<h3>Job Description</h3>
Job DescriptionBenefits: 
<ul>
<li>Fun-filled Work Environment</li>
<li>Competitive Pay</li>
<li>Employee discounts</li>
<li>Flexible schedule</li>
<li>Opportunity for advancement</li>
</ul>
 Join the Grotto Pizza Family! Love pizza, people, and making memories? Be part of a legacy that's been serving smiles since 1960. The bartender works under the General Manager's general direction. The bartender is responsible for preparing and serving alcoholic beverages, upholding and enforcing all state and local liquor laws, and taking, processing, and serving bar guest's orders. These duties comply with regulations, policies, and procedures adopted by Grotto Pizza and with Federal, State, and local laws. Essential Duties: 
<ul>
<li>Greet and assist all guests in a prompt, friendly, and professional manner.</li>
<li>Prepare and/or serve all alcoholic beverages to guests in the bar and to servers as ordered by dining room guests.</li>
<li>Know, uphold, and enforce all state and local liquor laws and all Grotto Pizza policies concerning alcoholic preparation and service, including recipes, glassware, garnishes, and portions.</li>
<li>Maintain an accurate record of all cash register transactions, including collections, reimbursements, credit card processing, tip entry, and securing cash.</li>
<li>Maintain an orderly, comfortable atmosphere in the bar, including controlling unruly guests and/or situations as applicable.</li>
<li>Accurately and thoroughly record all waste, demonstrating a genuine understanding of cost, portion, and inventory control.</li>
<li>Clean, stock, and sanitize the bar area and all related equipment.</li>
<li>Assist in the training of new servers and/or bartenders.</li>
<li>Assist in changing kegs, stocking of bar, and organization of beer/liquor coolers.</li>
<li>Perform other duties as assigned by the supervisor or manager, including store-specific opening, closing, and side work procedures.</li>
</ul>
Employees are held accountable for all duties of this job. Additionally, this job description is not intended to be an exhaustive list of all duties or responsibilities associated with the job. We are proud to be an Equal Opportunity Employer. Qualifications: Requirements Education: Some secondary education. ABCC certification. (Delaware). Experience: At least six months of previous server or bartender experience is required. Age: Must be at least 21 years old. Knowledge, Skills, and Ability: 
<ul>
<li>Excellent verbal communication and interpersonal skills.</li>
<li>Must be able to speak English fluently</li>
<li>Strong organizational skills and quick decision-making skills.</li>
<li>Ability to Walk and Stand up to 5 hours at a time and lift up to at least 25 pounds.</li>
<li>Ability to lift, bend, stoop, and walk at a moderate pace.</li>
</ul>
Apply now and help us deliver exceptional food, service, and community spirit!

Bartender

<h3>Job Description</h3>
Job DescriptionBenefits/Perks
<ul>
<li>Flexible Scheduling</li>
<li>Competitive Compensation</li>
<li>Career Advancement Opportunities</li>
</ul>
Job Summary We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.&nbsp; Responsibilities&nbsp;
<ul>
<li>Take drink orders</li>
<li>Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages</li>
<li>Collect payment and operate cash register</li>
<li>Order, maintain, and restock inventory of bar supplies and ingredients</li>
<li>Perform duties associated with opening and closing the bar, including cleaning and mopping</li>
</ul>
Qualifications
<ul>
<li>High school diploma/GED</li>
<li>Previous experience in food service, hospitality, or bartending is preferred</li>
<li>Mixology or hospitality certification is required</li>
<li>Knowledge of alcoholic beverages and bar menu items&nbsp;</li>
<li>Legal age to serve alcoholic beverages</li>
<li>Ability to work well in a fast-paced environment</li>
<li>Excellent customer service and time management skills</li>
<li>Ability to work well in a team environment</li>
</ul>

<h3>Job Description</h3>
Job Description
We are looking for smiling faces, great attitudes, enthusiastic, energetic, and dedicated people to join our team. If you have a professional demeanor, with exceptional verbal communication skills self-motivated upsellers and genuine people pleasers, you are what we are looking for! You must be DRUG-FREE and have a background with longevity. We offer a fun work environment! We are looking for full-time employees; please apply in person Monday-Friday from 3pm-5pm or by sending your resume to <a href="mailto:jmwilson484@gmail.com" target="_blank">jmwilson484@gmail.com</a>.
The Following requirements are as follows:
YOU MUST PASS A DRUG TEST YOU MUST HAVE PROOF OF PREVIOUS EMPLOYMENT HISTORY WITH LONGEVITY
Bartender Qualifications: - Outgoing Engaging Personality - High Energy - Time management and sharp people skills - Self motivated and goal oriented - Reliable and timely - Willingness to learn quickly - Organized with attention to detail - Professional Appearance -Min. two years' experience with proof -Food/Wine/Mixology knowledge required
To apply in person please bring resume, Valid ID to fill out an application at Susie Cues 197 Tegarden Road Gulfport, MS 39507
Job Types: Full-time, Part-time
Salary: Varies

<h3>Job Description</h3>
Job Description
Company Overview:
At Luminarias, we pride ourselves on offering a unique dining experience that combines delicious cuisine with breathtaking views. As a Server, you will play a crucial role in creating an unforgettable atmosphere for our guests. Your friendly demeanor, attention to detail, and genuine passion for hospitality will contribute to the overall success of our restaurant. If you are passionate about mixology, have a flair for guest service, and thrive in a fast-paced environment, we invite you to apply for this exciting opportunity to be a part of our team.
Pay: $16.50 / hour plus tips
Top-notch benefits:
<ul>
<li>Paid Sick Time renewed yearly</li>
<li>Accrued Paid Vacation Time</li>
<li>Management Referral Program with up to a $4,000 payout for qualifying management positions</li>
<li>Employee Meals </li>
<li>Employee Assistance Program (EAP) to assist with work life balance</li>
<li>Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.</li>
<li>Numerous opportunities for growth and advancement</li>
<li>Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment</li>
<li>Opportunities to grow your career with a clear path for advancement</li>
<li>Plus, more!</li>
</ul>
Responsibilities:
<ul>
<li>Prepare and serve a diverse range of alcoholic and non-alcoholic beverages with precision and flair.</li>
<li>Engage with guests in a friendly and professional manner, ensuring a memorable and enjoyable experience.</li>
<li>Demonstrate expert knowledge of whiskey varieties, including origins, flavor profiles, and pairing suggestions.</li>
<li>Maintain cleanliness and organization of the bar area, including stocking inventory and managing supplies.</li>
<li>Adhere to all health and safety regulations, ensuring responsible service of alcohol at all times.</li>
<li>Collaborate with colleagues to uphold Odyssey's reputation for excellence and hospitality.</li>
<li>Provide assistance to other team members and perform additional duties as assigned.</li>
</ul>
Requirements:
<ul>
<li>2 or more years of experience as a bartender in a high-volume establishment</li>
<li>Strong knowledge of whiskey and other spirits, with a passion for mixology.</li>
<li>Excellent communication and interpersonal skills.</li>
<li>Ability to multitask and thrive in a fast-paced environment.</li>
<li>Attention to detail and commitment to delivering exceptional service.</li>
<li>Flexibility to work evenings, weekends, and holidays as required.</li>
<li>TIPS or similar certification (can obtain upon hire)</li>
<li>If you are a dedicated professional with a passion for mixology and a commitment to providing outstanding customer service, we want to hear from you! Join us at Luminarias and become part of a team dedicated to creating unforgettable experiences for our guests.</li>
</ul>
Required Skills:
<ul>
<li>Bartending Skills - Advanced</li>
<li>Service Skills - Advanced</li>
<li>Customer Service - Advanced</li>
<li>Communication Skills - Advanced</li>
<li>Bussing - Advanced</li>
</ul>
Required Behaviors:
<ul>
<li>Team Player: Works well as a member of a group</li>
<li>Enthusiastic: Shows intense and eager enjoyment and interest</li>
</ul>
Preferred Education:
<ul>
<li>High School or better.</li>
</ul>
Licenses &amp; Certifications Preferred:
<ul>
<li>Food Handler Certificate</li>
<li>RBS Certificate (Responsible Beverage Service)</li>
</ul>
Physical Demands:
<ul>
<li>Regular lifting, moving and carrying of food items, furniture, garbage etc. weighing up to 40 pounds across the restaurant</li>
<li>Regular and prolonged standing and walking inside and outside the restaurant during a 6-8 hour shift with appropriate breaks</li>
<li>Regular ascending/descending stairs</li>
<li>Repeating motions that may include the wrists, hands and/or fingers</li>
<li>Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms</li>
</ul>
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law.
 
All job offers are contingent upon successfully passing pre-employment background check

<h3>Job Description</h3>
Job Description
Are you looking for a serving position with a company culture you are proud to be a part of, delicious food, an amazing kitchen staff, and an excellent, team-focused front of house staff? Look no further! Join us at Cork &amp; Pig Tavern!
Our management team is focused on providing our service staff with the tools and training they need to succeed, and supporting them in doing so during each and every shift. Our kitchen staff is unparalleled in their execution, consistency and teamwork. Our bar staff is held to the highest standard, and if hired, you will be welcomed into a solid team of professionals absolutely dedicated to not only providing a phenomenal experience for each of our guests, but also genuinely invested in contributing to an amazing team-oriented environment for everyone on staff.
We strive to provide an unforgettable casual fine dining experience for each and every one of our guests, and a healthy and nurturing environment for each and every team member who joins us in our endeavor. As a bartender at Cork &amp; Pig Tavern, you can expect a supportive environment where you can strive for excellence, serving elevated and delectable cuisine, along with offerings from our exceptional bar program in a professional setting that stays busy and is well loved by the community.
We do ask that you have all documents necessary to hire you upon interviewing, including a food handlers license and a TABC certificate. Expect to be trained for approximately one week upon hire. After completing training, you can expect to excel in a truly unique and upscale workplace, with a stellar team-minded mentality.
We are looking for dynamic, friendly, dedicated, and experienced bartenders to join our team! If this sounds like you, we'd love to hear from you! Thank you for your interest, and we hope to talk to you soon!

<h3>Job Description</h3>
Job DescriptionJob Summary We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.&nbsp; Come join our team and grow with us!

<h3>Job Description</h3>
Job Description
The Bartender is responsible for ensuring that every guest who dines or visits the bar at The Cake Bake Shop experiences “a magical and one-of-a-kind experience” that reflects our brand’s elevated standards. Bartenders must maintain expert-level knowledge of all beverages, ingredients, recipes, allergens, and presentation expectations. Bartenders provide polished service to bar-top guests while efficiently executing all service-well orders for the dining room.
Bartender Responsibilities – Tip-Producing Tasks
<ul>
<li>
Warmly greet all bar guests and provide a refined, exceptionally polished guest experience.
</li>
<li>
Take and enter beverage and food orders into the POS system accurately and efficiently.
</li>
<li>
Prepare and serve all alcoholic and non-alcoholic beverages according to Cake Bake Shop recipes and standards.
</li>
<li>
Engage guests using brand-appropriate, elevated language and polished communication.
</li>
<li>
Perform suggestive selling, offer beverage pairings, and make knowledgeable product recommendations.
</li>
<li>
Monitor bar-top guests, anticipate needs, and respond to requests promptly.
</li>
<li>
Deliver bar food items, desserts, and beverages with correct presentation and timing.
</li>
<li>
Maintain awareness of allergen and dietary accommodations for all guests.
</li>
<li>
Manage bar tabs, process payments, provide receipts, and thank guests for visiting.
</li>
<li>
Ensure bartop cleanliness, polished bar tools, and professional appearance at all times.
</li>
<li>
Communicate guest concerns, product shortages, or service issues to management immediately.
</li>
<li>
Uphold all Steps of Service: greeting, timing, presentation, glitter, celebrations, and retail engagement when applicable.
</li>
</ul>
Sidework Responsibilities – Tip-Supporting Tasks
Tip-supporting work is secondary to tip-producing tasks and must be limited in time. These tasks directly support guest service but do not generate tips by themselves.
<ul>
<li>
Stock and prepare fruit garnishes, syrups, mixes, juices, and bar ingredients.
</li>
<li>
Prepare batches, flavored syrups, whipped creams, and specialty beverage mixes following recipes.
</li>
<li>
Restock liquor, wine, beer, sodas, glassware, ice, and bar tools.
</li>
<li>
Polish glassware and bar utensils used for guest service.
</li>
<li>
Clean and maintain bar equipment such as shakers, strainers, soda machines, and espresso tools.
</li>
<li>
Organize the bar top, bar shelves, underbar coolers, and service-well area.
</li>
<li>
Refill napkins, straws, stirrers, to-go containers, and bar service items.
</li>
<li>
Wipe down bar-top surfaces, chairs, and nearby décor areas.
</li>
<li>
Maintain bar cleanliness and readiness throughout the shift.
</li>
<li>
Perform limited sweeping or spot mopping in the immediate bar area.
</li>
</ul>
Excluded Tasks (Non-Tipped Work)
These activities are not part of the tipped occupation and must be paid at full minimum wage if assigned.
<ul>
<li>
Deep cleaning (scrubbing floors, walls, drains, equipment, or restrooms).
</li>
<li>
Full dishwashing or back-of-house prep unrelated to immediate drink production.
</li>
<li>
Moving furniture, large event setup, maintenance, or non-service-related tasks.
</li>
<li>
Administrative, marketing, clerical, or inventory paperwork.
</li>
<li>
Any extended prep or cleaning work that does not directly support active guest service.
</li>
</ul>
Timekeeping and Pay
<ul>
<li>
Bartenders must accurately record all hours worked using the timekeeping system.
</li>
<li>
Time spent on non-tip-producing or non-tip-supporting tasks must be clocked separately and paid at full minimum wage.
</li>
<li>
Off-the-clock work is strictly prohibited.
</li>
<li>
Manager approval is required for any extended sidework, prep, or shift extensions.
</li>
<li>
The Company may take a lawful tip credit for hours worked in the tipped occupation where permitted by applicable law.
</li>
<li>
Bartenders may participate in an approved tip pool according to Company policy.
</li>
<li>
Overtime is paid at the applicable regular rate with the correct tip credit applied as required by law.
</li>
</ul>
Position Requirements
<ul>
<li>
Minimum of 1 year of bartending or beverage-focused hospitality experience strongly preferred.
</li>
<li>
Must possess a valid state-issued alcohol service permit or certification as required by local law.
</li>
<li>
Strong communication, multitasking, and guest service abilities.
</li>
<li>
Ability to prepare beverages accurately and consistently according to recipes.
</li>
<li>
Professional appearance and adherence to grooming standards.
</li>
<li>
Basic math skills and accuracy when handling money, tabs, and POS transactions.
</li>
<li>
Ability to stand for extended periods; repetitive bending, twisting, lifting up to 50 lbs, and climbing stairs as needed.
</li>
</ul>
Other Duties
This job description outlines the general expectations of the position. Management may assign additional related duties as long as they comply with all tip credit and wage regulations.

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