<h3>Job Description</h3>
Registered Dietician - Large Senior Living Community
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We are seeking an outstanding Registered Dietician to join our team at our community ofCherrelynHealthcare Center, located inLittleton, Colorado. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.
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Who we are
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"Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." -&nbsp;Evrett Benton, CEO
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If you are looking for a company and team that understands the value of people, then look no further!
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Stellar Senior Living is a premier Assisted Living and Skilled Nursing provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us.
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&nbsp;What we offer
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<ul>\n
<li>&nbsp;Competitive salary, $30 - $35 an hour (based on experience)</li>
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<li>Benefits include medical, dental, vision,&nbsp;generous Paid Time Off program, holidays, 401k and more!!!</li>
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<li>A&nbsp;growing company with opportunities for advancement</li>
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<li>Company sponsored training, tuition reimbursement, and other learning opportunities</li>
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Job Description
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In this role, you will be responsible for evaluating patients’ nutritional status, as well as plan, coordinate and manage the nutritional care of our patients. You will also build relationships with physicians and nursing to achieve a stellar standard of care to ensure patient’s nutritional needs and goals are met.
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Responsibilities
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<ul>\n
<li>Conduct comprehensive nutritional assessment for patients by collecting, recording, and interpreting data from patients, family members, caregiver, and other individuals</li>
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<li>Formulate nutrition intervention plan based on nutrition related concerns</li>
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<li>Work together with health care providers, patient, and caregiver to implement and communicate the nutrition care plan and expected outcomes</li>
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<li>Provide nutritional counseling and education to patient, families, and caregivers</li>
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<li>Maintain accurate record keeping of daily clinical activities</li>
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Qualifications
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<ul>\n
<li>Bachelor’s Degree in Dietetics, Nutrition, or related field</li>
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<li>Registered Dietitian credentials</li>
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<li>Two years of clinical/ practical experience. Geriatrics experience preferred</li>
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<li>Excellent verbal and written, and oral communication skills.</li>
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If you are the right candidate, then we definitely want to hear from you! To apply click the “Apply” button or send your resume directly to Amber Reed at <a href="mailto:areed@stellarliving.com" target="_blank">areed@stellarliving.com</a>.&nbsp;
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We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC).&nbsp; To facilitate and further encourage COVID-19 vaccinations, Stellar periodically organizes onsite vaccination clinics at its various locations.&nbsp; Stellar employees are not required to be fully vaccinated for COVID-19 as a condition of employment.&nbsp;

Registered Dietician

<h3>Job Description</h3>
Job Description
Highlights:
<ul>
<li>Contract</li>
<li>8 weeks</li>
<li>Hours are Mon-Fri 8am-5pm.</li>
</ul>
Job Description
The Dietitian completes participant nutritional assessments and reassessments, screens and assesses participant’s nutritional status and uses pertinent data to plan and implement appropriate nutrition interventions, obtains participant food preferences and makes dietary modifications as needed, in addition to providing nutrition education to participants and caregivers, Participant Care– 60%
<ul>
<li>Develops and implements nutritional Plan of Care (POC) for participants and reassesses every six (6) months for each participant, or as necessary if there are changes in participant status.</li>
<li>Assesses participants’ access to food and makes referrals to Inter-Disciplinary Team (IDT) for; meal preparation evaluation, Meals on Wheels, sack lunches and grocery shopping needs.</li>
<li>Determine participants’ need for and orders liquid nutritional supplements accordingly.</li>
<li>Designs and implements the nutritional components of participant care plans including active participation and development of therapeutic dining programs.</li>
<li>Provides instruction to participants and caregivers regarding dietary regimens and nutritional requirements. Home visits may be necessary.</li>
<li>Develops and implements the nutrition care plans for high-risk participants including medical therapy recommendations.</li>
<li>Communicates with In Home Service providers regarding participants’ stock of groceries, intake of food and fluids at home or as needed.</li>
<li>Monitors food intake, therapeutic diets and special dietary modifications and communicates information and concerns with the IDT.</li>
<li>Calculates data obtained from food intake records and calorie counts and makes recommendations for changes to appropriate staff.</li>
<li>Documents nutrition notes in the participant’s medical record.</li>
<li>Communicates diet changes and nutrition concerns with dietary aides, interdisciplinary team, participants and/or caregivers.</li>
<li>Provides basic nutrition and sanitation education for participants, families, primary caregivers.</li>
<li>Participates within the interdisciplinary team in the formulation of Plans of Care for program participants, as well as in other interdisciplinary team settings that plan, coordinate and monitor the care of program participants.</li>
</ul>
Administration – 40%
<ul>
<li>Conducts sanitation and safety checks for kitchen and kitchen equipment as needed.</li>
<li>Monitors adequacy of lunch and snack menus and notes/makes.</li>
<li>Updates the sack lunch list, supplement sheet, diet lists and assisted dining room guide as needed.</li>
<li>Attends Care Planning conferences, Family and wound care meetings and reports on nutritional status of participants.</li>
<li>Assists in the training of new Dietary Aides and Lead Dietary Aides.</li>
<li>Participates in work area development, in-service training and department meetings.</li>
<li>Works with the State Food Program as guided by state rules and regulations.</li>
</ul>
REQUIRED
<ul>
<li>Bachelor’s degree in food science, nutrition, and/or dietetics</li>
<li>Current medical terminology and the ability to complete written assessments and document participant care.</li>
</ul>
PREFERRED
<ul>
<li>Bilingual</li>
</ul>
Company DescriptionTerrific Company Culture, Managerial Buy-In towards using technology to provide best of breed solutions to new and existing clients. A Proven leader in their niche with products and services that are sold and used in a multitude of industries (recession-resistant business model). Managers and Employers that are passionate about technology, clients and related products and services that they create, sell and support. 
<h3>Company Description</h3>
Terrific Company Culture, Managerial Buy-In towards using technology to provide best of breed solutions to new and existing clients. A Proven leader in their niche with products and services that are sold and used in a multitude of industries (recession-resistant business model). Managers and Employers that are passionate about technology, clients and related products and services that they create, sell and support.

<h3>Job Description</h3>
Job Description
Healthcare Network (HCN) is a Federally Qualified Health Center (FQHC) serving as the medical home for patients from birth to geriatric. We provide quality medical, dental and behavioral health services through board certified physicians and evidence-based practices to ensure that the whole patient receives quality care, regardless of insurance or income status.
We seek individuals to join our team of caregivers who are passionate about their community and the health and wellbeing of those who live and work here. Bilingual candidates are preferred, as the majority of our patients' first language is not English.
In return for your expertise, HCN offers a highly competitive wage and benefit package for our full-time employees. We offer: Competitive pay; eleven paid holidays (New Year's, MLK, Good Friday, Memorial, July 4th, Labor, Indigenous People's Day, Thanksgiving/Day after; Christmas Eve; Christmas); Paid Time Off bank of 10 days within first year of employment; medical, dental and vision insurances; life insurance (company-paid); 403b savings plan; 401a company-sponsored pension plan with up to 8% contribution; and other miscellaneous benefits.
We are currently hiring for a Nutritionist I Registered Dietician for our Family Care office, located in Immokalee/Naples, FL.
THIS IS A 100% GRANT FUNDED POSITION
 
Candidates for hire must complete our pre-employment processing which includes a level two AHCA screening, urine drug screen, and validation of job required immunizations.
 Job Posted by ApplicantPro

Nutritionist | Registered Dietician

<h3>Job Description</h3>
Job DescriptionSalary: $29.04 
Basic Function:
Responsible for the provision of nutrition services for the Seneca Nation Health System (SNHS). Coordinates nutrition services with other health services and with existing nutrition programs of other agencies. Plans, prepares, and conducts in-service educational programs in nutrition.
GENERAL RESPONSIBILITIES:
<ol>
<li> Plans, develops and evaluates the nutrition component of the program which includes determining needs and problems of the population. Assists in developing policies, standards and services in accordance with nutrition services.</li>
<li> Creates nutrition plans to improve the health and physical conditions of the patients.</li>
<li> Analyzes the patients health status, goals and dietary restrictions and creates a suitable nutritional plan for individual patients considering their life circumstances and chronic health conditions.</li>
<li> Tracks patients dietary intake and progress.</li>
<li> Educates patients and families on how to maintain a balanced and healthy diet.</li>
<li> Connects patients with other needed health services such as fitness training and behavioral health counseling.</li>
<li> Promotes nutrition through community wide presentations and awareness programs.</li>
<li> Stays up to date on the latest nutrition research.</li>
<li> Provides nutrition consultation to professional staff and other Seneca Nation programs. </li>
<li> Cooperates with and initiates plans with appropriate community agencies for provision of food assistance for families.</li>
<li> Prepares reports and summaries as required.</li>
<li> Maintains effective verbal and written communications and positive public relations.</li>
<li> Performs duties with sensitivity to community needs and cultural differences.</li>
<li> Actively participates in case conferences and planning which may involve other health care providers.</li>
<li> Follows all policies and procedures of the department, Seneca Nation, and SNHS.</li>
<li> Works to promote cooperative staff efforts to provide and maintain high quality service to patients, physicians and other staff to assure quality care.</li>
</ol>
KNOWLEDGE, SKILLS, &amp; ABILITIES:
 
<ul>
<li> Working knowledge of HIPAA regulations and health informatics.</li>
<li> Good decision making and judgement capabilities.</li>
<li> Ability to communicate with all patients and family members.</li>
<li> Knowledge about diabetes and the nutritional role in the treatment of diabetes and prevention of complications.</li>
<li> Knowledge of the Seneca Nation culture and traditions and the role of nutrition in the culture.</li>
</ul>
 
 
QUALIFICATIONS:
 
<ul>
<li> Masters degree in Nutrition, Dietetics or related field is required.</li>
<li> Registered Dietician Nutritionist Certificate, RDN, from the Commission of Dietetic Registration (CDR)</li>
<li> Must have or obtain Certified Diabetes Care and Education Specialist (CDCES) certification within 5 years of employment.</li>
<li> Public health experience preferred.</li>
<li> Experience in a large hospital, academic medical center, outpatient health care setting, or Indian Health Service (IHS)/tribal health, preferred.</li>
</ul>

Certified Dietician Nutritionist

<h3>Job Description</h3>
Job DescriptionThe Alliance for Infants and Toddlers is seeking a Pennsylvania licensed Dietitian &nbsp;Nutritionist to provide multidisciplinary evaluations and assessments to determine eligibility for early intervention and/or make recommendations for in home and community services in Allegheny County. This is a great opportunity to help children and families get a right start in the first few years of their lives, a time that is so important to a child’s development. * You will have the opportunity to assess children ages birth to 3. * Your role will be to work collaboratively with parents and other caregivers to assess children and develop plans. The end goal will be to help families foster the growth and developmental potential for each child. *You participate as a team member with service coordinators and other therapists. * The work is located in home and community-based settings as well as through tele intervention.&nbsp; * By contracting, you tell us when you want to work. *You determine your own availability for appointments.&nbsp; Evaluations are at 9 AM, 12 PM, 3 PM, and 6 PM. Qualifications: Must be a licensed Dietitian Nutritionist in Pennsylvania and a bachelor’s degree from an accredited college or university. The Alliance for Infants and Toddlers has an excellent reputation with families and early childhood agencies. Our expertise is backed by excellent unit rates. Respond now and learn how you can join our Independent Assessment Teams! &nbsp;
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sVerAmCw1d

Pediatric Nutritionist Dietician

<h3>Job Description</h3>
Job DescriptionNON-Registered Dietician
Direct the operation of all the kitchens and dining rooms provide nutritious
This role is critical to our organization because
Job Responsibilities
<ul>
<li>Direct the operation of all the kitchens and dining rooms provide nutritious, well-prepared food for patients and also develop diets as appropriate for patients according to their medical needs. Shift hours M-F 8am-4pm.</li>
</ul>
Qualifications
<ul>
<li>NON- Registered Dietitian,Nutrition, Health coaching, Physiology knowledge, Patient assessment</li>
</ul>

Non-Registered Dietician

<h3>Job Description</h3>
Job DescriptionPosition Overview:Akicita Federal is seeking a qualified and compassionate Nutritionist/Nutrition Educator to provide comprehensive medical nutrition therapy (MNT) and patient-centered dietary education as part of a multi-disciplinary healthcare team. This role supports Indian Health Service (IHS) patients by promoting culturally appropriate nutrition and wellness practices across various clinical settings, including outpatient, inpatient, and community health. Key Responsibilities:-Conduct individualized nutrition assessments and develop evidence-based nutrition care plans tailored to patient needs.-Provide Medical Nutrition Therapy (MNT) to patients with chronic diseases such as diabetes, obesity, hypertension, and cardiovascular disease.-Educate patients and families on healthy eating habits, label reading, and culturally relevant meal planning.-Support interdisciplinary care by collaborating with physicians, nurses, pharmacists, and other allied health professionals.-Deliver group classes, health promotion events, and community outreach programs focused on nutrition and wellness.-Document all patient interactions in the electronic health record system (e.g., RPMS/EHR) in a timely and accurate manner.-Participate in quality improvement projects, audits, and program development related to nutrition services.-Provide training and guidance to paraprofessional staff or diet technician aides as needed. Minimum Qualifications:-Bachelor’s or Master’s degree in Nutrition, Dietetics, or a related field from an accredited institution.-Current registration as a Registered Dietitian (RD/RDN) by the Commission on Dietetic Registration (CDR).-State licensure (if applicable) or eligibility to obtain licensure in the state of assignment.-Minimum of 2 years of professional experience providing clinical nutrition services.-Proficiency in using electronic medical records and Microsoft Office Suite.-Strong communication and organizational skills with the ability to work independently. Preferred Qualifications:-Experience working in IHS, tribal, or rural healthcare environments.-Knowledge of Native American dietary patterns, cultural preferences, and community health practices.-BLS Certification (may be required based on duty location).

Nutritionist and Dietician

<h3>Job Description</h3>
Job DescriptionJob Title: Part-Time Clinical Dietitian Location: Richardson, TX 75080 Schedule: Part-Time, Flexible Hours M-F (approx. 4-5 hours a day) Position Summary:An LTAC facility in Richardson is seeking a compassionate and skilled Licensed Clinical Dietitian to join their team. The ideal candidate will provide evidence-based medical nutrition therapy to patients in long-term acute care units. Key Responsibilities:
<ul>
<li>Conduct comprehensive nutritional assessments for patients with complex medical conditions.</li>
<li>Develop and implement individualized nutrition care plans in collaboration with the healthcare team.</li>
<li>Participate in IDT meetings, contributing to holistic patient care strategies.</li>
<li>Provide nutrition education and counseling to patients and their families.</li>
<li>Monitor patient progress and adjust nutrition plans as necessary.</li>
<li>Ensure compliance with facility policies, state regulations, and accreditation standards.</li>
<li>Document all assessments, interventions, and patient interactions accurately and promptly.</li>
</ul>
Qualifications:
<ul>
<li>Licensure and Certification:
<ul>
<li>Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration (CDR).</li>
<li>Licensed Dietitian (LD) in the state of Texas.</li>
</ul>
</li>
<li>Experience:
<ul>
<li>Minimum of 2 years of clinical experience in hospital settings, preferably with exposure to long-term acute care environments.</li>
</ul>
</li>
<li>Preferred Qualifications:
<ul>
<li>Experience with long-term acute care nutrition.</li>
<li>Familiarity with regulatory requirements for nutrition services in healthcare facilities.</li>
</ul>
</li>
</ul>
We are looking to hire ASAP. Please apply now for immediate consideration.

Clinical Dietician

<h3>Job Description</h3>
Job Description&nbsp;Benefits/Perks
<ul>
<li>Competitive Compensation</li>
<li>Great Work Environment</li>
<li>Career Advancement Opportunities</li>
</ul>
Job SummaryWe are seeking a Dietician/Nutritionist to join our team! As a Dietician/Nutritionist on our team, you will be seeing multiple patients each day, reading their medical history, and listening to their stories and concerns. Based on that patient’s needs and lifestyle, you will be providing diet and nutrition advice, creating meal plans specifically for them, and offering changes they can make in their daily lives to live healthier, happier lives. The ideal candidate has excellent communication and interpersonal skills, a strong understanding of diet, nutrition, and different dietary needs, and the ability to multitask and switch focus, as needed, to provide the best care for each patient.&nbsp; Responsibilities&nbsp;
<ul>
<li>Warmly greet each patient that walks into your office, listening to their concerns and asking questions to learn about their lifestyle and health issues</li>
<li>Counsel patients suffering from a variety of health issues on changes they can make in their daily lives to improve their nutrition</li>
<li>Provide meal plans and recipe suggestions that are in line with their ultimate health goals</li>
<li>Regularly communicate with existing patients and check in on their progress</li>
<li>Be a helpful, supportive presence for patients looking to make major changes in their life</li>
</ul>
Qualifications
<ul>
<li>Must hold the required license in the state</li>
<li>Excellent communication and interpersonal skills</li>
<li>Strong understanding of nutrition and different diets</li>
<li>The ability to compassionately counsel people making major life changes</li>
<li>The ability to work independently and within a team environment</li>
<li>Strong problem-solving and analytical skills</li>
</ul>

Dietician/Nutritionist

<h3>Job Description</h3>
Job Description
Lifetime Assistance – Registered Dietitian
Make an Impact. Create Joy. Shape the Future.
At Lifetime Assistance, our mission is to foster independence, dignity, and respect for individuals with intellectual and developmental disabilities. Working with us goes beyond just a job—it’s a chance to transform lives, including your own.
Position Overview:
Job Title: Registered Dietitian Location: Rochester, NY (various residential and day program settings) Department: Health Services- Employment Type: Part Time 8-12 Hours per week, Days Starting Wage: $25.65 - $27.70 per hour
Why You Should Work for Lifetime Assistance?
<ul>
<li>No-Premium Health Insurance: Access comprehensive healthcare without added cost.</li>
<li>Education Support: Tuition assistance, scholarships — 50% off tuition for two courses per semester plus up to $3,000 scholarship per semester — plus micro-credential stipends up to $750 and SUNY partnerships.</li>
<li>Paid Training &amp; Coaching: Receive hands-on onboarding with a Success Coach, immersive learning, e-learning, and ongoing paid training.</li>
<li>Career Growth: Clear pathways to advancement, leadership training, and coaching support.</li>
<li>Work-Life Harmony: Flexible scheduling and generous paid time off ensure sustainable balance.</li>
<li>Join a Caring Culture: Be part of a compassionate, mission-driven team that values every person — both those we support and our employees alike.</li>
</ul>
Your Core Responsibilities:
<ul>
<li>Review and approve rotating menus to ensure nutritional adequacy and regulatory compliance.</li>
<li>Conduct nutritional assessments and develop individualized dietary care plans.</li>
<li>Create and monitor therapeutic diets for medical conditions including diabetes, dysphagia, and food allergies.</li>
<li>Conduct mealtime observations to ensure diet orders and safe eating practices are followed.</li>
<li>Train and educate staff on nutrition, portion control, and safe food preparation.</li>
<li>Maintain accurate and timely records in line with regulatory standards.</li>
<li>Collaborate with interdisciplinary teams to support person-centered care planning.</li>
<li>Promote health education and lifelong healthy eating habits for individuals and caregivers.</li>
</ul>
What You Bring:
<ul>
<li>Education &amp; Credentials: Registered Dietitian (RD) credential through the Commission on Dietetic Registration and New York State Certified Dietitian-Nutritionist (CDN) license.</li>
<li>Experience: Prior experience working with individuals with developmental disabilities preferred; knowledge of therapeutic diets and regulatory standards required.</li>
<li>Skills: Excellent communication, organization, and documentation skills; ability to work both independently and collaboratively.</li>
<li>Requirements: Valid NYS driver’s license and access to reliable transportation.</li>
</ul>
Our Mission &amp; Culture:
<ul>
<li>Mission-Driven Work: Empowering individuals to live with independence and purpose—here, your work truly matters.</li>
<li>Inclusive &amp; Supportive: A workplace built on respect, dignity, and a shared vision of inclusion.</li>
<li>Community Impact: Join efforts that reflect Lifetime Assistance’s dedication to community partnerships and enhanced quality of life for all.</li>
</ul>
Are You Ready to Begin?
If you’re passionate, caring, and ready to transform lives, including your own, apply today!
Equal Opportunity Employer
Lifetime Assistance is proud to be an Equal Employment Opportunity employer. We celebrate diversity and are committed to inclusive hiring practices without regard to race, religion, gender, age, disability, or other protected characteristics.
“I am part of something bigger… Being a Lifetime Assistance employee means everything to me.”
— Kimberly C, Family Coordinator of Community Services, celebrating her 30th year with us

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