulling, reaching, pushing and/or stooping.</li>
<li> Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.</li>
<li> Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers.</li>
<li> There may be frequent exposure to cleaning agents.</li>
</ul>
 &nbsp;
In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ’s Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $17.75.

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